433 stuffed crab stuffing Recipes

butter (1/2 stick), onion, finely chopped, green onion, finely chopped, hard-cooked egg, mashed, cooked crabmeat, half-and-half, fresh parsley, minced, garlic cloves, minced, salt, fresh ground pepper, hot pepper sauce, seasoned dry bread crumb, sherry wine, fresh lemon juice, butter

butter, onions, minced, garlic clove, minced, red pepper, minced, green pepper, minced, flour, heavy cream, dry mustard, prepared brown mustard, parsley, chopped, basil, chopped, cayenne pepper, tabasco sauce, egg yolk, crabmeat, lemon juice, fresh breadcrumb, salt, pepper

hard-boiled eggs, crabmeat or 4 -6 oz surimi, sour cream, tomato paste, tabasco sauce, salt and pepper, shrimp, fresh dill sprig

hard-boiled eggs, crabmeat, flaked, chopped celery, chopped green peppers, thousand island dressing, sour cream

dover sole (fresh and skinless ), shrimp (cooked or raw, cleaned and deveined ), lobster tail, crab legs (fresh or cooked ....about 1 to 2 tbsp), fresh parsley (about 5 tops ), green onion, butter, white wine

frozen squid rings, seafood combinations, salt, black pepper, sesame oil, cooked spinach, chopped, flour, imitation crab meats, a little bit of oil, eggs

wonton wrappers, butter, melted, dill weed, divided, garlic salt, cream cheese, softened, sour cream, lemon juice, crabmeat, drained, flaked and cartilage removed

fresh mushrooms, cream cheese, softened, crab meat, drained, garlic salt

jumbo shrimp, crabmeat, drained, seafood cocktail sauce, chopped red pepper, seasoned dry bread crumbs, drops red pepper sauce, white pepper, paprika

crabmeat, mayonnaise, herb stuffing mix, onion, chopped, light cream, cayenne pepper, parmesan cheese

lump crab meat, crushed cornflakes cereal, sliced prosciutto, chopped into 1/2-inch pieces, mayonnaise, scallions, thinly sliced (1/2 cup), egg, at room temperature, kosher salt, cayenne pepper , optional, red bell peppers, stemmed , halved lengthwise, seeds and ribs removed, yellow or orange bell peppers, stemmed , halved lengthwise, seeds and ribs removed, olive oil, for drizzling, low-sodium vegetable or chicken broth

dozen crabs , or 1 pond crab meat, stale bread ( toasted ) 2 garlic cloves ( minced ), onion, sweet pepper, cooking oil, parsley, onion tops, celery tops, red pepper to taste, salt to taste

crabmeat, mayonnaise, light cream or 2 cups milk, herb-seasoned bread prepared stuffing, chopped onion

olive oil, onion, finely diced, chopped parsley, divided, tasso, finely diced, cornbread crumbs, chicken stock, lump crab meat , picked through, salt and freshly ground pepper, shrimp, about 10 per lb, peeled with tails on, melted butter, mixed micro greens, roasted tomato aioli , recipe follows

crabmeat, milk, mayonnaise, herbed season stuffing, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, mushrooms, sliced, garlic, minced, parsley, salt and fresh ground pepper, colby-jack cheese, shredded

frozen pollock fillets (or cod or scrod or sole - etc), flaked imitation crabmeat, frozen spinach, chopped (or fresh - if so, precook first), swiss cheese

eggs, cooked crabmeat, celery ribs, chopped, dry mustard, more to taste, salt and pepper, mayonnaise , more if needed, paprika, for sprinkling, head of lettuce

cream cheese(softened ), crab meat, bread crumbs, parmesan cheese, mushrooms..amount ...depending on how much stuffing you use in each 1