74379 steamed buttery herbed potatoes Recipes

red potatoes , cut into cubes, butter, cubed, minced fresh parsley, salt and pepper to taste

whole potatoes, drained, butter, melted, minced fresh parsley, dried rosemary, crushed, pepper, garlic salt

red potatoes, thinly sliced, onion, thinly sliced, pepper, reduced-fat margarine, melted

grated parmesan cheese, dried basil, salt , optional, pepper, unpeeled baking potato, cut into wedges, canola oil

potatoes, peeled and cut into wedges, butter, melted, lemon juice, minced fresh parsley, minced chives, snipped fresh dill or 3 tsp dill weed, salt, pepper

king arthur unbleached all-purpose flour, mashed potato flakes, active dry yeast, sugar, minced chives, salt, minced fresh parsley, milk, sour cream, eggs

baking potatoes, olive oil, white wine or chicken broth, salt, dried parsley flakes , thyme and rosemary, crushed, pepper, green onions and sour cream, optional

fingerling potatoes, olive oil, garlic cloves, minced, salt, minced fresh thyme, coarsely ground pepper

red potatoes, cubed, cubed reduced-fat cheddar cheese, chopped dill pickle, chopped red onion, chopped green pepper, chopped sweet red pepper, jalapeno pepper, seeded and minced, fat-free mayonnaise, minced fresh basil, snipped fresh dill, minced fresh tarragon, salt, pepper, hard-cooked egg, chopped

steamed carrots, steamed zucchini, steamed squash, potatoes, steamed broccoli, steamed spinach, steamed tomatos, cilantro, sliced steamed mushrooms, parmesan cheese

red potatoes, bay leaves, butter, cubed, salt, dried marjoram, dried thyme, pepper, frozen peas, thawed

unsalted butter, baking potatoes , scrubbed and sliced 1/8-inch thick, dry mustard, paprika, chili powder, onion, minced, salt

red potatoes, unpeeled (small potatoes), malt vinegar, olive oil, dried oregano, crumbled, fresh thyme, minced or 1/4 tsp thyme, dried and crumbled, pepper, salt

baking potatoes , cut into 1/4 inch slices, white onions , cut into 1/4 slices, tomatoes, sliced, salt, dried thyme, dried rosemary, crushed, olive oil, chopped fresh parsley

steam, red and white new potatoes, halved , covered over boiling water until fully cooked. takes about fifteen minutes. test potatoes using a skewer to prevent splitting them., toss potatoes in, unsalted butter, melted, chopped parsley, chopped chives, salt to taste

potatoes (yellow, red, blue, or mixed ), chopped fresh dill, chopped fresh parsley, chopped chives, extra virgin olive oil, lemon juice, dijon mustard, lemon zest, liquid honey, sea salt & fresh ground pepper

asparagus cut into 2 pieces, steamed, red skin potatoes, boiled, artichoke hearts, drained, blue cheese (more or less to taste), good season s garlic and herb freshly prepared dressing, dressing prepared with good olive oil and red wine vinegar, chopped fresh flat leaf parsley and chives, fresh ground pepper

eggplant, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces, onion , cut into 1/2-inch pieces, water, fresh lemon juice, cider vinegar, curry powder, mustard seeds, light brown sugar, chopped fresh flat-leafed parsley leaves, balsamic vinegar, dijon mustard, cayenne, four 4-oz salmon fillet with skin, steamed haricots verts and potatoes