116 stuffed date Recipes

fresh apricots, halved and stone removed, shredded lettuce (or use a lettuce cup), low-fat cream cheese, low-fat milk, dates, chopped fine

medjool dates, cream cheese or 1 oz goat cheese or 1 oz blue cheese, chopped almonds or 2 oz pecans or 2 oz walnuts

olive oil, fine dried bread crumbs, dates , preferably medjool, soft fresh goat cheese

toasted pine nuts, white wine , or as needed, honey , or as needed, crumbled gorgonzola cheese, dates - pitted and cut lengthwise to the center, ground black pepper to taste, salt to taste, honey, warmed, toasted almonds

salted roasted almonds, divided, grated orange peel, divided, honey, cinnamon, allspice, medjool dates, bittersweet chocolate chips

manchego cheese, cut into 24 small cubes, dried pitted dates, bacon, cut into thirds, wooden toothpicks

avocados, sugar, port wine, dates, finely chopped, crushed ice (for serving)

bacon, preferably thick-cut, medjool dates (about 3/4 lb), ricotta cheese, special equipment : toothpicks, a bamboo skewer for removing pits

apple juice, dried cherries, golden raisins, chopped dates, honey, almond biscotti cookies, rome apples or other baking apples, unsalted butter, whole cinnamon sticks, spoon, seal-able plastic bag, rolling pin, paring knife (use with an adult), melon-baller, baking dish

mayonnaise or softened cream cheese, chopped nuts, raisins , dried cranberries or dates, apples

head cauliflower, separated into small florets, red potatoes, cubed, chopped fresh chervil leaves, raisins, olive oil, salt and freshly ground black pepper, red grapes, walnuts, dates, boneless, skinless chicken breast halves, all-purpose flour, eggs, lightly whisked, bread crumbs, garlic powder, onion powder, kosher salt, canola oil, butter, chopped yellow onion, curry powder, all-purpose flour, chicken stock, plastic wrap, meat mallet

ground lamb with a little fat (i use extra lean ground beef and add a some extra olive oil), garlic clove, crushed, a small onion, finely chopped, chopped parsley, tomato paste, grain white rice, rinsed (i use basmati), baharat mixed spice (i use , baharat aka middle east mixed spices - the real mix), sea salt , to taste, fresh ground black pepper , to taste, lemon , juice of, olive oil, zucchini (or cusa, the small stuffing squash are best if you can get them), olive oil, broth (chicken or beef, if needed), lemon , juice of, date syrup (also called date molasses, dibis in arabic, silan in hebrew), sea salt , to taste, canned plum tomato , ground in a food processor, tomato paste, garlic clove, crushed, olive oil, drippings from cooked zucchini, baharat mixed spice (i use , baharat aka middle east mixed spices - the real mix)

bacon, chopped, onion, chopped, chopped dates, dried oregano, dried basil, chicken stock, buttercup (turban) squash

bacon, 12 to 13 thick slices, medjool dates (about 3/4 lb), ricotta cheese, toothpick , a bamboo skewer for removing pits

leg of lamb (part boned), olive oil, onion, finely chopped, garlic cloves, 1 crushed the other cut into thick slivers, ground cinnamon, ground cumin, preserved lemon, rinsed and finely chopped (or zest of 1 lemon), dates, stoned and finely chopped, coriander leaves, chopped, turmeric, honey, soy sauce

salted roasted almonds, divided, grated orange peel, divided, honey, ground cinnamon, ground allspice, medjool dates, bittersweet chocolate chips

medjool dates (available in most supermarkets), blue cheese -- such as maytag blue, at room temperature, sliced almonds -- toasted and coarsely chopped