Gourmet Nutmeg Muffins Recipe

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Gourmet Nutmeg Muffins
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Ingredients:

Directions:

  1. In a large bowl with a fork, stir together well the flour, sugar, baking powder, nutmeg and the salt In a small bowl, whisk together the egg, the cream, the milk, and the butter until the mixture is combined well.
  2. Stir the cream mixture into the flour mixture until the batter is combined well.
  3. Divide the batter among 12 buttered 1/2-cup muffin tins, and bake the muffins in the middle of a preheated 400° oven for 15-20 min.
  4. ,or until they are pale golden and a tester comes out clean.
  5. Turn the muffins out onto a rack.
  6. Makes 12 muffins.
  7. NOTE: These are a good breakfast muffin.
  8. Not horribly sweet and wonderful with fresh fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.65 Kcal (794 kJ)
Calories from fat 76.57 Kcal
% Daily Value*
Total Fat 8.51g 13%
Cholesterol 38.8mg 13%
Sodium 204.28mg 9%
Potassium 62.26mg 1%
Total Carbs 25.07g 8%
Sugars 8.36g 33%
Dietary Fiber 0.81g 3%
Protein 3.35g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 116.9mg 12%
Amount Per 100 g
Calories 298.64 Kcal (1250 kJ)
Calories from fat 120.57 Kcal
% Daily Value*
Total Fat 13.4g 13%
Cholesterol 61.1mg 13%
Sodium 321.68mg 9%
Potassium 98.05mg 1%
Total Carbs 39.48g 8%
Sugars 13.17g 33%
Dietary Fiber 1.27g 3%
Protein 5.27g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.7mg 2%
Calcium 184.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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