192 studded mahimahi Recipes

taco seasoning, fresh lime juice, fresh orange juice, mahimahi or other firm whitefish fillets, cut into bite-sized pieces, vegetable oil, presliced green cabbage, chopped green onions, reduced-fat sour cream, corn tortillas, lime wedges

shrimp, peeled, sea scallops, mahimahi fillet or other firm white fish fillets (about 1/2 inch thick), diced seeded tomato, minced fresh cilantro, minced shallots, fresh lime juice, minced seeded jalapeno pepper, salt, bibb lettuce leaves

cider vinegar, extra-virgin olive oil, chopped fresh cilantro, garlic, peeled and pressed or minced, cumin seed, salt, minced fresh jalapeno chilies, boned , skinned halibut or mahimahi fillet, red cabbage (see notes ), red red onion, rinsed

canola mayonnaise, low-fat sour cream, capers, chopped, chopped fresh mint, chopped fresh flat-leaf parsley, red wine vinegar, freshly ground black pepper, divided, vidalia onion, thinly sliced, ice water, salt, cut mahimahi fillets, all-purpose flour, egg whites, lightly beaten, panko (japanese breadcrumbs), olive oil, kaiser rolls, halved and toasted, tomato slices

juice of 1/2 lemon, lump of sugar, lemon , studded with 3 cloves, orange peel, golden rum, boiling water, cinnamon stick

apple cider, cranberry juice, water, whole cloves, studded into, fresh orange, cinnamon sticks, whole nutmeg, grated, cardamom pods, crystallized ginger, chunks (check out my recipe for it # 102933), apple schnapps or 1 cup butterscotch schnapps or 1 cup rum or 1 cup spiced rum

apple juice or 2 quarts cider, cranberry juice, sugar, cinnamon sticks, whole allspice, orange , studded with whole cloves, rum

cranberry juice, apple juice, pineapple juice, honey, water, orange , studded with (or lemon slices), cinnamon sticks (optional), nutmeg, freshly ground (optional), cardamom pods (optional), ginger (optional), whole allspice (optional), rum , 1 per mug (optional)

whole leg of lamb, on the bone, garlic, bulb separated into cloves and peeled, fresh rosemary (optional), olive oil, lemon , juice of, salt, black pepper, english mustard powder

beef bones with marrow, oxtails, flank steak, onions, unpeeled, halved , and studded with 8 cloves, shallots, unpeeled, ginger, unpeeled (1 piece), star anise, cinnamon stick, parsnips, cut in 2-inch-chunks, salt, beef sirloin, scallions, thinly sliced, cilantro, chopped, onions, thinly sliced, hot chili sauce, rice noodles (1/4-inch wide (or banh pho)), nuoc nam (vietnamese fish-sauce), black pepper, freshly ground, fresh bean sprouts, fresh chili peppers, sliced, limes, cut in wedges, fresh mint, fresh asian basil or 1 bunch regular basil

pork spareribs, water, onion , studded with 6 cloves, cider vinegar, brown sugar, rosemary, oregano, marjoram, thyme, salt, dry red wine, ketchup, honey, soy sauce, ground ginger or 1/2 tsp use fresh ginger, garlic, minced, onion, finely chopped, hot sauce

chopped cherry tomatoes, chopped green onions, chopped fresh parsley, capers, olive oil, balsamic vinegar, dried tarragon, salt, firm white fish fillets (such as cod, grouper, or mahimahi), blackened seasoning, lemon wedges

bone-in leg of lamb, trimmed, apricot nectar, salt, black pepper, soy sauce, lemon, for garnish, cornstarch, water, cube vegetable bouillon, crushed

lasagna noodles, pepperoni, sliced, extra-virgin olive oil, onion powder, garlic powder, diced tomatoes, mushrooms, basil leaves, minced fresh oregano leaves, black pepper, ricotta cheese, mozzarella cheese, shredded, italian sausage, cooked, parmesan cheese, grated

all purpose flour, golden brown sugar, baking powder, ground cinnamon, salt, chilled unsalted butter , cut into pieces, dried cranberries (about 3 1/2 oz), eggs, chilled creme fraiche or sour cream, vanilla extract, sugar

unsalted butter, cut into pieces and softened slightly, plus additional for greasing pans, warm water (105-115of), active dry yeast (2 1/4 tsp), sugar, all-purpose flour, grated parmigiano-reggiano (1 cup), salt, eggs, emmental cheese, cut into 1/4-inch dice (2/3 cup), italian fontina, cut into 1/4-inch dice (2/3 cup), sliced imported mortadella (preferably from bologna), cut into 1/4-inch pieces (3/4 cup), sliced prosciutto cotto or baked ham, cut into 1/4-inch pieces (3/4 cup)

water, sized onion, unpeeled , studded with 4 whole cloves, garlic, unpeeled and lightly bruised, celery ribs with leaves, cut into large chunks, white mushrooms, halved, carrots, unpeeled and cut into large chunks, leeks, trimmed and cut into large chunks, sized tomatoes, quartered, sized new red potatoes, halved, fresh parsley sprigs, fresh dill sprigs, bay leaf, black peppercorns, coarse salt