201143 stuffed goat cheese served prosciutto emeril Recipes
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eggplant, peeled, quartered and cut into 1/2-inch slices and12 Moreeggplant, peeled, quartered and cut into 1/2-inch slices, zucchini , cut into 1/4-inch slices, sweet red pepper, chopped, onion, chopped, chopped ripe olives, garlic cloves, minced, olive oil, lemon juice, chili powder, cayenne pepper, minced fresh cilantro, crumbled goat cheese, whole wheat tortillas (8 inches)1 hour , 13 ingredients
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Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrettegoat cheese logs, all-purpose flour and13 Moregoat cheese logs, all-purpose flour, freshly ground black pepper, egg whites, panko crumbs, extra-virgin olive oil, baby arugula, navel oranges peeled & sectioned, pomegranate juice, extra-virgin olive oil, honey, champagne vinegar, dijon mustard, freshly ground black pepper, salt15 ingredients
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Goat Cheese-and-Grilled Pepper Pizzaolive oil, salt, pepper, yellow bell pepper rings and6 Moreolive oil, salt, pepper, yellow bell pepper rings, green bell pepper rings, red bell pepper rings, sliced red onion, separated into rings, quick-and-easy pizza crusts (10-inch), crumbled herbed goat cheese, at room temperature10 ingredients
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Goat Cheese-Pesto Crostinifrench bread baguette, refrigerated pesto and3 Morefrench bread baguette, refrigerated pesto, fresh goat cheese, sun-dried tomatoes, drained and cut into thin strips, pitted whole green olives, sliced20 min, 5 ingredients
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Goat Cheese Basil Gritswater, sea salt, quick-cooking grits, unsalted butter and3 Morewater, sea salt, quick-cooking grits, unsalted butter, cream, goat cheese, chopped fresh basil, for garnish20 min, 7 ingredients
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Goat Cheese, Lentil and Brown Rice Rollswhole large chard leaves, cooked short grain brown rice and5 Morewhole large chard leaves, cooked short grain brown rice, baby arugula leaves, goat cheese at room temp ., cooked green lentils, chopped fresh mint leaves, olive oil7 ingredients
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Goat Cheese Potato Galetteyukon gold potatoes, peeled and thinly sliced and4 Moreyukon gold potatoes, peeled and thinly sliced, extra-virgin olive oil, sea salt and freshly ground pepper, mild goat cheese (6 tbsp), crumbled, fennel pollen5 ingredients
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Goat Cheese Chicken Saladbalsamic vinegar, crumbled goat cheese (4 oz) and9 Morebalsamic vinegar, crumbled goat cheese (4 oz), grilled chicken (tenders), ear grilled corn, lemon juice, matchstick carrots, olive oil, pepper, salt, toasted slivered almonds, torn romaine lettuce20 min, 11 ingredients
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Caramelized onion tart with gruyere and goat cheesegoat cheese, lemon peel grated, dried thyme and7 Moregoat cheese, lemon peel grated, dried thyme, sheet frozen puff pastry thaw according to directions, unsalted butter, extra virgin oil, yellow onion halved and thinly sliced, salt, coarsely ground black pepper, le gruyere cheese - emmi-cave aged katbach shredded, divided10 ingredients
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Goat Cheese-Olive Sandwicheschopped ripe black olives (about 3/4 cup) and6 Morechopped ripe black olives (about 3/4 cup), goat cheese, softened, green onion, finely chopped, garlic clove, minced, hot sauce, very thin white bread, chopped fresh parsley7 ingredients
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Goat Cheese Soufflesunsalted butter, at room temperature , for the ramekins and5 Moreunsalted butter, at room temperature , for the ramekins, flour , for dusting the ramekins, ripe goat cheese , preferably bucheron, eggs, preferably at room temperature, cream of tartar, freshly ground black or white pepper1 hour 20 min, 6 ingredients
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