77320 step creamy zucchini soup Recipes

  • Creamy Zucchini Soup
    zucchini , cut into 1/2-inch pieces and
    4 More
    zucchini , cut into 1/2-inch pieces, canned low-salt chicken broth or water, whipping cream, ground nutmeg, grated parmesan cheese
    5 ingredients
  • Creamy Zucchini Soup
    zucchini (small to medium), onion, garlic cloves and
    8 More
    zucchini (small to medium), onion, garlic cloves, carrots or 6 -8 baby, sweet potato, potatoes (yukon gold), evaporated milk (large size), double bouillon cubes (knorr), water (about 1 1/2-2 quarts), olive oil, salt and pepper
    45 min, 11 ingredients
  • Creamy Zucchini Soup
    zucchini , cut into 1/2-inch pieces and
    4 More
    zucchini , cut into 1/2-inch pieces, canned low sodium chicken broth or 1 1/2 cups vegetable broth, whipping cream, nutmeg, grated parmesan cheese
    30 min, 5 ingredients
  • Creamy Zucchini Soup
    zucchini, sliced, white onion, sliced, butter and
    7 More
    zucchini, sliced, white onion, sliced, butter, garlic cloves, minced, crushed bay leaf, fresh parsley, chicken broth, dry white wine, evaporated milk, salt and pepper
    30 min, 10 ingredients
  • Creamy Zucchini Soup
    butter, olive oil, onion, chopped, zucchini, sliced and
    6 More
    butter, olive oil, onion, chopped, zucchini, sliced, firm tofu, cubed, red pepper flakes, dried oregano, vegetable stock, cottage cheese, salt and pepper to taste
    1 hour , 10 ingredients
  • Creamy Zucchini Soup
    olive oil, onions, chopped, zucchini, sliced and
    6 More
    olive oil, onions, chopped, zucchini, sliced, firm tofu, cubed, red pepper flakes, dried oregano, chicken stock (original recipe called for 6 cups), fat free cottage cheese, salt and pepper to taste
    9 ingredients
  • Creamy Zucchini Soup
    margarine or 1/4 cup butter, onion, sliced, potato, diced and
    6 More
    margarine or 1/4 cup butter, onion, sliced, potato, diced, shredded zucchini, shredded carrot, chicken broth or 1 quart chicken stock, pepper, garlic powder, sour cream , as garnish (optional)
    55 min, 9 ingredients
  • Creamy Zucchini Soup
    olive oil, onion, zucchini, vegetable broth and
    1 More
    olive oil, onion, zucchini, vegetable broth, cream (can substitute milk)
    25 min, 5 ingredients
  • Creamy Zucchini  Soup
    olive oil, onions, chopped, garlic clove, chopped and
    8 More
    olive oil, onions, chopped, garlic clove, chopped, fresh sage leaves, zucchini, trimmed and thickly sliced, water, salt, fresh ground pepper, grain white rice, freshly grated parmigiano-reggiano cheese, chopped fresh flat-leaf parsley
    48 min, 11 ingredients
  • Creamy Zucchini Soup with Mixed Herbs
    olive oil, divided, chopped onion, garlic cloves, minced and
    13 More
    olive oil, divided, chopped onion, garlic cloves, minced, sliced zucchini (about 2 1/2 lb), fat-free , less-sodium chicken broth, salt, freshly ground black pepper, thick) slices french bread baguette (about 4 oz), garlic clove, halved, fresh flat-leaf parsley leaves, fresh tarragon leaves, chopped fresh chives, fresh lemon juice, salt, black pepper
    16 ingredients
  • Creamy Zucchini Soup
    chopped onion, butter and
    8 More
    chopped onion, butter, king arthur unbleached all-purpose flour, milk, water, chicken bouillon granules, salt, pepper, zucchini, shredded, shredded cheddar cheese
    10 min, 10 ingredients
  • Creamy Potato Soup
    bear creek creamy potato soup mix, potatoes, cubed and
    5 More
    bear creek creamy potato soup mix, potatoes, cubed, carrots, sliced, ham, cubed, sweet onion, finely chopped, cheese (fiesta blend ), heavy cream
    40 min, 7 ingredients
  • Creamy Fall Soup
    zucchini, cut in 1 inch pieces and
    8 More
    zucchini, cut in 1 inch pieces, yellow squash, cut in 1 inch pieces, green beans, cut in 1 inch pieces, potatoes, peeled and cut in 1 inch pieces, vegetable broth , for steaming, cream , optional, grated parmigiano-reggiano cheese, for garnish (optional), green onion, sliced for garnish (optional), salt and pepper
    15 min, 9 ingredients
  • Creamy Zuchinni Soup
    zucchini and
    7 More
    zucchini, light cream cheese (any herb flavoured cream cheese tasted great), chicken bouillon cube, water, onion, chopped into small pieces, butter, garlic cloves, chopped, fresh ground pepper
    40 min, 8 ingredients
  • 2 Step Creamy Zucchini Soup 2 Step Creamy Zucchini Soup
    zucchini, sliced, water, salt, sugar, dried oregano and
    6 More
    zucchini, sliced, water, salt, sugar, dried oregano, butter, minced onions, flour, warm milk, salt and pepper, parmesan cheese
    25 min, 11 ingredients
  • Creamy Zucchini Soup With Mixed Herbs Creamy Zucchini Soup With Mixed Herbs
    olive oil, divided, chopped onions, garlic cloves, minced and
    13 More
    olive oil, divided, chopped onions, garlic cloves, minced, sliced zucchini (about 2 1/2 lb), reduced-sodium fat-free chicken broth, salt, fresh ground black pepper, french baguette (about 4 oz), garlic clove, halved, fresh flat leaf parsley, fresh tarragon leaves, chopped fresh chives, fresh lemon juice, salt, black pepper
    1 hour , 16 ingredients
  • Creamy Zucchini Soup With Basil Creamy Zucchini Soup With Basil
    olive oil, yellow onion, chopped and
    7 More
    olive oil, yellow onion, chopped, zucchini, sliced 1/4 in. thick, reduced-sodium or homemade chicken broth or vegetable broth, loosely packed basil leaves, washed and stemmed, plus more for, creme fraiche or sour cream, plus more for garnish, chili powder , plus more for garnish, kosher salt
    27 min, 9 ingredients
  • Outback Steakhouse - Creamy Onion Soup Outback Steakhouse - Creamy Onion Soup
    outback steakhouse - creamy onion soup, chicken broth and
    8 More
    outback steakhouse - creamy onion soup, chicken broth, cornstarch, condensed cream of onion soup, condensed cream of chicken soup, condensed cream of celery soup, shredded mozzarella cheese, shredded colby cheese, shredded provolone cheese, in blender , combine broth and cornstarch. in the top pan of a double boiler over medium heat, combine broth mixture with soups. mix well. when heated through, stir in cheese and heat until melted. pour into oven proof bowls. broil in oven until tops are lightly browned. notes : use soup within 3 days. do not freeze. serves 6-8
    5 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top