235696 stuffed bleu cheese potatoes Recipes

sweet potatoes, milk or 1/4 cup half-and-half, butter or 1/4 cup margarine, brown sugar , packed

potatoes, sliced 1/4 inch thick, onions, chopped, grated parmesan cheese, shredded sharp cheddar cheese, divided, shredded mozzarella cheese, divided, sliced bacon, cooked and crumbled, butter or 1/4 cup margarine, cubed, dried chives, seasoning salt, pepper

potatoes, olive oil, fresh ground pepper, freshly shredded asiago cheese, chopped fresh italian parsley, minced garlic cloves

cream cheese, softened, crumbled blue cheese, softened (french or danish), butter, softened, ripe pimento stuffed olive, chopped, chopped fresh parsley, garlic salt

lean ground beef, blue cheese, crumbled (stella brand), egg, beaten, seasoned bread crumbs, black pepper, hamburger buns (or pita bread), blue cheese , sauce (creamy bleu cheese sauce), tomato, sliced (optional)

potatoes, sliced into wedges, olive oil, salt, pepper , and, garlic powder , to taste, butter, hot pepper sauce, bleu cheese salad dressing (optional)

potatoes , baked until tender, melted butter, hot pepper sauce, broccoli florets, cut in half, bleu cheese salad dressing

baking potatoes, peeled and quartered, onion, chopped, stalk celery, chopped, carrots, chopped, chicken broth or 6 cups water, dry sherry , to taste, crumbled blue cheese or 4 oz gorgonzola or 4 oz stilton cheese, salt and pepper, chives, for topping (optional)

sweet potatoes, butter or margarine, salt, chopped smoked chicken, cayenne

tomatoes, small and firm, part-skim ricotta cheese, low fat cottage cheese or 1/2 cup plain yogurt, blue cheese, crumbled, tabasco sauce or other hot pepper sauce, to taste

mushrooms, rinsed with stem removed, crumbled blue cheese (softened )

cream cheese, crumbled bleu cheese, mayonnaise, marinated artichoke bottoms, paprika for garnish

onions, finely minced, butter, divided, shredded hash brown, thawed, leftover mashed potatoes (yukons are really good for this recipe), blue cheese, crumbled, fresh chives, minced, salt , to taste, pepper , to taste, eggs, fresh breadcrumb, oil (for frying )

potatoes, garlic cloves, blue cheese, slightly crumbled, evaporated milk, fresh parsley, chopped, fresh ground black pepper

butter (1/8 lb.) or 1/4 cup margarine (1/8 lb.), flour, garlic clove, minced, half-and-half, chicken broth, blue cheese, chopped parsley (to garnish ) (optional), hot mashed potatoes

fresh backfin crab meat, freshly torn chinks white bread, divided, celery, chopped, green peppers, finely chopped, fresh parsley, chopped, snipped chives, eggs, hard boiled and chopped, bleu cheese salad dressing, blue cheese , to taste,optional, lemon juice, dijon mustard, worcestershire sauce, hot sauce , chef s choice or 1/2 tsp old bay seasoning, to taste (optional), egg, beaten, unsalted butter, melted

pasta (i like ditallini), chicken, olive oil, parsley flakes, oregano, basil, garlic powder, salt & pepper, bleu cheese salad dressing, bacon bits, parmesan cheese

yellow sweet onion, chopped, thick-cut slices bacon, chopped, frozen spinach, thawed, crumbled blue cheese, simply potatoes shredded hash browns, alfredo sauce, green onions, chopped, salt, pepper