476 steamed garlic olive Recipes

  • Steamed Garlic and Herb Mussels
    black mussels, olive oil, garlic cloves, crushed and
    6 More
    black mussels, olive oil, garlic cloves, crushed, red thai chile, seeded, chopped finely, grated fresh lemon rind, lemon juice, dry white wine, chopped fresh italian parsley, chopped fresh basil leaf
    20 min, 9 ingredients
  • Garlic Lime Grilled Chicken With Mango Salsa
    boneless skinless chicken breasts, lime, garlic cloves and
    11 More
    boneless skinless chicken breasts, lime, garlic cloves, olive oil, ripe mangoes, peeled and chopped, very ripe roma tomatoes, chopped, sweet red peppers or 1 yellow sweet pepper, seeded and chopped, serrano pepper (only use as much as the amount of heat you can take), green onions, chopped, chopped fresh cilantro, lime , juice of, sugar (if your mangoes aren tsp very sweet), salt and pepper, steamed short grain cooked brown rice
    30 min, 14 ingredients
  • Steamed Zucchini
    zucchini, garlic, olive oil
    3 ingredients
  • Roasted Garlic
    heads garlic, olive oil, salt and pepper and
    1 More
    heads garlic, olive oil, salt and pepper, steamed vegetables or sliced french bread, if desired
    1 hour 10 min, 4 ingredients
  • Steamed Clams and Chorizo
    olive oil, red bell pepper, thinly sliced and
    6 More
    olive oil, red bell pepper, thinly sliced, chorizo, casings removed, sliced, minced garlic, dry white wine , such as pinot gris, clams in shells , scrubbed, chopped flat-leaf parsley, warm, crusty bread , such as ciabatta
    8 ingredients
  • Steamed Mussels With Chorizo
    olive oil, chorizo sausages, sliced, garlic cloves, minced and
    5 More
    olive oil, chorizo sausages, sliced, garlic cloves, minced, bay leaves, dozen mussels , scribbed, dry white wine, orange, halved, chopped parsley
    45 min, 8 ingredients
  • Steamed Clams, Portuguese Style
    olive oil, garlic, finely minced, red pepper flakes and
    9 More
    olive oil, garlic, finely minced, red pepper flakes, linguica sausage or 2 lbs chorizo sausage, sliced into 3 to 4 inch lengths (portuguese sausage), onion, sliced into wedges, diced tomatoes, dry white wine, water, clams in shell (smaller the better), lemon wedge (optional), chopped fresh parsley (optional), cilantro (optional)
    14 min, 12 ingredients
  • Steamed Mussels in Saffron Broth
    olive oil, chopped onion, bottled minced garlic and
    5 More
    olive oil, chopped onion, bottled minced garlic, saffron threads, crushed, tomato paste, whipping cream, clam juice, mussels , scrubbed and debearded
    8 ingredients
  • Steamed Broccoli with Olive Oil, Garlic, and Lemon Steamed Broccoli with Olive Oil, Garlic, and Lemon
    broccoli (about 3/4 lb), garlic clove, olive oil and
    1 More
    broccoli (about 3/4 lb), garlic clove, olive oil, fresh lemon juice
    4 ingredients
  • Steamed Little Neck Clams with Champagne, Roma Tomatoes, and Scallions Steamed Little Neck Clams with Champagne, Roma Tomatoes, and Scallions
    little neck clams, minced garlic, olive oil and
    6 More
    little neck clams, minced garlic, olive oil, roma tomatoes, peeled, seeded, and diced, champagne, scallions, sliced diagonally, chopped fresh italian parsley, cracked pepper, cracked pepper
    9 ingredients
  • Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes (Robert Irvine) Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes (Robert Irvine)
    whole head garlic, olive oil , plus 2 tbsp extra-virgin and
    37 More
    whole head garlic, olive oil , plus 2 tbsp extra-virgin, tomato , seeds removed and medium diced, chopped fresh basil leaves , packed, chopped fresh flat-leaf parsley, cracked black peppercorns, pitted medium diced kalamata olives, butter, basmati rice (before use, place in a bowl, cover with water and skim off any impurities that rise to the surface. then transfer to a strainer and rinse well), minced fresh thyme leaves or 1 tsp dried thyme, salt, ground pepper, black or white, chicken stock ), olive oil, shallot, minced, white mushrooms, cleaned, trimmed and sliced, merlot, cornstarch, water, tomato paste, dijon mustard, demi-glace, fresh finely minced flat-leaf parsley (from about 3 to 4 large sprigs), salt and freshly ground black pepper, oil, bacon strips, onion, diced, baby potatoes, sliced, salt and freshly ground black pepper, minced scallions, white and tender green parts only, chicken stock, fresh basil leaves, fresh tarragon leaves, fresh parsley leaves, boneless chicken breasts, oil, new york strip steaks, salt and freshly ground black pepper, steamed haricots verts , as garnish
    3 hour 30 min, 39 ingredients
  • Steamed Mussels with Tomato-and-Garlic Broth Steamed Mussels with Tomato-and-Garlic Broth
    olive oil, onion, chopped fine, garlic, minced and
    8 More
    olive oil, onion, chopped fine, garlic, minced, chopped fresh parsley, drained canned tomatoes in thick puree, chopped (from 1 28-oz can), dried thyme, dried red-pepper flakes, mussels , scrubbed and debearded, fresh-ground black pepper, salt , if needed, garlic toast (optional)
    11 ingredients
  • Steamed Mussels in Garlic and Shallots Steamed Mussels in Garlic and Shallots
    olive oil, minced shallots, garlic cloves, minced and
    3 More
    olive oil, minced shallots, garlic cloves, minced, riesling or other slightly sweet white wine, mussels (about 8 oz), scrubbed and debearded, chopped fresh thyme
    6 ingredients
  • Steamed Clams with Sherry, Garlic & Herbs Steamed Clams with Sherry, Garlic & Herbs
    olive oil, chopped garlic, chopped shallot and
    10 More
    olive oil, chopped garlic, chopped shallot, chopped fresh dill or 1/2 tsp dried dill, chopped fresh parsley or 1/2 tsp dried parsley, chopped fresh basil or 1/2 tsp dried basil, chopped fresh thyme or 1/4 tsp dried thyme, dozen clams , scrubbed, dry sherry, bottled clam juice, unsalted butter, chopped green onion, sourdough bread
    1 hour , 13 ingredients
  • Steamed Mussels with Garlic, Wine, and Cilantro Steamed Mussels with Garlic, Wine, and Cilantro
    olive oil, garlic cloves, thinly sliced, water and
    4 More
    olive oil, garlic cloves, thinly sliced, water, dry white wine, mussels , scrubbed and debearded, freshly ground black pepper, chopped fresh cilantro
    7 ingredients
  • Steamed Mussels with Sherry, Tomatoes and Garlic Steamed Mussels with Sherry, Tomatoes and Garlic
    olive oil, chopped garlic and
    10 More
    olive oil, chopped garlic, italian-style tomatoes with juices, coarsely chopped, onion, peeled (about 6 oz), chopped fresh basil or 1 tbsp dried, chopped fresh oregano or 3 tsp dried, butter, chopped fresh parsley, bay leaf, dried crushed red pepper, sherry, mussels , scrubbed, debearded
    12 ingredients
  • Steamed Vegetables with Mojo Sauce (Food Network Kitchens) Steamed Vegetables with Mojo Sauce (Food Network Kitchens)
    garlic, chopped, extra-virgin olive oil and
    11 More
    garlic, chopped, extra-virgin olive oil, freshly squeezed lime juice (about 4 limes), chopped fresh cilantro leaves, kosher salt, broccoli, cut in large florets, cauliflower, cut in large florets, carrots, cut in thick slices, yellow or zucchini squash, cut in thick rounds, head fennel, cut into thin wedges, asparagus, garlic, scallions
    35 min, 13 ingredients
  • Steamed Mussels in Pernod Broth Steamed Mussels in Pernod Broth
    olive oil, chopped fennel bulb, julienne onions and
    8 More
    olive oil, chopped fennel bulb, julienne onions, minced shallots, minced garlic, pernod, peeled and chopped italian plum tomato, white wine, mussels, cleaned and debearded, chopped parsley, crusty french bread
    45 min, 11 ingredients




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