95974 stove top bbq beef pork Recipes

top round beef, lipton onion soup mix, sour cream, cream of mushroom soup, rice or noodles

top round beef, sliced thin, salt, black pepper, canola oil, butter, onions, sliced, mushrooms, sliced, flour, chicken broth, dijon mustard, sour cream

water, stove top stuffing mix for chicken, extra-lean ground beef, kraft mozza-cheddar shredded cheese, green onions, thinly sliced, eye bold original barbecue sauce, brown sugar

ground beef, stove top stuffing mix (i use chicken), water, egg, barbecue sauce (divided ), shredded cheddar cheese

pork loin, fresh sage leaves, salt, pepper, olive oil, stove top pork stuffing mix, dried cranberries, granny smith apple, chopped

boneless pork chop (or boneless chicken breasts), cream of chicken soup, chicken broth, fresh mushrooms, garlic powder, pepper

pork tenderloin chops, 1 inch thick (bone out ), stove top pork stuffing mix (or comparable to), pears in heavy syrup, garlic powder, salt, pepper, butter or margarine

pork chops (boneless loin or sirloin chops work best), chicken stove top stuffing mix or 1 (6 oz) box pork stuffing mix, cream of mushroom soup, milk, sliced mushrooms, minced onion, kitchen bouquet (for color )

bone-in beef short ribs , 3 lb. boneless beef short ribs or 1 3-lb. beef chuck roast, olive oil or cooking oil, white or red onions, sliced into 1/2-inch rings, beef broth, dry red wine or beef broth, yukon gold potatoes, carrots, peeled, water, all-purpose flour

pork chops, 1/2-inch thick, stove top stuffing mix , prepared as directed on package., then cooled to room temperature, sour cream, low-fat is fine, cream of mushroom soup, low sodium is fine, sage, salt and pepper, to taste

pork chops, salt, stove top prepared stuffing, mix, applesauce

top-round beef, cut into large chunks, stalks celery, finely chopped, baby carrots, shallots, finely chopped, dried marjoram , rub between finges to waken flavor, bay leaf, dijon mustard, dry red wine (a robust red wine is preferred), olive oil, garlic cloves, finely chopped, roma tomato, seeded and coarsely chopped, tomato paste, nutmeg, fresh parsley, coarsely chopped, kosher salt , to taste, fresh ground black pepper , to taste, arrowroot, red potatoes, quartered, fresh button mushrooms, halved

top round beef, about 1/4 inch thick, italian salami, minced, veal, ground, grated parmesan cheese, butter, softened, soft white breadcrumb, milk, minced parsley, egg, beaten, salt and pepper, very thin slices prosciutto, olive oil, butter, garlic clove, onion, chopped, carrots, chopped, bay leaf, dry white wine, tomatoes , sieved (about 2 lbs.)

pork tenderloin, dijon mustard, stove top pork stuffing mix, ground beef, jimmy dean sausage, chicken broth, butter, onion (diced ), celery (diced )

bread, milk, ground pork, ground beef, eggs, beaten, chopped onion, chopped fresh parsley, chopped celery, minced garlic cloves, salt, apple and pecan wood chips

thick cut pork chops or 4 butterfly pork chops, stove top pork stuffing mix, butter, apple juice or 3/4 cup cider, chicken broth, granny smith apple, peeled, cored and diced, dried cranberries, red onion, diced, salt and pepper, canola oil

stove top pork stuffing mix, water, butter, cut into small pieces, mandarin oranges, drained and roughly chopped, boneless pork chops, 1/2-inch thick, orange marmalade, dijon mustard

pork chops, stove top pork stuffing mix, whole berry cranberry sauce, kraft original barbecue sauce, brown sugar