208986 stir cooked pudding chocolate vanilla Recipes

pillsbury refrigerated crescent dinner rolls, instant vanilla pudding, chocolate syrup

cold milk, instant chocolate pudding mix, vanilla wafers, mixed berries (blueberries, raspberries, and sliced strawberries)

cooked brown rice, vanilla rice milk such as rice dream, cinnamon, whole wheat pastry flour, vanilla extract, salted ) almond butter, almonds, chopped

light corn syrup, vanilla instant pudding mix or 1 (3 oz) package vegetarian, eggs, butter or 1/4 cup margarine, melted, pecan halves, unbaked pie shell

chocolate cake mix, eggs, water, vegetable oil, sour cream, instant pudding (chocolate or butterscotch), chocolate chips

caramels, evaporated milk, toasted pecans, chopped and devided, chocolate crumb piecrust, cream cheese, softened, sour cream, milk, instant chocolate pudding, chocolate chips

eggs, white sugar, vanilla, unsalted butter, flour, baking powder ,leveled, pears,,lightly pre cooked, dark chocolate, milk chocolate, sliced amonds

cream cheese, reduced fat, milk , skim, divided, pudding , chocolate, sugar-free, fat-free (1 sm box), crust, graham cracker, reduced fat, cool whip free topping

butter, brown sugar, vanilla, quick-cooking oats, chocolate-covered raisins, peanut butter

german chocolate cake mix, sour cream, butter, melted, eggs, vanilla extract, vegetable cooking spray, chocolate buttercream, chopped thin creme de menthe chocolate mints, garnish: shaved or chopped thin creme de menthe chocolate mints (optional)

chocolate cake mix, sour cream, instant chocolate pudding, chocolate chips, oil, eggs, water

chocolate cake mix, cocoa powder, buttermilk, cooking oil, eggs, vanilla, peppermint schnapps or 1 tsp peppermint extract, cream cheese, softened, butter, softened (no subs, please), crushed peppermint stick candy (about 7-8), powdered sugar, milk, peppermint schnapps or 1 tsp peppermint extract, heavy cream, chocolate chips, peppermint extract

cooked basmati rice, vanilla soymilk, unsweetened coconut milk, sugar, ground cardamom, salt, rose water, almonds, cornstarch dissolved in 1 tbsp water

desert topping, milk; divided, smooth peanut butter, chocolate instant pudding, chocolate wafers (48 wafers

duncan hines moist deluxe fudge cake, chocolate instant pudding, chocolate chips, sour cream, eggs, crisco oil, water

all-purpose flour, sugar, cocoa, baking soda, salt, coconut milk, oil, brewed and cooled coffee, good quality dark chocolate, melted, vanilla, vinegar, non hydrogenated vegetable shortening, non-hydrogenated vegan margarine, powdered sugar, cocoa powder, chocolate, melted, vanilla, soymilk , as needed, in the bowl of a stand mixer , whip shortening and margarine with the paddle attachment until completely combined. scrape the bottom of the bowl to ensure that all ingredietns are mixed thoroughly. on low speed, slowly add sugar and cocoa powder a little at a time., once the sugar and cocoa are incorporated, add the melted chocolate, vanilla, and soy milk and mix on low until the liquids are incorporated. scrape the bottom of the bowl, and mix on medium-high speed until all ingredients are combined and frosting is fluffy, about 2 minutes .