1728 stone herring canapees Recipes

all-purpose flour (about 2 cups), sugar, salt, butter, fresh lemon juice, ice water, sugar, all-purpose flour, salt, ground nutmeg, ground allspice, red plums, pitted and cut into 1/2-inch-thick slices, peaches (about 1 lb), pitted and cut into 1/2-inch-thick slices, vanilla extract, butter, melted, remaining ingredients, fat-free milk, sugar

riesling or other sweet white wine, white wine vinegar, almond oil, salt, black pepper, mixed salad greens, plums, sliced, peaches, peeled and sliced, nectarines, peeled and sliced, apricots, peeled and sliced, pitted fresh cherries, halved, crumbled goat cheese, sliced almonds, toasted

peeled and diced peaches (about 2 1/2 lb.), sugar, fresh lemon juice, powdered fruit pectin

stone-ground mustard, white wine vinegar, honey, olive oil, divided, salt, fresh lemon juice, kosher salt, black pepper, salmon fillets, red potatoes, quartered, eggs, green beans, trimmed, fresh baby spinach, nicoise or pitted kalamata olives, halved, tomato, cut into wedges (about 2 cups), red onion, thinly sliced

apple cider, calvados (apple brandy), angostura bitters, sparkling apple juice, ice, unpeeled rome apple (optional), cinnamon sticks (optional)

mayonnaise, spicy brown mustard, light brown sugar, dry sherry, worcestershire sauce, dry mustard

stone-ground yellow cornmeal, all-purpose flour, salt, freshly ground black pepper, unsalted butter, diced, extra-virgin olive oil, ice water, softened goat cheese, chopped fresh thyme, plus additional sprigs for garnish, heirloom tomatoes, cut into 1/4-inch-thick slices (about 3 medium tomatoes ), good-quality sea salt, freshly ground black pepper

stone-ground grits, water, freshly grated garlic and herb-flavored parmesan cheese, olive oil-flavored cooking spray, chopped carrot (about 1 large), chopped green bell pepper (about 1 small), zesty diced tomatoes with jalapeno peppers (such as del monte), undrained, water, salt-free cajun seasoning, fresh shrimp, peeled and deveined

stone-ground yellow cornmeal, garlic cloves, minced, catfish fillets, fat-free milk, cajun seasoning (such as luzianne ), peanut or canola oil, divided, fat-free tartar sauce

stone-ground cornmeal, all-purpose flour, whole-wheat flour, baking powder, sugar, salt, skim milk, plain nonfat greek-style yogurt, divided use, vegetable or canola oil, plus more for the griddle, egg whites, honey, or more to taste, ground cinnamon

stone-ground mustard, chopped fresh rosemary, red wine vinegar, worcestershire sauce, salt, freshly ground black pepper, garlic cloves, minced, lamb loin chops, trimmed

stone ground cornmeal, all-purpose flour, salt, warm water, olive oil, vegetable cooking spray, fresh basil leaves, freshly grated parmesan cheese, light ricotta cheese, canned no-salt-added chicken broth, undiluted, garlic, cut in half, shredded part-skim mozzarella cheese, cubed cooked chicken breast (skinned before cooking and cooked without salt), diced sweet red pepper, drained and chopped canned artichoke hearts

stone ground mustard, beer or apple juice, honey, worcestershire or steak sauce

peaches, pitted and each cut into 8 slices, plums, pitted and each cut into 8 slices, seedless raspberry jam, balsamic vinegar, extravirgin olive oil, salt, gourmet salad greens, torn romaine, sliced pickling cucumber (about 2), freshly ground black pepper (optional)

stone-ground mustard, dijon mustard, reduced-calorie rye bread, sliced lean ham, havarti cheese, thick) slices tomato, thick) slices red onion

stone-ground cornmeal, fresh corn kernels (about 2 ears ), fat-free , less-sodium chicken broth, chopped fresh oregano, salt, pepper

stone-ground whole wheat flour, salt, active dry yeast, very warm water (120o to 130o), molasses, vegetable oil, toasted wheat germ, unprocessed wheat bran, bread flour, bread flour, divided, vegetable cooking spray

stone-ground cornmeal, all-purpose flour, baking soda, baking powder, salt, buttermilk, canola oil, yaupon or other wildflower honey, egg, canola oil