191594 steamed asparagus havarti cheese Recipes
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crushed buttery crackers (ie.ritz) and7 Morecrushed buttery crackers (ie.ritz), melted margarine or 3 tbsp butter, cream cheese, softened (not low-fat ), heavy whipping cream, eggs, sun-dried tomato packed in oil , and herbs, drained and diced. reserve 1 tbsp of the oil (a 6.5 oz. jar is more than enough), havarti cheese, shredded (6 oz. wedge), green onions , slice (about 1/2 cup)21 min, 8 ingredients
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Steamed Asparagus With Orange Butter Saucefresh asparagus, butter (may sub margarine) and3 Morefresh asparagus, butter (may sub margarine), minced shallot (may sub white part of green onions), dijon mustard, orange juice20 min, 5 ingredients
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Steamed Asparagus With Creme Fraiche, Parsley, and Tarragon Sauccreme fraiche, vinegar, mustard, tarragon, parsley and1 Morecreme fraiche, vinegar, mustard, tarragon, parsley, asparagus12 min, 6 ingredients
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Havarti Melted Cheese Sandwiches With Avocadounsalted butter, softened and7 Moreunsalted butter, softened, french bread, cut into 1/4-inch slices (i used whole wheat french ), fig fruit spread or 4 tbsp preserves, havarti cheese, sliced, avocado, sliced, fresh mint leaves, chopped (my addition), lemon juice, cracked black pepper6 min, 8 ingredients
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Steamed Asparagus With Tomato-Basil Dipmayonnaise, sour cream, chopped fresh basil, tomato paste and2 Moremayonnaise, sour cream, chopped fresh basil, tomato paste, grated lemon rind, fresh asparagus23 min, 6 ingredients
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Steamed Asparagus (Alton Brown)water and2 Morewater, fresh asparagus , 1 to 1 1/2 inches cut off the bottom, kosher salt9 min, 3 ingredients
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Steamed Asparagus (Food Network Kitchens)thick asparagus, stalks peeled and trimmed and4 Morethick asparagus, stalks peeled and trimmed, extra-virgin olive oil, kosher salt and freshly ground pepper, lemon, cut into wedges, copyright 2001 television food network , g.p. all rights reserved15 min, 5 ingredients
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Steamed Asparagus with Lemon Butterfresh asparagus, salt, unsalted butter, lemon zest and2 Morefresh asparagus, salt, unsalted butter, lemon zest, lemon juice, variation : after the asparagus is drained, refresh immediately in a bowl of ice water. this will help the asparagus to retain the bright green color. serve the asparagus cold with vinaigrette.25 min, 6 ingredients
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Steamed Asparagus with Lemon-Garlic Gremolatafresh asparagus, salt, freshly ground black pepper and4 Morefresh asparagus, salt, freshly ground black pepper, extravirgin olive oil, minced fresh flat-leaf parsley, grated lemon rind, garlic clove, minced7 ingredients
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Havarti And Sourdough Cocktail Sandwichesmayonnaise, dijon mustard, paprika, party sourdough bread and2 Moremayonnaise, dijon mustard, paprika, party sourdough bread, havarti cheese grated, baby dill pickles minced6 ingredients
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Havarti Dill Bunsgrand biscuits, havarti cheese grated, chopped fresh dill and2 Moregrand biscuits, havarti cheese grated, chopped fresh dill, seasoned salt, dry mustard35 min, 5 ingredients
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Havarti And Egg Casserolewhite onion sliced, butter, hard cooked eggs and8 Morewhite onion sliced, butter, hard cooked eggs, shredded havarti cheese, cream of cheddar soup, milk, prepared mustard, salt, dill weed, freshly ground black pepper, rye bread buttered and cut diagonally into 4 pieces40 min, 11 ingredients
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