4672 steakhouse sirloin fix Recipes

top sirloin steaks, 1/2 - 3/4 inches thick cut into 4 pieces, sliced button mushrooms, butter, divided, simply potatoes shredded hash browns, seasoning salt, divided

sirloin steak, salt, pepper, romaine lettuce leaves, chopped romaine lettuce, blue cheese vinaigrette dressing (recipe below ), tomatoes, red onion rings, crumbled blue cheese, olive oil, minced garlic, crumbled blue cheese (about 2 1/2 oz), white wine vinegar, water, granulated sugar, hot pepper sauce (like tabasco), salt, ground pepper, chopped fresh basil

sirloin tip roast (5 to 8 lbs.), water, red wine, garlic cloves, bay leaves, au jus mix, dijon mustard, minced onions or onion powder, granulated garlic powder, basil, rosemary (crushed ), tarragon, salt, ground black pepper, extra virgin olive oil

sirloin tip roast, italian salad dressing mix, onions, chopped, cream of mushroom soup, flour , diluted in, water

sirloin steaks, olive oil, flour, water, dry onion soup mix, beef bouillon cube, garlic, pepper, fresh sliced mushrooms

sirloin steaks, salt and pepper (to taste), butter, garlic powder, garlic cloves, minced

sirloin tip steaks, cubed, butter, vegetable oil, fresh mushrooms, sliced, garlic cloves, minced, dijon mustard, cornstarch, heavy cream, beef broth, white wine vinegar, soy sauce, dried parsley

sirloin , cleaned of the top layer of fat, coarse salt , to taste, fresh coarse ground black pepper , to taste, chili pepper, finely minced (deseeded or not, you decide on the hotness level), honey, olive oil, to taste (just a bit), dijon mustard (the kind with the seeds in it), red wine, red wine, beef broth, honey, bittersweet chocolate

sirloin tip roast, cut into 2 cubes, button mushrooms or 1 lb baby portabella mushrooms, quartered, garlic cloves, minced, chopped fresh thyme, marjoram, chopped parsley, condensed golden mushroom soup

sirloin , cut into thin strips, red bell pepper, sliced, yellow bell pepper, sliced, red onion, sliced, baby portabella mushrooms, flavorite fajita seasoning mix, olive oil , halfed, water, soft taco-size flour tortillas (8-10 inch)

softened butter, dried mushroom gravy mix (you ll only need 1/2 the package), garlic, minced, montreal brand steak seasoning, merlot, steak sauce (i recommend a-1 ), boneless beef top sirloin steaks

sirloin steak, canned corn, grilled onion, grilled bell pepper, frijoles with cheese, chili powder, cumin

sirloin (cut into strips), flour, butter, chopped onions, mushroom (optional), salt, pepper, italian whole tomatoes (squished in hand or roughly chopped), sherry wine, sour cream, egg noodles or rice

sirloin, in 1 piece, oil, whole grain mustard, salt, pepper, freshly ground, whole grain mustard, extra, cream, salt , pepper, brandy

sirloin steak, cut into 1/2-inch cubes, soy sauce, sesame oil , plus a few drops, sesame oil, dried red pepper flakes, grain rice, soy sauce, watercress, large stems removed, egg, beaten to mix, cooking oil, scallions , including green tops chopped

sirloin steaks, 1/2 inch thick, lemon juice, soy sauce, mixed with, water, apple juice, garlic, crushed, onion, sliced, chopped ginger or 1 tsp powdered ginger, salt

sirloin steak , trimmed of fat, cut into 3/4-inch cubes, all-purpose flour, extra virgin olive oil, chopped portabella mushroom caps , gills removed if desired (about 6 medium), frozen pearl onions, thawed and patted dry, tomatoes, chopped, frozen cut green beans, thawed, reduced-sodium beef broth, red wine, chopped fresh thyme (or 1/2 tsp dried ), salt, fresh ground pepper

sirloin steak, olive oil flavored cooking spray, salt & freshly ground black pepper, reduced-sodium fat-free chicken broth, dijon mustard, heavy cream, cognac, watercress, to garnish