29418 striped dessert cookies Recipes

instant vanilla pudding mix, buttermilk, pineapple chunks, drained, mandarin oranges, drained, fudge stripe cookies

buttermilk, instant vanilla pudding, carton cool whip, mandarin oranges, drained, crushed pineapple, drained, chocolate striped cookies, crushed

oreo chocolate sandwich cookies, finely crushed, butter, melted, philadelphia cream cheese, softened, sugar, cold milk, tub cool whip whipped topping, thawed, divided, cold milk, jell-o chocolate flavor instant pudding & pie filling

oreo cookies, finely crushed (about 3 cups), butter, melted, cream cheese, softened, sugar, cold milk, cold milk, instant chocolate pudding mix

oreo cookies, butter, melted, philadelphia cream cheese, softened, sugar, cold milk, cool whip topping, thawed, divided, chocolate instant pudding, cold milk

oreo cookies, margarine (melted ), cream cheese (softened ), sugar, milk, cool whip, thawed, cold milk, instant chocolate pudding mix

oreo cookies, butter, melted, philadelphia cream cheese, softened, sugar, cold milk, tub (12 oz.) cool whip whipped topping, thawed, divided, jell-o chocolate instant pudding, cold milk

striped bass fillet with skin (1 inch thick ), peeled fresh ginger , cut into very thin matchsticks, scallions (white and pale green parts only), cut lengthwise into very thin matchsticks (1/2 cup), soy sauce, canola oil, steamed white rice, garnish: fresh cilantro leaves

olive oil, shallots (about 10 large or 15 medium), trimmed , leaving root end intact, and quartered lengthwise (halved if small), dry red wine, white balsamic vinegar, water, sugar, golden raisins, salt, black pepper, california bay leaf (or 2 turkish ), farm-raised striped bass fillet (1/2 inch thick), skinned, garnish: chopped fennel fronds

olive oil, striped bass fillets (6 oz each), salt and freshly ground black pepper, grated zest and juice of 1 lemon, thyme sprigs, garlic cloves, finely chopped, shallots, finely diced, fennel seeds , toasted in a dry skillet, celery ribs, sliced 1/4 inch thick, drained, chopped capers, dry white wine, red wine vinegar, grated zest and juice of 1 lemon, mixed heirloom tomatoes, cut in wedges, tightly packed hand-torn fresh basil leaves

buttermilk, instant vanilla pudding, non dairy whipped topping ( coolwhip type topping), fudge stripe cookies crushed, mandarin oranges, crushed pineapple drained

instant vanilla pudding, buttermilk, carton large cool whip, mandarin oranges drained, crushed pineapple drained, keebler striped cookies

oreo chocolate sandwich cookies, finely crushed, butter, melted, philadelphia cream cheese, softened, sugar, cold milk, tub cool whip whipped topping, thawed, divided, cold milk, jell-o chocolate flavor instant pudding & pie filling

unsweetened concord grape juice, unflavored gelatin, heavy cream, superfine sugar, four 1-inch strips of lemon zest, buttermilk, amaretti cookies , for serving (optional)

jello chocolate instant pudding, cold milk, cold milk, cream cheese, softened, oreo cookies, finely crushed, sugar

olive oil, divided, striped bass fillets, sliced swiss chard, peeled roasted chestnuts *, or jarred chestnuts, chopped, dry white wine, bottled clam juice, pomegranate molasses, sherry wine vinegar, dijon mustard, shallot, minced

dry white wine, white-wine vinegar, fresh orange juice, brown sugar, fresh lemon juice, extra-virgin olive oil, pickling spices, salt, dried hot red pepper flakes, drained brine-cured green olives such as picholines, pitted and halved, red bell peppers, cut into very thin rings, yellow bell peppers, cut into very thin rings, red onion, cut into very thin rings, striped bass fillets with skin (about 21/4 lb total), halved lengthwise, all-purpose flour, olive oil, green beans, trimmed

striped sea bass steaks (or 2 lb. fillets), soy sauce, cognac, melted butter, lemon juice