994 steak white wine Recipes
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thick) boneless rib-eye steaks (16 oz each), vegetable oil and8 Morethick) boneless rib-eye steaks (16 oz each), vegetable oil, dry white wine, white-wine vinegar, chopped shallots, chopped fresh tarragon, divided, egg yolks, unsalted butter, cut into 8 pieces, fresh lemon juice , or to taste, shoe string potatoes20 min, 10 ingredients
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bourbon, ketchup, extra virgin olive oil, soy sauce and8 Morebourbon, ketchup, extra virgin olive oil, soy sauce, white wine vinegar, garlic, minced, tabasco sauce, black pepper, rib eye steaks (2 large bone-in steaks about 1 1/4 lbs each, 1 inch thick), paprika, kosher salt, black pepper20 min, 12 ingredients
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paprika, onion powder, garlic powder and8 Morepaprika, onion powder, garlic powder, kosher salt & freshly ground black pepper, to taste, skirt steak, cut in half, vegetable oil, divided, butter, divided, sweet onions, sliced, white wine, red wine vinegar, beef stock (or broth)30 min, 11 ingredients
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beef flank steak and10 Morebeef flank steak, sauterne white wine (regular dry white wine isn tsp quite as good), soy sauce, garlic clove, minced, condensed beef broth, ketchup or 1 tbsp tomato paste, prepared mustard, onion, finely chopped, cornstarch, water, fresh mushrooms, sliced7 hour 15 min, 11 ingredients
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flank steaks , trimmed of excess fat and silver skin and19 Moreflank steaks , trimmed of excess fat and silver skin, red wine vinegar, paprika, tomato paste, garlic cloves, minced, olive oil, prosciutto, thinly sliced, spinach , carefully washed and stemmed, carrot, peeled and grated, yellow onion, sliced, red bell pepper , roasted (peeled and sliced), fresh basil leaf, dried breadcrumbs, grated pecorino romano cheese, dried thyme, salt and pepper, to taste, white wine, marsala, beef stock, worcestershire sauce2 hour 25 min, 20 ingredients
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Flank Steak Wrapped Petit Filet with Smashed Potatoes with Creme Fraichemushrooms (button or mixed like shiitake, morels, porcini... and25 Moremushrooms (button or mixed like shiitake, morels, porcini, chanterelles - you need 20 to 25 button or 5 cups sliced mixed ), extra-virgin olive oil (about 1/4 cup, more if needed), salt, beef filets (4 to 6 oz each), flank steak (about 1 1/2 lb), freshly ground black pepper, chopped fresh thyme , plus 3 sprigs fresh thyme, unsalted butter, red wine, half-and-half, whole milk, asparagus , tough ends trimmed, sliced bacon , pancetta or prosciutto (about 6 slices), chopped, white wine vinegar, smashed potatoes with creme fraiche, for serving, recipe follows, fresh chopped parsley, for garnish, special equipment : kitchen string or toothpicks, fingerling or small red potatoes, salt, unsalted butter, garlic, chopped, shallots, chopped, ground white pepper, creme fraiche or sour cream, chopped chives, zest of 1 lemon2 hour 45 min, 26 ingredients
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Company-Style Steakbeef tenderloin steaks (1 lb) or 4 (4 oz) top sirloin ste... and8 Morebeef tenderloin steaks (1 lb) or 4 (4 oz) top sirloin steaks, dijon mustard or 1 tbsp coarse grain mustard, olive oil, sliced mushrooms (3 cups), dry red wine or 1/3 cup sherry wine or 1/3 cup beef or 1/3 cup chicken broth, worcestershire sauce (recipe calls for white wine variety), fresh thyme, snipped, beef broth, cornstarch20 min, 9 ingredients
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Ringside New York Peppercorn Steakbutter, onions, small dice, garlic, minced and15 Morebutter, onions, small dice, garlic, minced, mushrooms, small dice, flour, white wine, red wine, sherry wine, bay leaf, fresh thyme, granulated garlic, paprika, tomato sauce, dijon mustard, beef bouillon (broth), new york strip steaks, peppercorn blend, coarsely ground, olive oil15 min, 18 ingredients
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Skirt Steak with Mushrooms and Chipotle Aïolimayonnaise, coarse-grained dijon mustard and18 Moremayonnaise, coarse-grained dijon mustard, white wine vinegar, minced canned chipotle chilies, dark beer, olive oil, chopped garlic, red wine vinegar, worcestershire sauce, hot pepper sauce (such as tabasco), skirt steak , trimmed of fat, red onions, thinly sliced into rounds, fresh lemon juice, coarse salt, butter, shallot, sliced, assorted mushrooms (such as crimini and oyster), sliced, sherry wine vinegar, olive oil, mixed baby lettuces20 ingredients
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Braised Skirt Steak with Mushroom/herb Stuffingextra virgin olive oil and28 Moreextra virgin olive oil, diced mixed mushrooms (shiitake, cremini and oyster), onion, finely diced, celery rib, finely diced, garlic, minced, mixed herbs (rosemary, thyme and parsley), arugula, cleaned, pine nuts, brioche bread, 1/2 inch cubed (or any egg bread), egg, white wine, coarse salt, cracked black pepper , to taste, skirt steak, olive oil, stalk fennel, chopped, carrot, chopped, thyme, bay leaf, whole black peppercorn, head of garlic, halved, red wine, beef broth, coarse salt, cracked black pepper , to taste, beef broth, red wine, grainy mustard, butter2 hour 15 min, 29 ingredients
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Carrabba's T-Bone Steaks With Herbed Garlic Saucefresh basil leaf, peeled garlic clove, fresh mint leaves and10 Morefresh basil leaf, peeled garlic clove, fresh mint leaves, salt, fresh ground black pepper, dried oregano, extra virgin olive oil, fresh lemon juice, white wine vinegar, beef tsp-bone steaks or 3 rib eye steaks, about 1-inch thick, olive oil, kosher salt, fresh ground black pepper15 min, 13 ingredients
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French Cut Steak (Melissa d'Arabian)paprika, onion powder, garlic powder and8 Morepaprika, onion powder, garlic powder, kosher salt and freshly ground black pepper, skirt steak, cut in half, vegetable oil, divided, butter, divided, sweet onions, sliced, white wine, red wine vinegar, beef stock or broth35 min, 11 ingredients
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Chuck Blade Steaks with Herb Wine Saucethick) top chuck blade steaks (18 oz), salt, black pepper and6 Morethick) top chuck blade steaks (18 oz), salt, black pepper, unsalted butter, olive oil, shallot, finely chopped, dry white wine, chopped fresh chives, chopped fresh parsley9 ingredients
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Red Curry Marinated Skirt Steak Fajitasbbq rub, ancho chile powder, sweet paprika, dried oregano and55 Morebbq rub, ancho chile powder, sweet paprika, dried oregano, ground coriander, dry mustard, ground cumin, ground black pepper, kosher salt, bbq sauce, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ancho chile powder, paprika, ketchup, water, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, canned chipotle chile in adobo, chopped, dark brown sugar, honey, molasses, salt and freshly ground pepper, barbecued onions, bbq rub , recipe above, bbq sauce , recipe above, vidalia onions , cut into 1/4-inch thick slices, canola oil, kosher salt and freshly ground pepper, pickled roasted peppers, white wine vinegar, apple cider vinegar, garlic, thinly sliced, sugar, kosher salt, roasted red bell peppers, peeled, seeded and thinly sliced, roasted yellow bell peppers, peeled, seeded and thinly sliced, chopped fresh oregano leaves, avocado crema, ripe hass avocados, peeled, pitted and chopped, water, lime, juiced, rice vinegar, honey, chopped fresh cilantro leaves, kosher salt and freshly ground black pepper, red curry paste, canola oil, fresh lime juice, skirt steak, cut in half or thirds crosswise, salt and freshly ground black pepper, clover honey, fresh lime juice, flour tortillas , wrapped in foil and warmed on the grill for 5 minutes, bbq onions, pickled roasted peppers, avocado crema2 hour , 59 ingredients
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