57179 stewart brownies chocolate Recipes
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butter, sugar or substitute and12 Morebutter, sugar or substitute, marshmallows and make them large, tabelspoon graham cracker crumbs, two and 1 half by and 1 half square cutter, sugar bowl bakery brownie bites or mini brownies, melted chocolate either dark or milk whichever you prefer, chocolate cigar, would be, vanilla ice cream, nutmeg and cinnamon, walnuts, chocolate syrup, cream10 min, 14 ingredients
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brownie mix (13x9 inch pan, but disposable foil casserole... and9 Morebrownie mix (13x9 inch pan, but disposable foil casserole pan is best), oil (to prepare brownie mix), water (to prepare brownie mix), eggs (to prepare brownie mix), cream cheese, sugar, vanilla, sour cream, eggs, semi-sweet chocolate baking squares, melted and cooled (optional)1 hour 15 min, 10 ingredients
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brownie mix (with pouch of chocolate syrup), water and6 Morebrownie mix (with pouch of chocolate syrup), water, vegetable oil, eggs, whipping cream (heavy ), marshmallows, chopped maraschino cherry, well drained, semisweet baking chocolate, melted and cooled or 2 -3 tbsp chocolate fudge topping, if desired30 min, 8 ingredients
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Double-chocolate Brownie Bites - M. Stewartall-purpose flour, dutch process cocoa powder, baking soda and6 Moreall-purpose flour, dutch process cocoa powder, baking soda, course salt, butter, room temp, dark brown sugar , packed, honey, semisweet chocolate coarsely chopped, granulated sugar9 ingredients
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Brownie Sundaesbrownie (1/10 package (14-oz) fat-free chocolate s) and2 Morebrownie (1/10 package (14-oz) fat-free chocolate s), chocolate fat-free ice cream, melted raspberry spread3 ingredients
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Magic Brownie (Chocolate)butter, eggs, sugar, vanilla, cinnamon (optional) and6 Morebutter, eggs, sugar, vanilla, cinnamon (optional), plain flour, cocoa, baking powder, chocolate chips (optional) or 1/4-1/2 cup chopped nuts (optional), extra chocolate chips (optional), icing sugar , to dust (optional)15 min, 11 ingredients
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Chocolate Mint Browniesbrownies and13 Morebrownies, fudge brownie mix (or use your own favorite brownie recipe), ingredients listed on box, powdered sugar, cream cheese, softened, milk, vanilla, peppermint extract, semi-sweet chocolate chips (6 oz), softened butter, whipping cream1 hour , 14 ingredients
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Martha Stewart Double Chocolate Chunk Cookiesall-purpose flour, unsweetened dutch cocoa, baking soda and6 Moreall-purpose flour, unsweetened dutch cocoa, baking soda, salt, milk chocolate, unsalted butter, softened, granulated sugar, eggs, pure vanilla extract35 min, 9 ingredients
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Martha Stewart Chewy Chocolate Gingerbreadall-purpose flour, all-purpose flour, ground ginger and12 Moreall-purpose flour, all-purpose flour, ground ginger, ground cinnamon, ground nutmeg, cocoa powder, unsalted butter, room temperature, freshly grated peeled ginger, dark brown sugar, unsulphured molasses, baking soda, boiling water, best quality semisweet chocolate , chunked, granulated sugar24 hour 10 min, 15 ingredients
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Martha Stewart's Chocolate Chunk Cookiesall-purpose flour, baking soda, salt and7 Moreall-purpose flour, baking soda, salt, unsalted butter, room temperature, granulated sugar, dark brown sugar, pure vanilla extract, egg, egg white, semisweet chocolate chunks (about 2 cups)1 hour , 10 ingredients
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Martha Stewart's Chocolate Angel Food Cakesugar, cake flour (not self-rising), cocoa powder and7 Moresugar, cake flour (not self-rising), cocoa powder, baking soda, salt, semisweet chocolate, grated, egg whites, cream of tartar, pure vanilla extract, almond extract55 min, 10 ingredients
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Martha Stewart's Chocolate Wine Cakenonstick vegetable oil cooking spray and16 Morenonstick vegetable oil cooking spray, bittersweet chocolate, red wine , such as cabernet sauvignon, whole milk, granulated sugar, unsalted butter, at room temperature, eggs, slightly beaten, all-purpose flour, sugar-free black cherry gelatin, unsweetened cocoa powder, baking powder, baking soda, salt, unsalted butter, at room temperature, red wine , such as cabernet sauvignon, sugar, plus more for serving, pure vanilla extract1 hour 20 min, 17 ingredients
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Chocolate Peanut Butter Brownieschocolate peanut butter brownies, brownies and8 Morechocolate peanut butter brownies, brownies, creamy or crunchy peanut butter, butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate chips, preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.45 min, 10 ingredients
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Chocolate Brownie Triflechocolate brownie trifle and12 Morechocolate brownie trifle, a rich chocolaty brownie recipe , sure to cure those chocolate cravings., brownie mixes made according to directions on box unless you are like me and you make them homemade, topping or homemade whipped cream, chocolate mousse mix made according to package directions, chocolate toffee bars, such as skor or heath bars, chocolate bar for shavings, freeze the chocolate toffee bars and chocolate bar., bake two packages of brownie mixes according to package directions. let cool., while brownies are baking , mix two packages of the mousse mix according to package directions., let chill in refrigerator ., after brownies have cooled , scrape or crush the brownies until they are crumbly. put a layer of brownies in the trifle or glass bowl. next, put a layer of chocolate mousse on top, being sure to spread it evenly over the brownies. spread the whipped topping on top of the mousse. take the toffee bars out of the freezer and crush them. sprinkle the crushed chocolate toffee bars on top of the whipped topping. continue layering in this way until you finish with a layer of whipped topping. take the chocolate bar from the freezer and use a vegetable peeler to peel some chocolate curls from the chocolate bar. sprinkle the chocolate curls on top of the whipped topping., if you have any toffee pieces left you can sprinkle those on top too. enjoy35 min, 13 ingredients
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