180916 stove top smoker whole chicken Recipes

whole camel , medium size, whole lamb , large size, whole chicken , medium size, eggs, rice, pine nuts, almonds, pistachio nut, water, black pepper, salt

whole chicken, dry bread stuffing mix, condensed cream of chicken soup, condensed cream of celery soup, chicken broth (from boiling the chicken), evaporated milk

whole chicken, cut into 8 pieces, celery ribs, cut into 2-inch lengths, carrots, quartered, onions, left unpeeled, trimmed, and halved, fresh parsley stems (without leaves ), turkish or 1/2 california bay leaf, whole black peppercorns, qt cold water, salt

whole chicken, cut into 8 pieces, celery ribs, cut into 2-inch lengths, carrots, quartered, onions, left unpeeled, trimmed, and halved, fresh parsley stems (without leaves ), turkish or 1/2 california bay leaf, whole black peppercorns, cold water, salt

whole chicken, cut into 8 pieces, celery ribs, cut into 2-inch lengths, carrots, quartered, onions, left unpeeled, trimmed, and halved, fresh parsley stems (without leaves ), turkish or 1/2 california bay leaf, whole black peppercorns, cold water, salt

whole chicken , giblets reserved and liver discarded, celery ribs, cut into 2-inch lengths, carrots, quartered, onions, unpeeled, trimmed and halved, fresh parsley stems (no leaves), thick) slices peeled fresh ginger, whole peppercorns, qt cold water

chicken breasts or 1 small whole chicken, rotisserie chicken already cooked from the store works great, chicken broth (or more ), chicken bouillon cube, onion, diced, crushed red pepper flakes or 2 pinches, celery salt, onion powder, pepper, parsley flakes, oregano, baby carrots, cut in half, canned corn, canned peas, pillsbury grands refrigerated buttermilk biscuits (16 total , do not use low fat biscuits or extra butter, use plain buttermilk)

whole chickens, with skin on, onion, roughly chopped, fresh ginger, roughly chopped, garlic cloves, roughly chopped, chili powder, cumin powder, coriander powder, turmeric powder, garam masala powder, salt (or to taste), lemon , juice of, plain yogurt, tomato puree, vegetable oil

orange juice, red wine vinegar (may use part balsamic), tomato paste, cayenne pepper, freshy ground black pepper , to taste, whole chicken, well rinsed, patted dry , and untrussed (2 1/ 2 to 3 lb)

salt, paprika, onion powder, dried thyme (rubbed between fingers), black pepper, garlic powder (or to taste), fresh minced garlic (can use less ), whole chickens, oil, onion, quartered

whole chickens, unsweetened natural yoghurt, garam masala, cream, hot paprika, hot chili powder, ground cumin, lemon juice, vegetable oil, salt, turmeric, tomato puree, garlic cloves, crushed, peeled and finely grated gingerroot

whole chickens, whole tomatoes , with sauce, onion, sliced, soy sauce, lemon juice

whole chickens, lemon, roughly chopped, ginger, 3cm fresh, peeled and finely grated, garlic cloves, crushed, brown sugar, soy sauce, chinese five spice powder, chinese rice wine (or dry sherry)

whole chicken breast, split (or two small chicken breasts), flour, ranch dressing mix, oil, condensed cream of mushroom soup, sour cream, sliced mushrooms, white wine (milk will work also) or 2 tbsp chicken broth (milk will work also), salt, pepper, garlic powder, cooked rice or pasta

whole chickens, cut up or 4 skinless chicken breasts or 4 boneless skinless chicken breasts, carrots , cut as desired (i slice them), celery ribs, cut like the carrots, onion, chopped (there should be about equal quantities of each), minced garlic cloves, white wine, enough oil (i use lard) or fat, to coat the bottom of your pot (i use lard), chicken broth (or water if you simmer it longer), paprika, flour, water, sour cream

whole chickens (cleaned , no livers or gizzards etc), kosher salt, pepper, water (add as needed while cooking), onions, carrots, celery (using the inside part of the heart of ), bay leaves (fresh of possible), peppercorns, thyme, whole garlic cloves (smashed to release flavor)

whole chicken breasts or 4 chicken breast halves, with skin, carrot, stalks celery, onion, fresh dill, chicken bouillon cubes, salt, pepper

whole chicken, stalks celery, with leaves, carrots, onions, garlic, cinnamon sticks, chopped fresh cilantro, whole black peppercorns, bay leaf (optional), white rice, salt and pepper to taste