548 strata clark Recipes

lemon , grated zest only, extra-virgin olive oil, plus more for drizzling and oiling the pan, dijon-style mustard, fine-grain sea salt, fresh ground black pepper, milk, eggs, day-old 1/2 inch whole wheat bread cubes, chopped baby spinach, feta cheese, crumbled, chopped fresh oregano leaves

bacon, green onion, sliced, fresh mushrooms, sliced, diced tomatoes with garlic, drained, white bread, lightly toasted, shredded cheddar cheese, eggs, evaporated milk, spicy brown mustard, salt, ground black pepper

asparagus (cut into 2 inch pieces), egg bread, smoked ham, cut into 1/2 inch cubes (schneiders country naturals smoked ham), chopped fresh chives, chopped fresh rosemary, grated cheddar cheese, freshly grated parmesan cheese, eggs, milk, dijon mustard, black pepper

ciabatta , firm bread necessary, crusts removed if desired and reserved for topping, prosciutto, thinly sliced , baked crispy crispy prosciutto - baked before adding, goat cheese, crumbled, provolone cheese , grated equalling 1 1/2 cups, can use slices, chopped green onion, with green tops, sliced fresh basil, eggs, whole milk, dijon mustard, pepper , to taste, butter, melted, prosciutto, crispy for topping

ground turkey breast, uncooked, black pepper, onion powder, dried sage, crushed, ground nutmeg, crushed red pepper flakes, dried marjoram, whole grain english muffins, split, egg substitute (refrigerated or frozen, thawed , can substitute real eggs), eggs, nonfat milk, dry mustard, paprika, green sweet pepper, chopped, sweet red pepper, chopped, green onion, sliced, reduced-fat cheddar cheese, shredded (4 oz)

sourdough bread, sliced 1/2 (1 11/4 lb.), cream cheese, cubed, mozzarella cheese, grated, pesto sauce, prosciutto, thinly sliced, tomato, thinly sliced, eggs, half-and-half, table salt, fresh ground black pepper

cinnamon-swirl bread, cubed (with raisin if you like them), cream cheese, cubed, diced apple, eggs, half-and-half or 2 1/2 cups light cream, melted butter, maple syrup

pumpernickel bread (torn or cut into pieces, about 1-inch), brussels sprouts, thin sliced (i cut mine in half and then thin sliced by hand), leek, thin sliced, onion, cut in half and thin sliced, cheddar cheese , i use white cheddar (1 cup after shredding), swiss cheese, shredded (i prefer gruyere, a bit more if you want it more cheesy), cream (half and half works great), eggs, lightly beaten (i used extra large), butter, melted, salt, pepper

english muffins, diced, ham, diced, taco blend cheese, shredded, skim milk, egg substitute, dijon mustard, black pepper, salt

olive oil, cooked crisp turkey bacon, onion, cooked spinach, light whole wheat bread, eggs, egg beaters egg substitute, low-fat milk, dijon mustard, table salt, black pepper, grated parmesan cheese, cabot light reduced-fat cheddar cheese

chopped celery, chopped green bell pepper, chopped onion, butter or 2 tbsp margarine, white bread, crusts trimmed, cut in half diagonally, hormel corned beef, coarsely chopped, shredded cheddar cheese, milk, eggs, beaten

low-fat milk, divided, carton egg substitute, goat cheese, fresh ground black pepper, chopped fresh thyme, ground nutmeg, garlic cloves, minced, sourdough bread, cut into 1/2-inch cubes, grated fresh parmesan cheese, less-sodium smoked ham, coarsely chopped, artichoke hearts, drained, rinsed, and coarsely chopped, shredded fontina cheese

red onion, cut in half and thinly sliced, olive oil, garlic cloves, minced, sweet red pepper, thinly sliced , then cut into 1-inch pieces, italian bread , day-old and cut in 1/2-inch cubes, feta cheese, crumbled, eggs, milk, dried oregano, fresh ground black pepper

eggs, beaten, milk, ground ginger, ground cinnamon, maple syrup, raisin bread, cubed, cream cheese, cubed, pure apricot jam, divided, almonds, sliced

sheets frozen puff pastry, pizza sauce, shredded mozzarella cheese, sliced onion, sliced black olives, roasted red pepper, sliced pepperoni, olive oil, chopped garlic, sun-dried tomatoes, sea salt, fresh ground black pepper

turkey sausages, casings removed, extra virgin olive oil, onion, chopped into 1/2-inch pieces (about 1 cup), egg bread (preferably day-old) or 1/2 loaf country bread, cut into 1/2-inch thick slices (preferably day-old), fresh rosemary, chopped, heavy cream, half-and-half, eggs, sea salt, fresh ground black pepper, tomatoes, sliced into 1/4 - inch slices, fontina cheese (4 cups) or 12 oz swiss cheese, grated (4 cups)

olive oil, onion, diced (about 2 cups), garlic cloves, minced, sliced mushrooms, whole wheat baguette, crusts removed, cubed (about 5 cups), eggs, egg whites, low-fat milk, dijon mustard, broccoli, steamed, cooled and chopped (or frozen, thawed ), grated parmesan cheese, shredded part-skim mozzarella cheese, sliced sun-dried tomato, reconstituted, minced fresh thyme leave, salt, fresh ground pepper

day old bread, broccoli, diced ham, eggs, beaten slightly, milk, onions, chopped, salt, dry mustard, cheese (or sharp )