29501 stew salsa guisado tomatillos Recipes

tomatillos,* husks removed, rinsed, quartered (about 3 cups), coarsely chopped unpeeled green apple (such as granny smith), coarsely chopped fresh basil, coarsely chopped fresh mint

tomatillos (about 10 medium), husked, rinsed, onion, sliced into 1/4 -thick rounds, garlic cloves, unpeeled, canned chipotles in adobo, minced, chopped fresh cilantro, kosher salt

tomatillos, chopped, onions, chopped, jalapeno peppers, chopped, garlic cloves, chopped, cilantro, chopped, lemon juice, cumin, salt, black pepper

tomatillos, husked, rinsed and cut into 1 inch pieces, garlic cloves, peeled and halved, canned pickled jalapeno peppers, stemmed, halved and seeds scraped out, loosely packed roughly chopped fresh cilantro (divided use ), salt, boneless pork shoulder, cut into 1 inch cubes, worcestershire sauce, white great northern beans, drained (or 3 1/2 cups home cooked beans), sugar , if needed

tomatillo, husked,rinsed,and chopped (about 15), chili peppers , with seeds, fresh cilantro leaves or 3/4 cup flat leaf parsley (1 bunch), fresh lime juice, sugar, salt

tomatillos, husked, onion, chopped, garlic cloves, chopped, jalapeno peppers, seeded and chopped (i used 1 and it was perfectly spicy), chopped fresh cilantro, salt and pepper, lime , juice of

tomatillos, husks removed, washed, finely chopped, onion, chopped, fresh cilantro, chopped, fresh lime juice, salt, sugar, green chilies, chopped (from a can)

tomatillo, husks removed & washed, water, avocados, ripe, jalapeno pepper, minced, green onion, chopped, cilantro, chopped, sour cream, salt

tomatillo, husked, olive oil, red onion, finely chopped, fresh cilantro leaves, chopped, canned chipotle chiles, finely chopped or 2 dried chipotle peppers, white vinegar, dried oregano leaves (preferably mexican oregano), salt

boneless skinless chicken breast, chopped into 1 inch cubes, onion, chopped, ground cumin (to taste), garlic cloves, minced (or amount to taste), jalapeno pepper, chopped (more if you like it hot), green peppers or 2 yellow peppers, chopped, stalks celery, chopped, salsa verde (with tomatillo), cannellini beans, rinsed and drained, white hominy, salt (to taste), olive oil, yellow tomatoes, chopped (orange or green tomatoes work well too), jicama, chopped into 1 inch cubes (optional), low-sodium low-fat chicken broth, oregano, crushed, fresh cilantro, minced (fresh is best )

tomatillos, white onion, chopped, cilantro leaf, fresh lime juice, sugar, jalapeno peppers, stemmed, seeded and chopped, salt

tomatillos or 2 (28 oz) cans, yellow onions, peeled , rough-chopped, cilantro, rinsed , rough-chopped, serranos , rough-chopped, stems removed (hot chili peppers), capers, garlic cloves, peeled, kosher salt, crushed black pepper, rice wine vinegar

tomatillos, husked, chilies , quartered lengthwise (hidalgo), onion, chopped, fresh cilantro stems, salt

tomatillos, peeled, chopped, tomato, chopped, red onion, diced (or 1/4 cup of green onions or vidalia onions), garlic cloves, peeled, jalapeno pepper, sliced, cilantro, chopped, oregano, chopped, ground cumin, salt, lime

tomatillos, serrano chilies, sweet onion, garlic clove, cilantro leaves, salt, ground black pepper

tomatillo, husked,rinsed,and roughly chopped, avocado, peeled,chopped, fresh cilantro leaves, serrano chili, chopped, fresh lime juice, salt

tomatillos, diced, onion, diced, cilantro, chopped, olive oil, jalapeno pepper, seeded and finely chopped, lime juice, pepper, salt , to taste

tomatillos, husked, washed and cut into quarters, jalapeno chiles, stemmed, seeded if desired and roughly chopped, cold water, onion, cut in half, cilantro, stems and leaves, salt