63 steam buns Recipes
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flour, yeast (block), sugar, salt, vinegar, egg white and14 Moreflour, yeast (block), sugar, salt, vinegar, egg white, lard (or melted shortening), water (a little less than 1 cup of ), ground pork (not ground ), minced chicken, sesame seed oil, rice wine, cornstarch, oyster sauce, sugar, white pepper, salt, chinese chives (chopped , also known as garlic chives), dried black fungus (chopped , found in asian markets), shiitake mushrooms (chopped )31 min, 20 ingredients
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self rising flour (available at most supermarkets) and11 Moreself rising flour (available at most supermarkets), whole milk, warmed, white sugar, chinese dried pork sausage links, hard boiled eggs, peeled and quartered, chinese bbq pork, sliced, ground pork, shittake mushrooms (fresh or reconstituted), sliced, onion, minced, oyster sauce, veg oil, fish sauce12 ingredients
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pork (chopped fine , or ground pork) and16 Morepork (chopped fine , or ground pork), fresh ginger (grated ), water chestnuts (a 1 lb 4 oz can, supa says, except for fresh, bamboo shoots are too strong), onion (chopped ), oyster sauce, pepper (freshly ground ), garlic cloves (chopped ), salt, sweet soy sauce, light soy sauce, sugar, sesame seed oil, flour (2 - 16 oz packages saigon dia-bao a mixed , salt, and baking soda found in asian store), milk, sugar, vegetable oil, flour1 hour , 17 ingredients
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active dry yeast, lukewarm water, all-purpose flour and13 Moreactive dry yeast, lukewarm water, all-purpose flour, white sugar, shortening or vegetable oil, boiling water, sesame oil, vegetable oil, green onion, thinly sliced, garlic, minced, asian barbequed pork, cubed, light soy sauce, oyster sauce, white sugar, cornstarch, water3 hour 15 min, 16 ingredients
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all-purpose flour, sugar, baking powder, lard and9 Moreall-purpose flour, sugar, baking powder, lard, lukewarm water, sliced chinese barbecue pork or 1/2 lb ground pork, sauteed and drained, oil, scallions, minced (green onions), water, soy sauce, oyster sauce, sugar, cornstarch55 min, 13 ingredients
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warm fat-free milk (100o to 110o) and18 Morewarm fat-free milk (100o to 110o), warm water (100o to 110o), sugar, dry yeast (about 2 1/4 tsp), all-purpose flour, divided, salt, rice vinegar, low-sodium soy sauce, sugar, grated peeled fresh ginger, salt, crushed red pepper, garlic cloves, minced, boneless boston butt pork roast, trimmed and cut into 2-inch pieces, romaine lettuce leaves, low-sodium soy sauce, rice vinegar, sesame seeds, toasted19 ingredients
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active dry yeast (or 1 packet), granulated white sugar and4 Moreactive dry yeast (or 1 packet), granulated white sugar, white bread flour, plus extra for flouring hands, surfaces, etc., baking powder. must be double-acting (i.e. has a raising agent that works at high temperature)., salt , if desired., a little bit of sesame oil for step 74 hour , 7 ingredients
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five-spice powder, pork tenderloin, trimmed and15 Morefive-spice powder, pork tenderloin, trimmed, sliced green onions, hoisin sauce, rice vinegar, low-sodium soy sauce, honey, minced peeled fresh ginger, minced garlic, salt, warm water (100o to 110o), sugar, dry yeast (about 2 1/4 tsp), all-purpose flour (about 14 2/3 oz), canola oil, salt, baking powder18 ingredients
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Healthy Steamed Buns / Mantouinstant dry yeast, whole wheat flour, white flour and2 Moreinstant dry yeast, whole wheat flour, white flour, rolled oats, dry, luke-warm water50 min, 5 ingredients
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Char Siu Steamed Bun Filling 2pork tenderloin, sugar, black bean sauce, soy sauce and5 Morepork tenderloin, sugar, black bean sauce, soy sauce, hoisin sauce, oyster sauce, chili sauce, sesame oil, boiling water40 min, 9 ingredients
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Mantou / Baozi / Steamed Bun Dough Iwhole wheat flour, all-purpose flour, skim milk, warm and4 Morewhole wheat flour, all-purpose flour, skim milk, warm, water, sugar, peanut oil, fast rising yeast1 hour 30 min, 7 ingredients
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Mantou / Baozi / Steamed Bun Dough IIall-purpose flour, cake flour, milk, warm, water, sugar and2 Moreall-purpose flour, cake flour, milk, warm, water, sugar, peanut oil, fast rising yeast1 hour , 7 ingredients
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Chuuka Manjuu - Japanese-Style Chinese Steamed Bunsall-purpose flour, dry yeast, sugar, lukewarm water and22 Moreall-purpose flour, dry yeast, sugar, lukewarm water, boiling water, warm whole milk, vegetable shortening or 2 tbsp lard, baking powder, parchment paper, chinese-style roast pork, chopped green onion, dried shiitake mushrooms, canned bamboo shoot (optional), dark roasted sesame oil, fresh ginger, chopped finely, soy sauce (or 3 tbsp defatted roasting liquid from pork), flour, cornstarch, water, pork roast , only slightly fatty, soy sauce, gingerroot, star anise, garlic cloves, sugar, water4 hour , 26 ingredients
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