22149 stuffed crab touch chef paulag Recipes

  • Stuffed Dover Sole
    dover sole (fresh and skinless ) and
    7 More
    dover sole (fresh and skinless ), shrimp (cooked or raw, cleaned and deveined ), lobster tail, crab legs (fresh or cooked ....about 1 to 2 tbsp), fresh parsley (about 5 tops ), green onion, butter, white wine
    20 min, 8 ingredients
  • Stuffed Squid Ring
    frozen squid rings, seafood combinations, salt and
    7 More
    frozen squid rings, seafood combinations, salt, black pepper, sesame oil, cooked spinach, chopped, flour, imitation crab meats, a little bit of oil, eggs
    20 min, 10 ingredients
  • Crab Casserole Crab Casserole
    crabmeat, mayonnaise, light cream or 2 cups milk and
    2 More
    crabmeat, mayonnaise, light cream or 2 cups milk, herb-seasoned bread prepared stuffing, chopped onion
    50 min, 5 ingredients
  • Stuffed Crabs Picayune Stuffed Crabs Picayune
    butter, bell pepper, finely chopped and
    14 More
    butter, bell pepper, finely chopped, green onion, finely chopped, onion, finely chopped, garlic cloves, minced, thyme, bay leaf, celery, finely chopped, french bread, milk, salt, pepper, cayenne, crabmeat, paprika, buttered panko breadcrumbs
    1 hour 10 min, 16 ingredients
  • Stuffed Crabs (Emeril Lagasse) Stuffed Crabs (Emeril Lagasse)
    butter, chopped onion, minced celery, minced bell pepper and
    23 More
    butter, chopped onion, minced celery, minced bell pepper, minced garlic, essence , recipe follows, chopped fresh thyme leaves, cayenne, bay leaf, jumbo lump crabmeat , picked over for shells and cartilage, minced parsley leaves, minced green onions, egg, lightly beaten, salt, cayenne pepper, ground black pepper, fine dried bread crumbs, heavy cream, cold butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 27 ingredients
  • Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse) Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse)
    olive oil, minced shallots, minced garlic, chopped onions and
    32 More
    olive oil, minced shallots, minced garlic, chopped onions, diced red peppers, fresh crab meat , picked over for cartilage, egg yolk, worcestershire sauce, creole or other whole-seed mustard, grated parmesan, bread crumbs, shrimp, tail on, peeled and butterflied, essence , recipe follows, olive oil, chopped onions, chopped carrots, chopped celery, minced garlic, salt and pepper, lemon, juiced, worcestershire sauce, hot sauce, veal stock, heavy cream, unsalted butter , cut into cubes (1 stick), salt and pepper, grated parmesan, shaved green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 36 ingredients
  • Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse) Stuffed Shrimp with Creole Meuniere Sauce (Emeril Lagasse)
    olive oil, minced shallots, minced garlic, chopped onions and
    32 More
    olive oil, minced shallots, minced garlic, chopped onions, diced red peppers, fresh crab meat , picked over for cartilage, egg yolk, worcestershire sauce, creole or other whole-seed mustard, grated parmesan, bread crumbs, shrimp, tail on, peeled and butterflied, essence , recipe follows, olive oil, chopped onions, chopped carrots, chopped celery, minced garlic, salt and pepper, lemon, juiced, worcestershire sauce, hot sauce, veal stock, heavy cream, unsalted butter , cut into cubes (1 stick), salt and pepper, grated parmesan, shaved green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 5 min, 36 ingredients
  • Stuffed Sole with Saffron: Sogliole Ripiene (Mario Batali) Stuffed Sole with Saffron: Sogliole Ripiene (Mario Batali)
    dover soles, filleted, heads and bones reserved and
    17 More
    dover soles, filleted, heads and bones reserved, onion , stuck with 1 clove, carrot, celery stalk, bay leaf, peppercorns, salt, dry white wine, freshly ground black pepper, baby spinach leaves, lump crab meat, golden raisins , rehydrated in hot water and drained, pine nuts, strands spanish or italian saffron, sugar, extra-virgin olive oil, prosecco or other sweet sparkling wine, unsalted butter, cut into small cubes
    1 hour , 18 ingredients
  • Stuffed Mushrooms Stuffed Mushrooms
    cream cheese(softened ), crab meat, bread crumbs and
    2 More
    cream cheese(softened ), crab meat, bread crumbs, parmesan cheese, mushrooms..amount ...depending on how much stuffing you use in each 1
    27 min, 5 ingredients
  • Stuffed Mushroom Caps Stuffed Mushroom Caps
    mushrooms (the bigger ones), italian bread crumbs and
    5 More
    mushrooms (the bigger ones), italian bread crumbs, shredded crab meat, grated sharp cheese pecorino works well, fresh chopped parsley, garlic smashed and chopped, salt and pepper
    10 min, 7 ingredients
  • Stuffed Mushroom Caps Stuffed Mushroom Caps
    lite cream cheese, low fat sour cream, green onions and
    5 More
    lite cream cheese, low fat sour cream, green onions, garlic, minced, grated emmenthal cheese, crab meat, shrimp meat, salt & pepper to taste
    12 min, 8 ingredients
  • Stuffed Shrimp Stuffed Shrimp
    olive oil, onion, finely diced, chopped parsley, divided and
    9 More
    olive oil, onion, finely diced, chopped parsley, divided, tasso, finely diced, cornbread crumbs, chicken stock, lump crab meat , picked through, salt and freshly ground pepper, shrimp, about 10 per lb, peeled with tails on, melted butter, mixed micro greens, roasted tomato aioli , recipe follows
    20 min, 12 ingredients
  • Crab Casserole Crab Casserole
    crabmeat, milk, mayonnaise, herbed season stuffing and
    8 More
    crabmeat, milk, mayonnaise, herbed season stuffing, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, mushrooms, sliced, garlic, minced, parsley, salt and fresh ground pepper, colby-jack cheese, shredded
    35 min, 12 ingredients
  • Stuffed Alligator Pears Stuffed Alligator Pears
    mirlitons, butter and
    8 More
    mirlitons, butter, trinity finely chopped (onion, bell pepper, celery), shrimp, shelled, deveined and chopped, claw crab meat, scallions, thinly diced, seasoned dried bread crumbs, precooked bacon chopped ., salt and pepper, cayenne pepper
    30 min, 10 ingredients
  • Stuffed Crab Stuffed Crab
    dozen crabs , or 1 pond crab meat and
    9 More
    dozen crabs , or 1 pond crab meat, stale bread ( toasted ) 2 garlic cloves ( minced ), onion, sweet pepper, cooking oil, parsley, onion tops, celery tops, red pepper to taste, salt to taste
    10 ingredients
  • Stuffed Roast Suckling Pig Stuffed Roast Suckling Pig
    whole suckling pig, salt, rubbed sage and
    18 More
    whole suckling pig, salt, rubbed sage, mild bulk pork sausage, crumbled, onions, chopped, garlic, minced, soft bread cubes, raisin bread cubes, cooking apples, unpeeled, cored, and chopped, chopped walnuts, salt, pepper, dried whole thyme, ground marjoram, eggs, beaten, apple cider, divided, butter or margarine, melted, fresh parsley sprigs, spiced crab apples, apple, red maraschino cherries
    21 ingredients
  • Crab Luncheon Salad Crab Luncheon Salad
    vegetable oil, water, cider vinegar, salt, pepper and
    8 More
    vegetable oil, water, cider vinegar, salt, pepper, worcestershire sauce, fresh lump crabmeat, drained, onion, diced, tomatoes, sliced, lettuce leaves, hard-cooked eggs, quartered, ripe olives (optional), pimiento-stuffed olives (optional)
    13 ingredients
  • Stuffed Cheese Puffs Stuffed Cheese Puffs
    all purpose flour and
    6 More
    all purpose flour, crab salad , sauteed mushrooms, or other filling, shredded gruyre, freshly ground black pepper, eggs, salt, unsalted butter
    7 ingredients




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