60382 steam breast meat choy chinese Recipes
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vegetable oil, cinnamon sticks (about 3 inches each) and13 Morevegetable oil, cinnamon sticks (about 3 inches each), scallions , cut into 1 1/2 inch pieces, garlic cloves, smashed, fresh ginger, minced, anise seeds, asian chili paste, water, low sodium chicken broth, soy sauce, rice vinegar, boneless beef chuck, fresh udon noodles (or 6 oz dried ), bok choy, fresh cilantro leaves21 min, 15 ingredients
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beef-flavor ramen noodles (crunch before opening and save... and8 Morebeef-flavor ramen noodles (crunch before opening and save flavor packets for dressing), coleslaw or 1 package broccoli mix, bok choy, sunflower seeds, toasted almond, green onions, chopped, mild oil, sugar (to taste), white vinegar15 min, 9 ingredients
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head napa cabbage (regular cabbage, too, will work, 3 lbs... and9 Morehead napa cabbage (regular cabbage, too, will work, 3 lbs) or 1 head bok choy (regular cabbage, too, will work, 3 lbs), green onion, with tops, chopped, ramen noodles (not cooked and don tsp use seasoning mix), almonds or 1/2 cup sliced, sunflower seeds (or could use sesame seeds if desired), butter, oil, sugar, vinegar, soy sauce1 hour , 10 ingredients
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egg noodles, onions, sliced, fresh ginger, minced and10 Moreegg noodles, onions, sliced, fresh ginger, minced, carrots, sliced, baby bok choy, halved, red pepper, chopped, broccoli, chopped, shiitake mushroom, chopped, water, light soy sauce, oyster sauce, cornflour , blended with, water35 min, 13 ingredients
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beef or 1/2 lb pork or 1/2 lb chicken meat, cut into smal... and11 Morebeef or 1/2 lb pork or 1/2 lb chicken meat, cut into small pieces, oil, salt, soya sauce, minced garlic clove, onion, chopped, celery, chopped, mushrooms, drained , saving liquid, bean sprouts, drained, cornstarch, chinese noodles , if desired, cooked rice , if desired30 min, 12 ingredients
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Chinese Vegetable Soup With Shrimp and Pork Meatballssoy sauce, cornstarch, egg whites, sesame oil, scallions and14 Moresoy sauce, cornstarch, egg whites, sesame oil, scallions, chopped cilantro, grated fresh ginger, garlic cloves, ground pork, shrimp, water chestnut, chicken stock, scallions, garlic cloves, grated fresh ginger, soy sauce, carrot, chopped bok choy (or cabbage), snow peas55 min, 19 ingredients
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Chinese Barbecued Duck Soupduck (cooked chinese bbq ), chicken stock and11 Moreduck (cooked chinese bbq ), chicken stock, garlic cloves, peeled and lightly smashed, fresh ginger, fresh coriander, lime rind, red chilies, split, baby bok choy, washed and halved lengthways, broccoli floret, fresh rice noodles, bean sprouts, lime, chopped fresh coriander31 min, 13 ingredients
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Chinese Salad (Paula Deen)head napa or bok choy cabbage, green onions and7 Morehead napa or bok choy cabbage, green onions, ramen noodles with seasoning pack, almonds, sesame seeds, vegetable oil, sugar, white vinegar, salt17 min, 9 ingredients
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Chinese Spicy Gingered Beefflank steak, cornstarch, olive oil and11 Moreflank steak, cornstarch, olive oil, minced peeled fresh ginger, garlic cloves, minced, halved baby carrots, fat-free beef broth, low-sodium soy sauce, hoisin sauce, dry white wine, crushed red pepper, sliced water chestnuts, drained, sliced bok choy (about 6 oz), hot cooked long-grain rice14 ingredients
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Chinese Cabbage Slawhead bok choy, shredded, green onions, diced and9 Morehead bok choy, shredded, green onions, diced, butter or margarine, sliced almonds, sesame seeds, vegetable oil, sesame oil, rice wine vinegar, sugar, salt, pepper11 ingredients
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Chinese Beef or Pork Stew (Red Cooked Meat)stewing beef or 2 lbs pork shoulder, cube 3/4 - 1 and12 Morestewing beef or 2 lbs pork shoulder, cube 3/4 - 1, oil (vegetable, peanut, canola), vegetables, cut up (carrots, lo bok, etc), yellow onion , cut in large chunks - to taste (leek works well too), garlic , smashed, fresh ginger, peeled and smashed, star anise (opt for beef), chinese dried orange rind (opt for beef), chile, fresh or dried (optional), brown sugar (start with the smaller amount and add more if desired), soy sauce (use a combination of light and dark in any proportion), dry sherry, boiling water3 hour 20 min, 13 ingredients
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