20 stew ratatouille Recipes

  • Ratatouille
    stewed tomatoes (plum), onions, sliced thinly and
    11 More
    stewed tomatoes (plum), onions, sliced thinly, red peppers, cut into chunks, yellow pepper, cut into chunks, aubergine, cut into chunks, zucchini , cut into thick slices, garlic cloves, crushed, bay leaves, chopped fresh thyme, salt , to taste, fresh ground black pepper , to taste, sugar, olive oil
    50 min, 13 ingredients
  • Ratatouille Polenta Bake
    onion, coarsely chopped (1/2 cup) and
    10 More
    onion, coarsely chopped (1/2 cup), bell pepper, coarsely chopped (1 cup), eggplant, unpeeled (1 lb), diced (2 cups), zucchini, diced (1 cup), salt, pepper, stewed tomatoes, (1 can, italian-style) undrained, polenta (refrigerated plain ), parmesan cheese, shredded, mozzarella cheese , finley shredded (3 oz), fresh parsley, chopped
    11 ingredients
  • Baked Ratatouille Gratin
    olive oil, garlic cloves, peeled and
    11 More
    olive oil, garlic cloves, peeled, zucchini , halved lengthwise and cut in 1/2 inch thick slices, yellow squash , halved lengthwise and cut in 1/2 inch thick slices, onion, cut in 1/2 inch chunks, eggplant, cut in 1/2 inch chunks, tomato sauce , no salt added, stewed tomatoes , no salt added, chopped with their juices, dried oregano, salt, breadcrumbs, dried and plain, part-skim mozzarella cheese, shredded, fresh parsley, chopped
    55 min, 13 ingredients
  • Easiest Healthy Chicken Tomato Stew/Ratatouille/Soup Ish!
    chicken thighs (or any other part you prefer ) and
    7 More
    chicken thighs (or any other part you prefer ), chopped tomatoes, head cabbage , chopped into bite-sized pieces, onion, garlic cloves, minced, bay leaves, ketchup (optional), chicken stock
    1 hour , 8 ingredients
  • Ratatouille Ratatouille
    olive oil, onion, vertically sliced and
    9 More
    olive oil, onion, vertically sliced, eggplant, cut into 3/4-inch cubes, stewed tomatoes, yellow squash , cut in half lengthwise and thinly sliced, zucchini , cut in half lengthwise and thinly sliced, green bell pepper, thinly sliced, garlic cloves, minced, dried thyme, dried basil, freshly ground black pepper
    11 ingredients
  • Ratatouille Polenta Bake Ratatouille Polenta Bake
    onion, coarsely chopped (1/2 cup) and
    10 More
    onion, coarsely chopped (1/2 cup), bell pepper, coarsely chopped (1 cup), eggplant, unpeeled (1 lb), zucchini, diced (1 cup), salt, pepper, italian-style stewed tomatoes, undrained, polenta (refrigerated plain or any flavor ), parmesan cheese, shredded, mozzarella cheese, finely shredded (3 oz), fresh parsley, chopped
    1 hour , 11 ingredients
  • Ratatouille with a Twist Ratatouille with a Twist
    johnsonville hot italian sausage links (4 oz each) and
    8 More
    johnsonville hot italian sausage links (4 oz each), chopped zucchini, stewed tomatoes, cut-up, condensed tomato soup, undiluted, onion, chopped, garlic clove, minced, dried basil, dried oregano, hot cooked pasta
    6 hour 25 min, 9 ingredients
  • Ratatouille Veggie Toss (Rachael Ray) Ratatouille Veggie Toss (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    5 More
    extra-virgin olive oil , 2 turns of the pan, zucchini, 1-inch dice, onion, 1-inch dice, stewed tomatoes, salt and pepper, a handful chopped flat-leaf parsley
    21 min, 6 ingredients
  • Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray) Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray)
    butter, garlic, 2 cloves finely chopped, 2 thinly sliced and
    15 More
    butter, garlic, 2 cloves finely chopped, 2 thinly sliced, thick round slices baguette, dried herbes de provence or dried thyme leaves, shredded or grated parmigiano-reggiano, salt, eggplant, 1/2-inch dice, red bell peppers, extra-virgin olive oil, firm, small zucchini, 1/2-inch dice, onion, 1/2-inch dice, fresh rosemary, finely chopped, freshly ground black pepper, san marzano tomatoes for sweeter stew, or diced fire roasted tomatoes, for smokier stew, aged balsamic vinegar, extra-large or jumbo eggs, a handful fresh basil leaves , torn
    1 hour 45 min, 17 ingredients
  • Chicken Ratatouille Stew Chicken Ratatouille Stew
    deli-roasted chicken and
    7 More
    deli-roasted chicken, peeled, cubed eggplant (about 1 medium), sliced zucchini (about 1 small), frozen chopped green pepper, italian-style stewed tomatoes, undrained, no-salt-added chicken broth, minced garlic (about 2 cloves), chopped fresh basil or 2 tsp dried basil
    45 min, 8 ingredients
  • Chicken Ratatouille Chicken Ratatouille
    olive oil-flavored vegetable cooking spray and
    9 More
    olive oil-flavored vegetable cooking spray, broiler-fryer, cut up and skinned, sliced zucchini, cubed eggplant, coarsely chopped onion, minced garlic, no-salt-added stewed tomatoes, undrained, chopped fresh oregano, salt, pepper
    1 hour 9 min, 10 ingredients
  • Crockpot Ratatouille Crockpot Ratatouille
    sweet italian sausage , 4-5 five links and
    5 More
    sweet italian sausage , 4-5 five links, zucchini, sliced in 1/4 inches slices, onion, coarsely chopped, green pepper, cut into chunks, stewed tomatoes with italian seasoning, garlic, minced
    6 hour , 6 ingredients
  • Macaroni Ratatouille Soup Macaroni Ratatouille Soup
    sweet italian sausage, onion, chopped, garlic cloves and
    8 More
    sweet italian sausage, onion, chopped, garlic cloves, oregano, tomato soup, beef broth, italian-style stewed tomatoes, cut, water, eggplant, cubed, ground pepper, macaroni, uncooked
    45 min, 11 ingredients
  • Spicy Vegetarian Ratatouille Spicy Vegetarian Ratatouille
    black olives, pitted, eggplant , medium, zucchini , small and
    10 More
    black olives, pitted, eggplant , medium, zucchini , small, green bell pepper, stalks celery, onion, stewed tomatoes, jalepeno peppers, coriander, garlic powder, black pepper, basil, oregano
    13 ingredients
  • Hearty Italian Ratatouille Soup Hearty Italian Ratatouille Soup
    extra virgin olive oil, onion, mild italian sausage and
    9 More
    extra virgin olive oil, onion, mild italian sausage, zucchini , sliced quartered lengthwise, yellow squash , sliced quartered lengthwise, eggplant, 1-inch cubed, red bell pepper , 1-inch pieces, portabella mushroom, chicken broth, stewed tomatoes, salt , pepper to taste, fresh basil
    35 min, 12 ingredients
  • Ratatouille Bean Stew Ratatouille Bean Stew
    dried garbanzo beans, onion, chopped and
    8 More
    dried garbanzo beans, onion, chopped, garlic cloves, minced, chicken broth, mushrooms, salt, zucchini, sliced, red bell pepper , cut into pieces, italian-style diced tomatoes, undrained
    20 hour , 10 ingredients
  • Ratatouille Stew With Sausage and Chickpeas Ratatouille Stew With Sausage and Chickpeas
    olive oil, chopped onion and
    14 More
    olive oil, chopped onion, smoked turkey sausage , halved lengthwise and cut into 1/2-inch slices, diced yellow bell pepper, diced green bell pepper, cubed tomatoes, diced zucchini, diced peeled eggplants, fat free chicken broth, tomato paste, black pepper, salt, garlic cloves, minced, chickpeas, rinsed and drained, chopped fresh parsley, chopped fresh thyme
    1 hour 45 min, 16 ingredients
  • Chunky Ratatouille Stew Chunky Ratatouille Stew
    onion, chopped, chopped green bell pepper, minced garlic and
    10 More
    onion, chopped, chopped green bell pepper, minced garlic, olive oil, whole fresh mushrooms, stems removed, peeled and chopped eggplants, chopped zucchini, beef broth, dry red wine, diced tomatoes, chopped fresh basil, salt and pepper, shredded provolone cheese
    50 min, 13 ingredients




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