969 student gourmet Recipes

french bread, butter, garlic, crushed, sesame seeds, sour cream, cubed monterey jack cheese, grated parmesan cheese, dried parsley flakes, lemon pepper seasoning, artichoke hearts, drained ,coarsley chopped, shredded cheddar cheese, tomato , slices, parsley sprig, pitted rip olives

bacon, fresh mushrooms, sliced, onion, chopped, garlic cloves, minced, fresh green beans or 20 oz frozen green beans, white wine, parmesan cheese, grated

extra virgin olive oil, onion, sliced into wedges, pear, ripe, cored and sliced, balsamic vinegar, fresh ground black pepper, low-carb whole wheat tortillas, blue cheese, crumbled, walnuts, chopped

roasted red peppers , strips, pimento stuffed olives, sliced, extra virgin olive oil, french style fresh baked bread (thinly sliced ), shredded fontina (or cheddar or monterey jack cheese), fresh garlic cloves, chopped (more or less to taste), chopped cilantro (or green onion or parsley)

potatoes, peeled, sour cream, cottage cheese, grated onion, butter or 1/2 cup margarine, softened, pepper, salt, grated parmesan cheese

bread, olive oil, provolone cheese, canned artichoke hearts, sliced, baby spinach, genoa salami, spaghetti sauce, for dipping, colby-monterey jack cheese, barbecue sauce, red onion, thinly sliced, sliced black olives, monterey jack pepper cheese, canned diced green chiles, drained (or use fresh if available), tomato, thinly sliced, crumbled cooked turkey bacon

russet potatoes, onion, chopped, butter, cheddar cheese, grated, sour cream, salt, pepper, paprika, butter

butter, sugar, unsweetened cocoa powder, eggs, vanilla, all-purpose flour, baking powder, salt, chopped pecans

spam, tomato, sliced into 6 (1/2 inch thick ), parmigiano-reggiano cheese, grated, black pepper, english muffins, split, toasted, basil leaves, dijon mustard

butter , plus, butter, granulated sugar, eggs, pureed cooked turnip (2 medium), all-purpose flour, baking soda, ground cinnamon, ground nutmeg, salt, chopped walnuts, butter , plus, butter, egg yolks, powdered sugar, grated walnuts

top sirloin steaks, olive oil, butter, garlic cloves, finely chopped, french rolls (or 6 inch pieces of italian or french bread), red bell peppers, green bell peppers, onion, salt, black pepper

strawberries (washed, hulled and halved ), balsamic vinegar (good quality ), splenda sugar substitute (or honey or sugar, to personal sweetness taste), cracked black pepper (freshly milled), vanilla essence

parmesan cheese, grated, butter or 1/2 cup margarine, softened, mayonnaise, green onions, chopped, fresh chives, chopped, grouper fillets, about 1 inch thick, lemon juice, ground black pepper, lemon slice (optional), fresh chives (optional)

white vinegar, mustard powder (can use more to taste), water, brown sugar, eggs, beaten

unsalted butter, melted and cooled, light brown sugar, whole milk, egg, all-purpose flour, baking powder, cinnamon, salt, blueberries (7 1/2 oz)

all-purpose flour, sugar, double-acting baking powder, freshly grated nutmeg (about 1 1/2 nutmegs), salt, egg, at room temperature, heavy cream, milk, unsalted butter, melted and cooled

gourmet stuffing mushrooms (washed with stems removed and set aside), white wine, minced garlic, olive oil, breadcrumbs, chopped pre- cooked bacon, dried parsley, fat-free mayonnaise, crumbled gorgonzola, provolone cheese, salt and pepper