83 stuffed cheese pesto Recipes
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ground turkey, onion, finely chopped and11 Moreground turkey, onion, finely chopped, garlic cloves, minced, egg, italian style breadcrumbs (add a little more if needed to hold mixture together), parmigiano-reggiano cheese, grated, pesto sauce, flat leaf parsley, chopped, milk, salt, fresh ground pepper, fresh mozzarella cheese, cut into 36 cubes, extra virgin olive oil (to drizzle over meatballs)40 min, 13 ingredients
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linguine, fresh package, littleneck clams , scrubbed clean and16 Morelinguine, fresh package, littleneck clams , scrubbed clean, shrimp , pell off skin, devein (8 (or more), scallops, medium size (8 (or more ), seafood salad (calamari, shrimp, squid, surimi or lobster meat found in the appetizer section), garlic cloves, chopped, white wine vinegar, oregano, chili powder, salt, extra virgin olive oil, butter, clams, chopped (do not open, roland brand), pesto sauce, pimento stuffed olives, chopped (drained weight), parmesan cheese (optional), basil leaves, italian bread, sliced (warm when serving) (optional)45 min, 18 ingredients
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pork tenderloin, trimmed and6 Morepork tenderloin, trimmed, sun-dried tomato pesto (such as classico), baby spinach, crumbled feta cheese with basil and sun-dried tomatoes, olive oil-flavored cooking spray, black pepper, diced tomatoes with balsamic vinegar, basil, and olive oil (such as hunt s), undrained31 min, 7 ingredients
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uncooked jumbo pasta shells, ground beef, onion, chopped and9 Moreuncooked jumbo pasta shells, ground beef, onion, chopped, green pepper, chopped, reduced-fat ricotta cheese, shredded reduced-fat italian cheese blend, divided, grated parmesan cheese, prepared pesto, egg, lightly beaten, italian diced tomatoes, undrained, no-salt-added tomato sauce1 hour 30 min, 12 ingredients
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chopped fresh mozzarella cheese and10 Morechopped fresh mozzarella cheese, frozen chopped spinach, thawed and squeezed dry, ricotta cheese, oil packed sun dried tomatoe, finely chopped, egg, beaten, garlic clove, minced, pesto sauce (purchased refrigerated), coarse salt, divided, boneless skinless chicken breast halves, pounded to 3/8-inch thickness, olive oil, pepper45 min, 11 ingredients
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ground chuck, salt, fresh ground black pepper and9 Moreground chuck, salt, fresh ground black pepper, fresh spinach , firmly packed, mozzarella cheese, shredded (4 oz.), basil pesto, hamburger buns, split, arugula, loosely packed, mayonnaise, sun-dried tomatoes, chopped, parmesan cheese, freshly grated, capers, chopped35 min, 12 ingredients
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Grilled Stuffed French Breadunsliced french bread and2 Moreunsliced french bread, sun-dried tomato pesto or basil pesto, shredded mozzarella cheese (4 oz)25 min, 3 ingredients
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Avocado Pesto-Stuffed Tomatoestomatoes (about 1-1/4 pints) and5 Moretomatoes (about 1-1/4 pints), avocado, pitted, peeled, and cut up, cream cheese, softened, basil pesto (homemade or purchased), lemon juice, snipped fresh basil (optional)25 min, 6 ingredients
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Risotto and Pesto Stuffed Tomatoestomatoes, bay leaf, shallot, minced and9 Moretomatoes, bay leaf, shallot, minced, vegetable broth or 2 cups chicken stock, white wine, pesto sauce, butter, olive oil, risotto rice, parmesan cheese, grated, salt, pepper40 min, 12 ingredients
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Breaded Chicken Stuffed With Sun-Dried Tomato Pesto and Fetaboneless skinless chicken breasts, sun-dried tomato pesto and4 Moreboneless skinless chicken breasts, sun-dried tomato pesto, crumbled feta, breadcrumbs or 1 cup panko, parmesan cheese, eggs, beaten50 min, 6 ingredients
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Chickpea Pesto-Stuffed Mushroomspine nuts, cooked chickpeas, drained (reserve liquid) and7 Morepine nuts, cooked chickpeas, drained (reserve liquid), lightly packed basil leaves (or 2 cups a mix of basil and parsley), garlic cloves, chopped, water , chickpea cooking liquid, olive oil, salt, grated parmesan cheese (optional) or romano cheese (optional), fresh large mushrooms or 24 small mushrooms25 min, 9 ingredients
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Red Bell Pepper & Spinach Stuffed Portabellas (Vegetarian)portabella mushroom caps (cleaned, stems removed ) and7 Moreportabella mushroom caps (cleaned, stems removed ), green pesto sauce, cream cheese, baby spinach leaves, red pepper, thinly sliced, red onion, thinly sliced, sliced smoked gouda cheese, olive oil25 min, 8 ingredients
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Pancetta and Swiss Cheese-Stuffed Burgers with Pesto Mayonnaisepancetta, chopped into 1/4-inch pieces (about 2 slices) and10 Morepancetta, chopped into 1/4-inch pieces (about 2 slices), diced onion, garlic cloves, minced, freshly ground black pepper, salt, shredded reduced-fat swiss cheese (such as sargento), light mayonnaise, commercial pesto, whole-wheat hamburger buns12 ingredients
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Goat Cheese Stuffed Softshells with a Pecan Pesto Butter Sauce (Emeril Lagasse)basil leaves, washed and patted dry, crushed garlic cloves and20 Morebasil leaves, washed and patted dry, crushed garlic cloves, toasted pecan pieces, grated parmesan reggiano, salt and freshly ground black pepper, olive oil, cold butter, cubed, louisiana softshells, cleaned, goat cheese, flour, essence , recipe follows, mashed potatoes, hot, eggs, beaten with 1 tbsp milk, fine dried bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme22 ingredients
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