Chocolate Eclairs Recipe

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Chocolate Eclairs
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Ingredients
3
Count
Nutrition
143
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Prepare crescents according to package directions.
  2. Allow to cool.
  3. While crescents are cooling prepare instant vanilla pudding according to package directions.
  4. When crescents are thoroughly cool, cut in half lengthwize.
  5. Dollop vanilla pudding on top of bottom half of each crescent.
  6. Top pudding with the top of the crescent, press firmly but do not squish.
  7. Drizzle crescent with chocolate syrup.
  8. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.4 Kcal (600 kJ)
Calories from fat 8.7 Kcal
% Daily Value*
Total Fat 0.97g 1%
Sodium 109.53mg 5%
Potassium 95.68mg 2%
Total Carbs 32.58g 11%
Sugars 24.94g 100%
Dietary Fiber 1.28g 5%
Protein 1.1g 2%
Iron 0.9mg 5%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 289.03 Kcal (1210 kJ)
Calories from fat 17.54 Kcal
% Daily Value*
Total Fat 1.95g 1%
Sodium 220.77mg 5%
Potassium 192.86mg 2%
Total Carbs 65.67g 11%
Sugars 50.27g 100%
Dietary Fiber 2.57g 5%
Protein 2.22g 2%
Iron 1.7mg 5%
Calcium 12.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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