5266 stove clams butt Recipes

white rose potatoes or 3 lbs yukon gold potatoes, peeled and cut into 3/4 inch cubes (don tsp use russet potatoes, they get get too mushy!), bacon, chopped, onions or 1 1/2 large , diced in about 1/4 inch pieces, garlic, minced, flour, chopped clams or 3 (7 -9 1/3 oz) cans minced clams, drained and liquid reserved, baby clams, drained and liquid reserved, clam juice, whipping cream, msg (optional), dry mustard, worcestershire sauce, salt & freshly ground black pepper, cold milk or 1 -2 cup canned chicken broth (optional), instant potato flakes , i use hungry jack (optional), green onions, thinly sliced

bacon , cut into 1/2-inch pieces, chopped onion, corn kernel (fresh from the cob or frozen and defrosted), condensed new england clam chowder, minced fresh clams (or two 8-oz cans chopped clams, drained), dried thyme, tabasco sauce (4 shakes, or so), soft breadcrumbs, butter, melted, chopped fresh italian parsley

chicken flavored stove top stuffing mix, pork chops (those thick costco size chops work too), eggs, lightly beaten with a little, milk, flour , for dusting, melted butter or 2 -3 tbsp olive oil

stove top stuffing mix (any flavor is fine ), eggs, water, ground beef or 2 lbs turkey

pork chops or 4 boneless pork steaks, stove top stuffing mix, prepared, cream of mushroom soup, undiluted (i like low-sodium ), milk, seasoning salt, pepper (you can use pork seasoning of choice instead salt & , i use sage sometimes, don tsp use a lot of)

stove top stuffing mix (savory herb), chicken broth (or 1 cup water and 1 boullion cube), water, butter (or healthy spread), celery (diced ), onion (diced ), apple (diced ), dried cranberries (optional), olive oil

chicken stove top stuffing mix, boneless skinless chicken breasts , cut into 1-inch pieces, condensed cream of chicken soup, sour cream, frozen mixed vegetables, thawed, drained

ground turkey or 1 lb lean ground beef, stove top stuffing mix, any flavor, water, egg whites

boneless skinless chicken breasts, stove top stuffing mix (any flavor ), cream of chicken soup, butter, melted

dozen clams, clam broth, eggs beaten, milk, melted butter, salt, pepper, flour, cooking fat or oil, separate clams from liquid. split clams , remove dark stomach contents, rinse in cold water and mince as fine as possible., sift flour , salt and pepper. add clam liquid, milk and eggs. mix until smooth, add butter and minced clams. saute in heavy frying pan in thin cakes or drop by the tbsp in deep fryer (about 380 degrees). cook until golden brown.

bacon diced, onion diced, stalks celery diced, new potatoes diced and blanched, half-and-half, butter, clams, fresh or frozen chopped, flour, clam concentrate or clam base, clam juice or nectar, garlic , white pepper, black pepper, cayenne pepper, marjoram, beau monde seasoning, fresh basil chopped, dill, thyme, bay leaves, fresh parsley chopped

clams, minced or 6 1/2 oz , drained, cream cheese, softened, hot sauce, lemon juice, worcestershire sauce, clam juice, chili sauce, onion juice

clams (i usually double or triple this... i am just that way..hehe) i like the chopped but can use minced or whole, milk (or half/half or cream), water/clam liquid, bacon (or pancetta.), onions - chopped, diced raw potatoes, drained whole kernel corn, more) tbsp flour, butter, celery salt, more) white pepper, always optional - 3 cloves crushed minced garlic and some green onions

butter, salted pork, red potatoes, celery, chopped, onions, chopped, clams. if buying cans, use 2 large cans whole baby clams, 4 small cans chopped clams, clam juice (optional), half-and-half , whole milk, or mixture of the two (depending how rich you want the chowder to be), salt and pepper to taste

butter or 1/4 cup margarine, melted, stove top stuffing mix , for turkey, cream of mushroom soup, sour cream, frozen mixed vegetables, diced cooked chicken or 2 cups cooked turkey, green onions, sliced

water, stove top pork stuffing mix, ground pork, barbecue sauce

water, stove top stuffing mix, diced cooked turkey breast (or chicken), broccoli, thawed, cream of mushroom soup, milk, cheese, shredded

chopped chicken or 2 cups chopped turkey, frozen vegetables (1/2 cup per person ), mushroom soup, milk (half a soup can), stove top stuffing mix (i am guessing at the 50 g pouch, will correct this next time i buy stove top stuffing, but 1 po), water