365703 steaks cheesy grits pepper pepper jelly sauce Recipes

tomatoes , halved lengthwise, extra-virgin olive oil, salt and freshly ground pepper, rosemary sprigs, chicken, white onions, cut into wedges, dry white wine, creamy cheese grits

chicken broth, uncooked quick-cooking grits or 1 1/4 cups stone-ground grits, extra-sharp cheddar cheese, shredded, monterey jack cheese, shredded, whipping cream, hot sauce, ground black pepper, ground red pepper, worcestershire sauce, eggs, lightly beaten

soy sauce, red pepper jelly, creamy peanut butter, cornstarch, flank steak, thinly sliced, olive oil, divided, red, orange , or yellow bell pepper, thinly sliced, chopped broccoli florets, sugar snap peas (1 1/2 cups), minced garlic, green onions, chopped, hot cooked rice

chicken broth, quick-cooking grits (uncooked ), extra-sharp cheddar cheese, shredded (about 1 cup), monterey jack cheese, shredded (about 1 cup), whipping cream, hot sauce, ground black pepper, ground red pepper, worcestershire sauce (optional), eggs, lightly beaten

water, salt, uncooked quick-cooking grits, pepper, freshly grated parmesan cheese, fresh asparagus, all-purpose flour, butter or margarine, vegetable oil, eggs, poached, creamy shrimp sauce, garnish: freshly grated parmesan cheese, creamy shrimp sauce, fresh shrimp, butter, divided, shallot, sliced, chicken broth, flour, whipping cream, sherry

milk, butter, grits, salt, white pepper, butter, eggs beaten, gruyere cheese grated, parmesan cheese

reduced-sodium chicken broth, milk, salt, quick-cooking grits, shredded cheddar cheese, grated parmesan cheese, white pepper, cayenne pepper, ground nutmeg , optional

salt, black pepper, butter (or margarine), sharp cheddar cheese (or medium cheddar), half-and-half cream (or evaporated milk), garlic, minced, onion, finely chopped, tabasco sauce (or red pepper sauce), green chilies (optional), eggs, well beaten

whole milk, salt, instant grits, grated sharp white cheddar

root beer , 2 (12-oz) cans, pepper jelly, bay leaf, steak sauce, pepper sauce (recommended : caribbean pick-a-pepper), cinnamon stick, orange , zest and juice, lemon , zest and juice, vanilla bean, split and scraped, bitters (recommended : angostura), ham steaks, 1/2-inch thick, sweet potato puree , recipe follows, sweet potatoes, peeled and cut into 1-inch cubes, butter, softened at room temperature, heavy cream, ground ginger, lemon zest, salt, ground white pepper

holy grit balls, cooked grits (cooked according to package directions), american cheese, sliced green onions (more or less to taste)(single not the whole bunch! lol), salt and pepper to taste, butter, half and half, garlic powder, couple of dashes of hot sauce (more if you want a hotter version), other cajun blend, mexican blend shredded cheese, egg wash, egg, milk, hot sauce, breading, italian style bread crumbs, coarse ground black pepper, cream sauce, butter, heavy cream, leaves from celery (i used about 2 tsp), few dashes of hot sauce, oregano (i used dried), garlic salt, other cajun blend, if you want you can add a little diced jalapeno to spice it up!), vegetable oil for frying

garlic oil, onion, chopped, diced italian-style tomatoes, crushed red pepper flakes, low-fat milk, old-fashioned grits (yellow or white ) or 1 cup quick-cooking grits (yellow or white), shredded reduced-fat cheddar cheese, ground black pepper

low-fat milk, water, dry polenta, salt, sharp cheddar cheese, shredded or cubed (or smoked gouda cheese is lovely, too!), canola oil, onion, chopped, baby spinach, chopped, black-eyed peas, drained and rinsed, salt and pepper

bacon cut into 1 pieces, ground pork sausage, red onion diced, green bell pepper diced, garlic clove minced, water, diced tomatoes with basil garlic and oregano, salt, freshly ground black pepper, worcestershire sauce, hot sauce, grits

bacon cut into 1 pieces, ground pork sausage, white onion diced, green bell pepper diced, garlic clove minced, water, diced tomatoes with basil garlic and oregano, salt, freshly ground black pepper, worcestershire sauce, hot sauce, grits

chicken broth, uncooked quick-cooking grits, extra-sharp cheddar cheese, shredded (about 1 cup), monterey jack cheese, shredded (about 1 cup), whipping cream, hot sauce, ground black pepper, ground red pepper, worcestershire sauce (optional), eggs, lightly beaten

yellow corn grits, half-and-half, water, unsalted butter, parmesan cheese, lean pork sausage, half-and-half, flour, black pepper, hot sauce, worcestershire sauce, free-range eggs

butter, sliced baby portobello mushrooms ( cremini), sliced scallions, white wine, heavy cream, garlic powder, cayenne pepper, salt and black pepper, milk, quick-cooking grits, butter, salt, black pepper, broccoli , sliced lengthwise (with stalks and florets intact), whole carrots, tops removed , sliced lengthwise, olive oil, garlic powder, salt and pepper, tilapia fillets, jamaican jerk seasoning marinade