53795 steamed sole fragrant fennel orange Recipes

  • Steamed Sole With Fragrant Herbs. Fennel Salad With Orange Sauce
    sole fillets, rosemary , oregano and fresh thyme, salt and
    4 More
    sole fillets, rosemary , oregano and fresh thyme, salt, fennel, orange, mustard, orange and curry flavoured salt
    25 min, 7 ingredients
  • Fennel, Orange and Walnut Salad
    fennel bulbs, oranges, lemon , juice of, only and
    3 More
    fennel bulbs, oranges, lemon , juice of, only, extra virgin olive oil, salt and pepper, whole walnuts, cut in small pieces
    1 hour 10 min, 6 ingredients
  • Fennel, Orange, and Parmigiano Salad
    grated orange rind, fresh orange juice, white wine vinegar and
    10 More
    grated orange rind, fresh orange juice, white wine vinegar, honey, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, very thinly sliced fennel bulb (about 3 small bulbs), torn bibb lettuce, orange sections, loosely packed fresh flat-leaf parsley leaves, shaved parmigiano-reggiano cheese
    13 ingredients
  • Fennel Salad
    fennel bulbs, orange , zest of and
    7 More
    fennel bulbs, orange , zest of, frozen orange juice concentrate, sherry wine vinegar, chili flakes, extra virgin olive oil, salt, orange section, fennel leaves, chopped roughly
    55 min, 9 ingredients
  • Fennel & Orange Salald
    fennel bulb, half cut into wedges and half finely sliced and
    7 More
    fennel bulb, half cut into wedges and half finely sliced, oranges, peeled and segmented, orange, finely sliced, roasted red peppers , strips, extra virgin olive oil, seeded mustard, salt and pepper (optional), lettuce leaf, to serve on side (optinal)
    30 min, 8 ingredients
  • Fennel-Orange Relish
    fennel bulb, trimmed and cored (fronds reserved) and
    5 More
    fennel bulb, trimmed and cored (fronds reserved), chopped fennel fronds, navel orange, peeled and sectioned, fresh orange juice, minced fresh chives, salt
    6 ingredients
  • Fennel Orange Salad (Ww - 3 Pts.)
    fennel bulbs, stalks , fronds and outer leaves trimmed, t... and
    7 More
    fennel bulbs, stalks , fronds and outer leaves trimmed, thinly sliced (about 2 cups), orange , navel, segmented (see step 3), red onion, halved, thinly sliced (about 1/3 cup), white wine vinegar, olive oil, table salt, cumin seed, black pepper, freshly ground
    10 min, 8 ingredients
  • Fennel Salad
    fennel, orange, tart apple, red onion and
    4 More
    fennel, orange, tart apple, red onion, orange juice (frozen ), canola oil, lemon juice, salt and pepper (to taste)
    15 min, 8 ingredients
  • Fennel Orange and Olive Salad
    oranges, fennel bulb, trimmed and thinly sliced and
    6 More
    oranges, fennel bulb, trimmed and thinly sliced, sliced red onion, fresh mint , torn, sea salt, cracked black pepper, olive oil, kalamata olive, quartered
    15 min, 8 ingredients
  • Steamed Sole with Black Bean Sauce (Dul See Zing Tat Sa Yu)
    salted fermented black beans or regular soy sauce and
    11 More
    salted fermented black beans or regular soy sauce, minced garlic, sugar, asian (toasted) sesame oil, shao xing rice wine or dry sherry (optional), white pepper, salt, whole petrale or dover sole (1 1/4 lb.), cleaned, head and tail intact, fresh ginger, green onion (10 in.), rinsed, soy sauce, salad oil
    12 ingredients
  • Steamed Mussels with Fennel, Tomatoes, Ouzo, and Cream
    olive oil, shallots, finely chopped and
    9 More
    olive oil, shallots, finely chopped, garlic, finely chopped, fennel - trimmed, cored and thinly sliced, tomato, cubed, white wine, ouzo, heavy cream, mussels, cleaned and debearded, fresh basil leaves , torn, salt to taste
    20 min, 11 ingredients
  • Fennel Orange and Parmesan Salad Fennel Orange and Parmesan Salad
    grated orange rind, fresh orange juice, white wine vinegar and
    10 More
    grated orange rind, fresh orange juice, white wine vinegar, honey, extra virgin olive oil, salt, fresh ground black pepper, garlic cloves, minced, very thinly sliced fennel bulbs (about 3 small bulbs), torn bibb lettuce, orange sections, loosely packed fresh flat leaf parsley, shaved parmigiano-reggiano cheese
    10 min, 13 ingredients
  • Steamed Fillet of Sole Steamed Fillet of Sole
    fennel, orange, sour cream and
    4 More
    fennel, orange, sour cream, sole fillets, bigger the better, butter, balsamic vinegar, olive oil
    25 min, 7 ingredients
  • Steamed Sole with Black Bean Sauce Steamed Sole with Black Bean Sauce
    sole, cleaned and gutted, with head and tail intact, salt and
    10 More
    sole, cleaned and gutted, with head and tail intact, salt, chinese dried black beans (dul see), minced garlic, sugar, sesame oil, shao hsing rice cooking wine, ground white pepper, vegetable oil, shredded ginger, scallion, finely shredded, soy sauce
    12 ingredients
  • Fragrant Fennel in Fresh Fig Sauce Fragrant Fennel in Fresh Fig Sauce
    fennel bulbs, trimmed (3 lb), vegetable broth, water, salt and
    4 More
    fennel bulbs, trimmed (3 lb), vegetable broth, water, salt, fresh figs, stemmed and coarsely chopped, balsamic vinegar, ground pepper, fresh parsley, chopped
    40 min, 8 ingredients
  • Broiled Olives with Fennel, Orange and Lavender (Dan Smith and Steve McDonagh) Broiled Olives with Fennel, Orange and Lavender (Dan Smith and Steve McDonagh)
    cracked green olives and
    5 More
    cracked green olives, fennel bulb, halved lengthwise and thinly sliced, orange , zested, orange , supremed, dried lavender blossoms , optional, extra-virgin olive oil
    32 min, 6 ingredients
  • Steamed Clams with Fennel and Spicy Italian Sausage Steamed Clams with Fennel and Spicy Italian Sausage
    butter, chopped onion, chopped fennel and
    7 More
    butter, chopped onion, chopped fennel, fennel seeds, crushed, spicy italian sausages, casings removed, chopped fresh oregano, diced tomatoes in juice, dry white wine, manila clams or littleneck clams, scrubbed, chopped fresh parsley
    40 min, 10 ingredients
  • Fragrant Banana-Orange Speltmeal Fragrant Banana-Orange Speltmeal
    spelt, flakes, water and
    4 More
    spelt, flakes, water, orange juice (good quality with lots of pulp is my choice!), banana , sliced in half-moons, cinnamon, nutmeg
    15 min, 6 ingredients




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