210060 steaks tangy cheese scallion smas Recipes

corn tortillas , 5 inch diameter, grated extra-sharp cheddar cheese, scallions, finely chopped, jalapeno pepper, seeded and minced, chopped fresh cilantro or 2 tsp epazote, optional

olive oil, presliced onion, green bell pepper strips, bottled minced garlic, presliced mushrooms, top round steak, trimmed and cut into thin strips, salt, black pepper, worcestershire sauce, reduced-fat provolone cheese, cut in half, hoagie rolls with sesame seeds

natural yogurt, full fat soft cheese, scallions, chopped, coarse grain mustard, cheddar cheese, grated

roquefort cheese, crumbled, nonfat greek yogurt, mayonnaise, chopped scallions, kosher salt, freshly ground pepper, white wine vinegar, juice of 1 lemon, fresh squeezed, juice of 1 lime, fresh squeezed, chicken wings (about 3 1/2 lb), disjointed, kosher salt, freshly ground pepper, hot sauce, honey, celery and carrot sticks, for serving

steaks or 4 lamb chops, olive oil, soy sauce, red wine vinegar, dijon mustard, lemon juice, worcestershire sauce, garlic (minced ), capers (with just a little juice), dried thyme, montreal brand steak seasoning

skirt steak, cut into 4 pieces, salt, black pepper, vegetable oil, unsalted butter, water, scallions (3 or 4 bunches), trimmed to 7 inches long, fresh lime juice , or to taste, garnish: lime wedges

sugar (brown is good), soy sauce, sake, garlic cloves, finely chopped, scallions, chopped ginger, toasted sesame oil, skirt steak, trimmed and cut into 4 portions, vegetable oil, salt & freshly ground black pepper

flank steak (we used filet), salt, black pepper, baguette (24 inches long) or 4 ciabatta rolls (6-inch long), boursin cheese (herb or pepper), toasted almonds, chopped small, olive oil, romaine lettuce hearts , halved lengthwise

partially frozen steaks, sliced thin, international roast gravy, white onion , cut into thin slices, herbed havarti cheese, grated, milk, flour, butter, oil, water, french bread

top round steak, kosher salt and freshly ground black pepper, worcestershire sauce, soy sauce, spicy brown mustard, chopped rosemary leaves, red pepper flakes, hoagie rolls , sliced down the middle, shredded monterey jack cheese, mayonnaise, hot sauce

cooked beef flank steak , cut into thin strips, onion, thinly sliced, worcestershire sauce, french rolls, split, shredded part-skim mozzarella cheese, ketchup

red onion, sliced into 1/4-inch thick rounds, cooked flank steak slices, about 12 oz, swiss cheese, mayonnaise, honey, garlic flakes, salt, freshly ground black pepper, rolls

jalapeno, sliced steak (make the meat guys do this about 3/16 ), cream cheese, a-1 steack sauce, worcestershire sauce, cayenne pepper

wonton wrappers, special equipment : mini muffin pan, tomato puree, chicken broth, carrot, peeled and finely chopped, celery stalk, finely chopped, vidalia onion, finely chopped, garlic, thinly sliced, kosher salt, red pepper flakes, arugula, basil leaves, pine nuts, grated parmesan, chicken broth, extra-virgin olive oil, yukon gold potato, peeled, goat cheese, ricotta, feta, grated pecorino or parmesan cheese, scallions, thinly sliced, milk , plus more if needed, kosher salt and freshly ground black pepper

flank steak (about 1 1/2 lb), extra-virgin olive oil , for rubbing steak pluse 1 tbsp, herbes de provence, kosher salt, freshly ground black pepper, ripe medium tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, extra-virgin olive oil, balsamic or red wine vinegar, worcestershire sauce, salt and freshly ground black pepper, toasted crusty bread , for serving

salisbury steak, ground chuck, fresh minced parsley, minced scallions, kosher salt, black pepper, flour, olive oil, sliced onions (or more , if you like onions), sliced fresh mushrooms, sugar, minced garlic, tomato paste, beef broth, dry red or burgundy wine, kosher salt, thyme, minced fresh parsley, shredded parmesan cheese, cheese toast, french or bagette bread cut into 1/2 thick slices, soft butter, minced garlic, grated swiss cheese, parmesan cheese

flank steaks, extra virgin olive oil, herbes de provence, kosher salt, fresh ground black pepper, ripe tomatoes, scallion, trimmed, whole garlic cloves, unpeeled, balsamic vinegar , you can use red wine vinegar as well, worcestershire sauce, toasted crusty bread , for serving