113 stir vegetables butter Recipes

  • Stir Fry Lo Mein
    butter and
    7 More
    butter, boneless skinless chicken thighs, cut into bite-size piece., oyster sauce (stir fry sauce), water chestnuts, drained, onion, sliced, frozen vegetables (celery, carrots, broccoli and pea pods), cashews, whole (optional), linguine
    8 ingredients
  • Vegetable Stir Fry
    carrot, celery, potatoes, salt, broccoli, onions, butter and
    6 More
    carrot, celery, potatoes, salt, broccoli, onions, butter, soy sauce, water, vinegar, sugar, garlic sauce, vegetable oil
    15 min, 13 ingredients
  • Vegetable and Tofu Noodle Bowl With Peanut Sauce
    whole wheat spaghetti, uncooked, low-sodium teriyaki sauce and
    10 More
    whole wheat spaghetti, uncooked, low-sodium teriyaki sauce, water, creamy peanut butter, hot chili sauce , such as sriracha or 1/4 tsp crushed red pepper flakes, sesame oil, garlic, minced, tofu , extra firm water-packed (drained), teriyaki sauce (your choice , for marinating tofu) or 2 tbsp soy sauce (your choice, for marinating tofu), frozen vegetables (stir fry variety, safeway has a good 1), low sodium soy sauce, dry roasted peanuts, chopped
    30 min, 12 ingredients
  • Vegetable Stir-Fry
    soy sauce, sesame oil, peanut butter and
    14 More
    soy sauce, sesame oil, peanut butter, vietnamese chili-garlic sauce, water, brown rice, salt, butter, carrot, peeled and sliced julienne, heads broccoli, broken into florets, stalks celery, diced, grapeseed oil, onion, medium diced, snow peas, red bell pepper, stem and seeds removed and medium diced, fresh pineapple, peeled , core removed, bottom half sliced crosswise into 1/4-inch thick slices and the rest medium di, chopped fresh flat-leaf parsley
    1 hour 5 min, 17 ingredients
  • Shrimp Curry
    stir fry vegetables, butter, flour, curry powder, salt and
    3 More
    stir fry vegetables, butter, flour, curry powder, salt, pepper, milk, shrimp
    15 min, 8 ingredients
  • Vegetable Stir-Fry
    carrot, red pepper, green pepper, green zucchini and
    6 More
    carrot, red pepper, green pepper, green zucchini, yellow zucchini, sugar, olive oil, butter, salt, garlic clove
    11 min, 10 ingredients
  • Stir-Fried Bok Choy
    head bok choy, water, soy sauce (preferably kikkoman) and
    4 More
    head bok choy, water, soy sauce (preferably kikkoman), oyster sauce, vegetable oil, salt, unsalted butter
    7 ingredients
  • Stir-Fried Asparagus
    fresh asparagus, trimmed and cut into 2-inch pieces (abou... and
    7 More
    fresh asparagus, trimmed and cut into 2-inch pieces (about 4 cups), butter, vegetable oil, chicken broth, lemon juice, soy sauce, black pepper, almonds, slivered and toasted
    20 min, 8 ingredients
  • Coconut Chicken Stir Fry
    butter, cumin seeds and
    13 More
    butter, cumin seeds, skinless, boneless chicken breast halves, thinly sliced, vegetable oil, onion, finely chopped, carrots, thinly sliced, garlic, diced, grated ginger, crushed red pepper flakes, honey, ground cumin, ground cinnamon, curry powder, or more to taste, salt and ground black pepper to taste, coconut milk
    55 min, 15 ingredients
  • Stir-Fried Jalapeno Lime Chicken
    boneless skinless chicken breast, all-purpose flour and
    8 More
    boneless skinless chicken breast, all-purpose flour, salt & freshly ground black pepper (to taste), vegetable oil, butter, fresh jalapeno, stemmed and seeded,and sliced (amount to taste), lime , juice and zest of, jalapeno jelly (red jelly preferred), lime slice (optional), chopped fresh cilantro (optional)
    20 min, 10 ingredients
  • Stir-Fried Chicken and Vegetables
    brown sugar, chunky peanut butter, white vinegar and
    13 More
    brown sugar, chunky peanut butter, white vinegar, low-sodium soy sauce, chili paste with garlic, salt, sesame oil, divided, scallions , sliced on a bias (about an inch in length), fresh ginger root, peeled and grated, garlic cloves, minced, cooked chicken breasts, net from 1 lb fresh boneless , skinless chicken breast, cut into 1/4-inch-wide strips, head bok choy, thinly sliced, red pepper, thinly sliced, water chestnuts, drained, hot) cooked brown rice, chopped unsalted peanuts
    16 ingredients
  • Stir-Fried Mushrooms and Broccoli
    margarine or 1 tbsp butter, onion, chopped and
    11 More
    margarine or 1 tbsp butter, onion, chopped, fresh mushrooms, sliced, oil, broccoli , cut into flowerets, garlic clove, minced, sliced water chestnuts, drained, cornstarch, sugar, ground ginger, soy sauce, vegetable stock, cooked rice or pasta
    30 min, 13 ingredients
  • Stir-Fried Chicken, Zucchini and Squash
    boneless skinless chicken breasts , cut into thin strips and
    11 More
    boneless skinless chicken breasts , cut into thin strips, ground black pepper, vegetable oil, butter or 2 tsp margarine, onion, sliced, minced garlic, zucchini, thinly sliced, yellow squash, thinly sliced, shredded carrot, lemon , juice and zest of, cooked rice, walnut halves (optional)
    30 min, 12 ingredients
  • Kid Friendly Stir Fry Vegetables & Noodles Kid Friendly Stir Fry Vegetables & Noodles
    ribbon noodles (as many nests as needed) and
    10 More
    ribbon noodles (as many nests as needed), carrots or 2 medium , sliced very thinly, onion, chopped into very small strips, red pepper, sliced thinly, peas, sweetcorn, quorn pieces, peices (optional, chilled or frozen) (optional), olive oil , for stir fry, butter , small knob for dressing noodles, ground pepper, sweet chili sauce (or similar)
    15 min, 11 ingredients
  • Chicken Stir-Fry with Peanut Sauce Over Rice Chicken Stir-Fry with Peanut Sauce Over Rice
    vegetable-oil cooking spray and
    9 More
    vegetable-oil cooking spray, boneless, skinless chicken breast, sliced, sesame oil, garlic, minced, minced fresh ginger, your favorite vegetables, chopped, peanut butter, low-sodium soy sauce, rice vinegar, hot chile sauce (to taste)
    10 ingredients
  • Vegetable Stir-Fry (Robert Irvine) Vegetable Stir-Fry (Robert Irvine)
    soy paste, soy sauce, sesame oil, peanut butter and
    14 More
    soy paste, soy sauce, sesame oil, peanut butter, vietnamese garlic chili sauce, water, brown rice, salt, butter, carrots, peeled and sliced julienne, heads broccoli, broken into florets, stalks celery, diced, grapeseed oil, onion, medium diced, snow peas, red bell pepper, stem and seeds removed and medium diced, fresh pineapple, peeled , core removed, bottom half sliced crosswise into 1/4-inch thick slices and the rest medium diced, chopped fresh flat-leaf parsley
    1 hour 5 min, 18 ingredients
  • Stir-Fried Red Flannel Hash Stir-Fried Red Flannel Hash
    unsalted butter, vegetable oil and
    5 More
    unsalted butter, vegetable oil, cooked beets (about 3/4 lb), peeled and cut into 1/2-inch cubes, cooked carrots, cut into 1/2-inch cubes, cooked boiling potatoes, cut into 1/2-inch cubes, a 1/4-lb piece of corned beef, cut into 1/4-inch cubes, scallions, sliced thin
    7 ingredients
  • Stir-Fried Chicken and Vegetables Stir-Fried Chicken and Vegetables
    brown sugar, chunky peanut butter, white vinegar and
    13 More
    brown sugar, chunky peanut butter, white vinegar, low-sodium soy sauce, chile paste with garlic, salt, dark sesame oil, divided, sliced green onions, grated peeled fresh ginger, garlic cloves, minced, skinned, boned chicken breast , cut into 1/4-inch-wide strips, sliced bok choy (about 1 bunch), sliced red bell pepper, sliced water chestnuts, drained, hot cooked rice, chopped unsalted, dry-roasted peanuts
    16 ingredients




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