34 steamed mushrooms chinese Recipes

  • Steamed Chicken With Sausage and Mushrooms
    boneless chicken breasts (about 3 breasts) and
    10 More
    boneless chicken breasts (about 3 breasts), shoyu (soy sauce), cornstarch, sherry wine, sugar, kosher salt, lemon pepper , to taste, garlic cloves, crushed, ginger juice, shiitake mushrooms, chinese sausage, thinly sliced (lup cheong)
    1 hour , 11 ingredients
  • Mushroom Steam Rice
    chinese dried mushroom, chopped to small cube and
    6 More
    chinese dried mushroom, chopped to small cube, basmati rice, water, salt, olive oil, olive oil for frying, chopped bombay onion
    20 min, 7 ingredients
  • Steamed Yam Cake
    rice flour, wheat starch and
    18 More
    rice flour, wheat starch, dried shrimp, soaked and chopped coarsely, shallots, sliced, water, water, cooking oil, salt, sugar, pepper, cooking oil, dried chinese mushrooms, soaked and diced, preserved radish, soaked, chinese sausage, diced, sugar, soy sauce, pepper, five-spice powder, stalk spring onion, finely cut, deseeded red chilies, chopped
    50 min, 21 ingredients
  • Chinese Five-Spice Salmon
    salmon fillets, olive oil, chinese five spice powder and
    10 More
    salmon fillets, olive oil, chinese five spice powder, brown sugar, lime zest, lime , juice of, garlic powder, crushed red pepper flakes (optional), salt and pepper, sesame oil, sliced shiitake mushrooms, peeled grated fresh gingerroot, sliced bok choy, steamed
    25 min, 13 ingredients
  • Steamed Egg Custard with Blue Crab and Flowering Chives
    dried chinese black mushrooms, water, kombu (dried kelp) and
    17 More
    dried chinese black mushrooms, water, kombu (dried kelp), bonito flakes, eggs, heavy cream, shaoxing wine, dry oloroso sherry, soy sauce, kosher salt, sugar, asian sesame oil, flowering chinese chives , tough bottoms discarded, jumbo lump crabmeat , picked over, asian sesame oil, sugar, kosher salt, shaoxing wine, dry oloroso sherry, white pepper
    40 min, 20 ingredients
  • Steamed Tofu With Minced Pork
    minced lean pork and
    13 More
    minced lean pork, tofu, cut into halves and scoop out a spoonful of tofu from top surface, coriander, chopped finely, shiitake mushrooms or 2 chinese black mushrooms, diced, cooking wine or 1 tbsp sherry wine, salt, pepper, cornflour, oyster sauce, cornflour, pepper, salt, water, cooking wine or 1 tbsp sherry wine
    25 min, 14 ingredients
  • Steamed Chicken With Mushrooms
    chicken , chopped into bite sixe pieces, sugar, soy sauce and
    8 More
    chicken , chopped into bite sixe pieces, sugar, soy sauce, rice wine or 1 tsp sherry wine, cornstarch, dried chinese mushrooms or 4 -6 shiitake mushrooms, soaked in warm water, shredded fresh ginger, garlic cloves, chopped, salt and pepper, drops sesame oil, cilantro leaf, to garnish
    21 min, 11 ingredients
  • Steamed Fish
    whole perch or 1 (2 lb) rock cod fish, salt, sherry wine and
    6 More
    whole perch or 1 (2 lb) rock cod fish, salt, sherry wine, preserved black beans, sesame oil, soy sauce, green onions, cut into 1 1/2-inch lengths, ginger , 1-inch x 2-inch shredded, dried chinese mushrooms, prepared and cut into strips
    30 min, 9 ingredients
  • Steamed Buns Mantou
    makes about 24 buns and
    21 More
    makes about 24 buns, preparation time about 1 hour, plus up to 1 1/2 hours rising time., cooking time 15-20 minutes, sugar, dried yeast, warm water, self-rising flour, dry flour for dusting, sweet bean paste (red or black ), dried chinese mushrooms, pork (or lamb or beef), bamboo shoots, drained and chopped, chopped scallions, chopped fresh ginger, salt, sugar, light soy sauce, rice wine, sesame oil
    20 min, 22 ingredients
  • Chinese-Style Steamed Fish
    halibut, cut into 4 pieces and
    9 More
    halibut, cut into 4 pieces, green onions, cut into 3 inch lengths, fresh mushrooms, sliced, leaves napa cabbage, sliced into 4 inch pieces, fresh ginger root, finely chopped, garlic, chopped, low-sodium soy sauce, water, crushed red pepper flakes to taste, fresh cilantro sprigs, for garnish
    35 min, 10 ingredients
  • Steamed Buns (baozi/pao) Basic Yeast Dough
    yeast dough ingredients, pau flour ,sifted, instant yeast and
    21 More
    yeast dough ingredients, pau flour ,sifted, instant yeast, salt, sugar, shortening, water, double action baking powder, supreme big pao fillings, a slice of chopped ginger, shredded chicken breast/pork, yambean sliced into small pieces, mushrooms (soaked and sliced ), hard boiled eggs (shelled and cut into 1/2), marinade for meat : (30 minutes), oyster sauce, soya sauce, sugar, chicken stock granules (optional), chinese cooking wine (optional), sesame oil, pepper , 1 tsp sugar, corn flour
    15 min, 25 ingredients
  • Steamed Chicken, Shiitake & Water Chestnut Dumplings
    vegetable oil, garlic, crushed, minced ginger and
    14 More
    vegetable oil, garlic, crushed, minced ginger, shiitake mushrooms, trimmed, finely chopped, ground chicken, sliced water chestnuts, finely chopped, hoisin sauce, coriander, wonton wrappers, soy chilli dipping sauce, soy sauce, chinese black vinegar, minced ginger, red chili, caster sugar, substitute tamari for lower salt, substitute splenda for caster sugar
    25 min, 17 ingredients
  • Vietnamese Steam Buns Or Banh Bao
    self rising flour (available at most supermarkets) and
    11 More
    self rising flour (available at most supermarkets), whole milk, warmed, white sugar, chinese dried pork sausage links, hard boiled eggs, peeled and quartered, chinese bbq pork, sliced, ground pork, shittake mushrooms (fresh or reconstituted), sliced, onion, minced, oyster sauce, veg oil, fish sauce
    12 ingredients
  • Wonton, Steamed or Deep Fried
    wonton wrappers (sold in any grocery store) and
    9 More
    wonton wrappers (sold in any grocery store), dried chinese mushrooms (or use 5 fresh mushrooms, finely chopped), bamboo shoots, finely chopped, prawns, finely chopped, green onions, finely chopped, pork, finely minced, salt, light soy sauce, sesame oil, garlic (optional)
    1 hour , 10 ingredients
  • Steam Chicken With Mushrooms and Fungus Steam Chicken With Mushrooms and Fungus
    roasting chicken , cut into pieces and
    9 More
    roasting chicken , cut into pieces, dried chinese mushrooms , soaked in water, dried black fungus, dried lily buds (kum chum strands), young ginger, oyster sauce, soya sauce, black soya sauce, sesame oil, cornflour
    1 hour 30 min, 10 ingredients
  • Steamed Fish With Cabbage, Mushrooms and Chinese Black Beans Steamed Fish With Cabbage, Mushrooms and Chinese Black Beans
    head napa cabbage, cored and chopped and
    9 More
    head napa cabbage, cored and chopped, flatfish fish fillets, such as halibut, shiitake mushrooms, cut into quarters, olive oil, shallots, chopped, garlic cloves, minced, ginger, finely grated, chinese salted fermented black beans, rinsed, green onion, minced, for garnish, fresh cilantro stem (to garnish )
    15 min, 10 ingredients
  • Steamed Pomfret With Pickled Lemon Steamed Pomfret With Pickled Lemon
    sweet pickled lemon, pickled salted plums and
    7 More
    sweet pickled lemon, pickled salted plums, chicken fillets, finely sliced, dried chinese mushrooms, sliced, cleaned white butterfish, chicken stock, light soya sauce, oil, stalk coriander
    15 min, 9 ingredients
  • Chuuka Manjuu - Japanese-Style Chinese Steamed Buns Chuuka Manjuu - Japanese-Style Chinese Steamed Buns
    all-purpose flour, dry yeast, sugar, lukewarm water and
    22 More
    all-purpose flour, dry yeast, sugar, lukewarm water, boiling water, warm whole milk, vegetable shortening or 2 tbsp lard, baking powder, parchment paper, chinese-style roast pork, chopped green onion, dried shiitake mushrooms, canned bamboo shoot (optional), dark roasted sesame oil, fresh ginger, chopped finely, soy sauce (or 3 tbsp defatted roasting liquid from pork), flour, cornstarch, water, pork roast , only slightly fatty, soy sauce, gingerroot, star anise, garlic cloves, sugar, water
    4 hour , 26 ingredients




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