217738 stuffed deviled lemony eggs Recipes

  • Deviled Scrambled Eggs
    eggs, mayonnaise, prepared mustard, mustard pickle, butter
    10 min, 5 ingredients
  • Deviled Tuna Eggs
    eggs, boiled yolks removed, tuna and
    4 More
    eggs, boiled yolks removed, tuna, onion, small finely diced, light mayonnaise, salt, pepper
    20 min, 6 ingredients
  • Pecan Stuffed Deviled Eggs
    eggs, hard-boiled & peeled, mayonnaise, onion, grated and
    4 More
    eggs, hard-boiled & peeled, mayonnaise, onion, grated, fresh parsley, chopped, dry mustard, salt, pecans, coarsely chopped
    10 min, 7 ingredients
  • Deviled Ham & Egg Casserole
    bread, chopped cooked ham, hard-boiled eggs, chopped and
    6 More
    bread, chopped cooked ham, hard-boiled eggs, chopped, prepared mustard, prepared horseradish, eggs, beaten, milk, salt, pepper
    1 hour 1 min, 9 ingredients
  • Stuffed Turkey Roll-Ups
    stove top traditional sage seasoned stuffing mix, water and
    3 More
    stove top traditional sage seasoned stuffing mix, water, eggs, lightly beaten, uncooked turkey breast, 1/4-inch thick (about 1-1/2 lb.), turkey gravy
    40 min, 5 ingredients
  • Stuffed  deviled  Lemony Eggs Stuffed deviled Lemony Eggs
    eggs, light mayonnaise, light sour cream and
    6 More
    eggs, light mayonnaise, light sour cream, chopped fresh dill weed, lemon zest, salt to taste, paprika (optional), chives, chopped (optional), help center the yolks in the eggs , the night before the eggs are to be cooked (approximately 12 hours), store your eggs on their sides in the refrigerator. seal the egg carton with a piece of tape and turn on its side to center the yolks
    35 min, 9 ingredients
  • Stuffed Pink Marbled Eggs Stuffed Pink Marbled Eggs
    eggs and
    7 More
    eggs, beet juice (or spinach for green, or tumeric for yellow), mayonnaise, champagne vinegar, salt, white pepper, yellow mustard, shredded fresh crabmeat
    40 min, 8 ingredients
  • Deviled Ham & Egg Spread/Dip Deviled Ham & Egg Spread/Dip
    deviled ham, hard-boiled eggs, horseradish, milk and
    1 More
    deviled ham, hard-boiled eggs, horseradish, milk, chopped pickles
    7 min, 5 ingredients
  • Deviled Ham Logs Deviled Ham Logs
    deviled ham, eggs hard-cooked chopped, mayonnaise, mustard and
    3 More
    deviled ham, eggs hard-cooked chopped, mayonnaise, mustard, celery stalk chopped, white onion chopped, lettuce leaves cut into 3 -- wide strips
    7 ingredients
  • Deviled Spit Eggs Deviled Spit Eggs
    eggs, cold water, famous dave's devils spit barbecue sauce and
    3 More
    eggs, cold water, famous dave s devils spit barbecue sauce, mayonnaise, dried chives, seasoning salt
    30 min, 6 ingredients
  • Deviled Jalapeno Eggs Deviled Jalapeno Eggs
    eggs hard boiled and cut in half and
    12 More
    eggs hard boiled and cut in half, green onions finely chopped, dill pickles finely chopped, celery finely chopped, salad dressing, catsup, jalapeno pepper juice from pickled peppers, garlic powder, onion powder, granulated sugar, salt, freshly ground black pepper, paprika
    15 min, 13 ingredients
  • Stuffed Fried Quail Eggs Stuffed Fried Quail Eggs
    quail eggs, boiled and
    10 More
    quail eggs, boiled, ham or finely sliced proscuitto, chopped real fine, vidalia onion, minced ( that s the fancy word i needed), garlic, finely minced, freshly minced parsley, butter, melted, salt, black pepper, cayenne pepper, paprika, for sprinkling, hush puppy batter
    11 ingredients
  • Avocado Stuffed Deviled Eggs Avocado Stuffed Deviled Eggs
    eggs, hass avocado, lemon juice, salt (or to taste) and
    5 More
    eggs, hass avocado, lemon juice, salt (or to taste), black pepper, cayenne pepper, prepared mustard, dill pickles or 1 tbsp pickled jalapeno pepper, finely chopped, cayenne or paprika, to garnish
    20 min, 9 ingredients
  • Stuffed Deviled Eggs Stuffed Deviled Eggs
    hard boiled eggs, shells removed and sliced in half and
    7 More
    hard boiled eggs, shells removed and sliced in half, neufchatel cheese, reduced fat mayonnaise, prepared horseradish (in a jar), worcestershire sauce, pepper / salt to taste, chopped onions, hormel real crumbled picnic bacon bits.
    20 min, 8 ingredients
  • Stuffed Deviled Crabs (Emeril Lagasse) Stuffed Deviled Crabs (Emeril Lagasse)
    unsalted butter, minced tasso, minced yellow onions and
    28 More
    unsalted butter, minced tasso, minced yellow onions, minced green bell peppers, minced celery leaves, minced garlic, bay leaves, salt, ground black pepper, cayenne, worcestershire sauce, fresh lemon juice, hot pepper sauce, lump blue crabmeat, minced fresh parsley, cubes french bread, shrimp stock, egg, beaten, fine dry breadcrumbs, olive oil, essence , recipe follows, blue crab shells, well cleaned, grated pepper jack, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 31 ingredients
  • Lemony Egg Soup (Melissa  d'Arabian) Lemony Egg Soup (Melissa d'Arabian)
    chicken or vegetable stock, water, rice, eggs and
    4 More
    chicken or vegetable stock, water, rice, eggs, lemon, juiced, soy sauce, green onion, finely chopped, freshly ground black pepper (optional)
    45 min, 8 ingredients
  • Stuffed Breast of Veal Stuffed Breast of Veal
    rib ) veal breast, chicken livers, chopped onion and
    6 More
    rib ) veal breast, chicken livers, chopped onion, chopped celery, butter, seasoned bread stuffing, chopped parsley, eggs, lightly beaten, milk
    2 hour 50 min, 9 ingredients
  • Stuffed Chicken Legs in Puff Pastry with Andouille Cream (Emeril Lagasse) Stuffed Chicken Legs in Puff Pastry with Andouille Cream (Emeril Lagasse)
    frozen puff pastry, thawed and
    7 More
    frozen puff pastry, thawed, boned (except for the knuckle or joint at the bottom of the drumstick) chicken legs, the thigh and the drumstick all in 1 piece, essence , recipe follows, kosher salt and freshly ground black pepper, andouille cornbread stuffing , recipe follows, vegetable oil, egg, lightly beaten with 1 tsp water, andouille cream , recipe follows
    3 hour 5 min, 8 ingredients




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