881 stove brochettes Recipes

  • Brochettes of Lamb
    chopped fresh cilantro, fresh lemon juice and
    7 More
    chopped fresh cilantro, fresh lemon juice, hungarian sweet paprika, ground cumin, salt, freshly ground black pepper, garlic cloves, minced, boneless leg of lamb, trimmed and cut into 1-inch cubes
    9 ingredients
  • Stove Top Tofu Chili
    extra firm tofu, chili powder, garlic, minced and
    7 More
    extra firm tofu, chili powder, garlic, minced, vegetable oil, onion, chopped, stalks celery, chopped, whole kernel corn, undrained, kidney beans, undrained, stewed tomatoes, undrained, water
    1 hour 15 min, 10 ingredients
  • Stove Pot Roast With Mashed Potatoes
    pot roast, beef chuck roast and
    12 More
    pot roast, beef chuck roast, salt and ground black pepper to taste, condensed beef broth (such as campbell s), water, white onion, cut into large wedges, garlic, carrots, peeled, fresh rosemary, mashed potatoes, yukon gold potatoes, peeled and diced, evaporated milk , or as needed, butter, salt to taste
    6 hour 30 min, 14 ingredients
  • Stove Top Chicken Casserole
    cheddar cheese, butter, onion, stalks celery and
    5 More
    cheddar cheese, butter, onion, stalks celery, garlic cloves, red bell pepper, chili pepper, red pepper flakes, bread crumbs
    9 ingredients
  • Stove Top Tamale Pie
    ground beef, tomato sauce, kidney beans, undrained, water and
    4 More
    ground beef, tomato sauce, kidney beans, undrained, water, taco seasoning, corn muffin mix, shredded cheddar cheese, sliced green onion
    40 min, 8 ingredients
  • Stove-Top Scalloped Potatoes
    peeled diced potatoes, diced onion, salt, low-fat milk and
    3 More
    peeled diced potatoes, diced onion, salt, low-fat milk, shredded cheddar cheese, cayenne pepper, bread or 1/4 cup cracker crumb
    1 hour 10 min, 7 ingredients
  • Stove Top Macaroni  'n Cheese
    elbow macaroni, butter, eggs, evaporated milk, hot sauce and
    4 More
    elbow macaroni, butter, eggs, evaporated milk, hot sauce, kosher salt, fresh black pepper, dry mustard, sharp cheddar cheese, shredded
    35 min, 9 ingredients
  • Stove Top Mac-N-Cheese by Alton Brown
    elbow macaroni, butter, eggs, evaporated milk, hot sauce and
    4 More
    elbow macaroni, butter, eggs, evaporated milk, hot sauce, kosher salt, fresh black pepper , to taste, dry mustard, sharp cheddar cheese, shredded
    35 min, 9 ingredients
  • Stove Top Rice Oriental Ground Beef
    lean ground beef, onion (diced ), garlic clove (minced ) and
    5 More
    lean ground beef, onion (diced ), garlic clove (minced ), onion soup mix, raw rice, soy sauce, sliced mushrooms, water
    25 min, 8 ingredients
  • Brochettes of Lamb Brochettes of Lamb
    boneless leg of lamb, cut into large cubes and
    6 More
    boneless leg of lamb, cut into large cubes, onions, cut into squares, chopped fresh rosemary, chopped fresh tarragon, chopped fresh parsley, salt, pepper
    23 min, 7 ingredients
  • Brochettes of Melon, Prosciutto, and Fresh Mozzarella Brochettes of Melon, Prosciutto, and Fresh Mozzarella
    olive oil, fresh basil leaf (packed), shallot, quartered and
    4 More
    olive oil, fresh basil leaf (packed), shallot, quartered, cantaloupe, halved , crosswise, seeded, water-packed fresh mozzarella balls , cut into about the same size of the melon balls, prosciutto, cut into 4 pieces, toothpick
    30 min, 7 ingredients
  • Brochette of Lamb with Tapenade Brochette of Lamb with Tapenade
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, garlic cloves, unpeeled and crushed, rosemary sprigs, crushed and torn, thyme sprigs, crushed and torn, cracked black pepper, boneless leg of lamb, cut into 1 1/2-inch cubes, wooden skewers, sea salt, tapenade
    9 ingredients
  • Brochette of Wild Salmon with Salsa Verde Brochette of Wild Salmon with Salsa Verde
    extra-virgin olive oil, grated lemon zest, sea salt and
    4 More
    extra-virgin olive oil, grated lemon zest, sea salt, freshly ground black pepper, wild salmon fillet, skinned and cut into 1- to 1 1/2-inch chunks (about 1 3/4 lb skinned ), wooden skewers, salsa verde
    7 ingredients
  • Stove Top Blueberry Grunt Stove Top Blueberry Grunt
    fresh blueberries, divided, white sugar, ground cinnamon and
    15 More
    fresh blueberries, divided, white sugar, ground cinnamon, water, lemon zest, lemon juice, cornstarch, buttermilk, unsalted butter, melted and cooled slightly, vanilla extract, all-purpose flour, baking powder, baking soda, salt, white sugar, ground cinnamon, white sugar
    55 min, 19 ingredients
  • Stove Top Pot Roast Stove Top Pot Roast
    vegetable oil, beef chuck roast, red onion, chopped and
    7 More
    vegetable oil, beef chuck roast, red onion, chopped, garlic, crushed, stalks celery, chopped, dried basil, salt and pepper to taste, red potatoes, quartered, turnips, peeled and cut into chunks, carrots, peeled and cut into chunks
    3 hour 30 min, 10 ingredients
  • Stove Top B- Grade Rice Pudding Stove Top B- Grade Rice Pudding
    uncooked brown rice, skim milk, salt, egg, beaten and
    4 More
    uncooked brown rice, skim milk, salt, egg, beaten, golden raisins, vanilla extract, cinnamon
    8 ingredients
  • Bruscetta Chicken Bake Bruscetta Chicken Bake
    stove top chicken stuffing and
    5 More
    stove top chicken stuffing, chicken breast (boneless), cubed, warm water, diced tomatoes , juice included, fresh basil, shredded mozzarella cheese
    6 ingredients
  • Chili Stuffing Bake Chili Stuffing Bake
    stove top cornbread stuffing, water, lean ground turkey and
    4 More
    stove top cornbread stuffing, water, lean ground turkey, old el paso salsa , medium, shredded mild cheddar cheese, tomato sauce, kidney beans, undrained
    7 ingredients




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