74 stuffed french sausage Recipes

ground lean pork, spanish onions or 1 large walla walla onion, medium chopped, celery, chopped with leaves, garlic , smashed, vegetable oil cooking spray, dried, cubed sourdough bread or 10 -12 cups dried , cubed french bread, rolled and crushed to medium crumbs, parsley, chopped, chives (optional), sliced water chestnuts, undrained, granny smith apple, peeled,cored and chopped, salt and pepper, poultry seasoning

butter, onion, diced, stalks celery, diced, garlic, minced, kosher salt and freshly ground pepper, sweet italian sausages (8 oz), casings removed, dried cranberries, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme, white wine, french rustic loaf, cut into 1-inch cubes, dried or toasted (or 9 cups store bought ), chicken broth, egg, beaten, chopped fresh flat-leaf parsley, turkey breast , boned and butterflied, olive oil

turkey sausage, casing removed (or italian sausage), sliced mushrooms (button or cremini), yellow onion, chopped, garlic cloves, minced, poultry seasoning, french baguette, cut into 1-inch cubes (about 4-6 cups cubed ), artichoke hearts, drained and chopped, parmesan cheese, grated, fresh parsley leaves, chopped, reduced-sodium chicken broth (or more as needed)

butter (1 1/2 sticks), chopped yellow onions, tart apples, cored and chunked, but not peeled (jonathan, winesap or granny smith), bulk breakfast sausage , with sage (or your favorite bulk sausage), coarsely crumbled cornbread, coarsely crumbled whole wheat bread or 3 cups multi-grain bread, coarsely crumbled french bread or 3 cups italian bread, dried thyme, dried sage, salt and pepper, to taste, chopped italian parsley, shelled pecan halves (do not chop), chicken broth (optional, for a more moist dressing)

vegetable oil, spicy pork bulk sausage, diced celery, diced onion, diced peeled cored apple, garlic cloves, minced, chopped fresh parsley, minced fresh sage, bay leaf, cubes french bread with crusts (from 1-lb loaf), whole milk, low-salt chicken broth, butter, melted, eggs, beaten to blend

vegetable oil, bulk spicy pork sausage, celery, diced, onion, diced, apple, cored, diced, garlic cloves, minced, fresh parsley, chopped, fresh sage, chopped, bay leaf, french bread cubes, milk, chicken stock, eggs, beaten to blend, butter, melted, salt and pepper

unsalted butter, at room temperature, extra-virgin olive oil, mild italian sausage, casing removed, onion, diced, celery ribs, diced, garlic, minced, firm apples, peeled, cored and chopped, chopped fresh sage, chopped fresh parsley, cubed french bread, salt and pepper, low-sodium chicken broth, egg, beaten

unsalted butter, at room temperature, extra-virgin olive oil, mild italian sausage, casing removed, onion, diced, celery ribs, diced, garlic, minced, firm apples, peeled, cored and chopped, chopped fresh sage, chopped fresh parsley, cubed french bread, salt and pepper, low-sodium chicken broth, egg, beaten

sweet italian sausage, crumbled with casings removed, onions, chopped, celery ribs, chopped, garlic cloves, crushed, sea salt, fresh cracked black pepper, chopped fresh thyme, butter, french bread , cut into 1/2-inch pieces, frozen diced butternut squash, chicken broth, chopped fresh parsley

butter, stalks celery, finely diced, onions, finely diced, french bread, cut into 1 inch cubes and toasted (10 cups), dried cherries, italian sausage, casings removed,cooked and crumbled (i use sweet, not hot ), fresh flat-leaf parsley, chopped, kosher salt, fresh ground black pepper, chicken broth

butter (1 stick), celery stalks, finely diced, onions, finely diced, french bread, cut into 1-inch cubes and toasted (10 cups), dried cherries, italian sausage-casings removed, cooked, and crumbled, fresh flat-leaf parsley, chopped, kosher salt, freshly ground black pepper, chicken broth

coarsely chopped bottled chestnuts, french bread, cut into 1-inch cubes, mild pork sausage, chopped onion, chopped celery, fat-free , less-sodium chicken broth, dried rubbed sage, dried thyme, salt, black pepper

olive oil, divided, chopped onion, sweet italian sausages, casings removed, roasted bosc pears, pecans, toasted, dried currants, chopped fresh rosemary, rack of venison , frenched (8 bones), onions, thinly sliced, heads of garlic, cloves separated , root ends trimmed, unpeeled, fresh rosemary sprigs, fresh thyme

french or italian bread, about 22-inches in length, unsalted butter, softened, extra-virgin olive oil, grated parmesan, essence , recipe follows, minced garlic, chopped parsley, salt, olive or vegetable oil, fresh mild or spicy italian sausage, removed from the casing, sliced yellow onion, sliced green bell pepper, crushed red pepper, chopped garlic, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

bulk pork sausage, chopped onions, chopped celery, butter, cubed, garlic cloves, minced, french bread, cubed and toasted, apples, peeled and chopped, chopped pecans, toasted, chopped fresh sage or 4 tsp dried sage leaves, dried thyme, salt, pepper, reduced-sodium chicken broth

vegetable oil, spicy pork bulk sausage, diced celery, diced onion, diced peeled cored apple (granny smith), garlic minced, chopped fresh parsley, fresh sage minced, bay leaf, cubes french bread with crusts (from 1-lb loaf), whole milk, low-salt chicken broth (plus more ), butter, melted, eggs, beaten to blend

butter or stick margarine, sweet italian turkey sausage, chopped onion, chopped celery, diced tomato, dried thyme, dried rubbed sage, salt, black pepper, cubed french bread (about 8 slices), toasted, fat-free , less-sodium chicken broth, coarsely chopped cooked shelled chestnuts (about 1 lb in shell )

chestnuts, bottled, coarsely chopped, french bread, 1 loaf, cut into 1 inch cubes, pork sausage, mild, onions, chopped, celery, chopped, low-sodium low-fat chicken broth, dried sage, rubbed, dried thyme, salt, black pepper