196 steak well Recipes

butter, onion, chopped, green pepper, chopped, cream of mushroom soup, sour cream, milk, salt and pepper, grated mozzarella cheese, diced cooked ham (work really well) or 3 cups cooked ham steaks (work really well), wide or dumpling egg noodles, cooked and drained, *3 cups uncooked, potato chips (crushed )

boneless beef top sirloin steaks (cut into bite size pieces), garlic cloves (thinly sliced ), olive oil, carrots (cut into bite size pieces), celery, chopped, bell peppers, sliced into bite size pieces (red , orange and yellow), water chestnuts (rinsed well and drained ), bamboo shoots (rinsed well and drained ), pineapple (peeled and cubed ), oyster sauce (panda brand found in asian markets), black bean in garlic sauce (found in asian markets), cayenne pepper, salt, pepper, cinnamon, lemon zest, spinach leaves, soy sauce

pork sirloin roast (about 1 inch thick ), egg, beaten, breadcrumbs, flour, peanut oil or canola oil (for deep frying), lemon (optional), hot yellow mustard, steak sauce, mixed with ketchup to sweeten, lemon juice , to add a touch of sourness (optional), cabbage or 8 slices lettuce leaves, soaked in cold water and well-drained

chopped peeled fresh ginger, garlic cloves, minced, dried hot red pepper flakes, rice vinegar (not seasoned ), asian sesame oil, sriracha sauce * or other asian hot chile sauce, mirin * (japanese sweet rice wine ), sugar, sirloin or flank steak (3/4 to 1 inch thick), trimmed and cut into 1/2-inch cubes, salt, black pepper, asian sesame oil, chopped shallot, sriracha sauce or other asian hot chile sauce, fresh habanero chile, seeded and minced (about 1 tsp), mirin (japanese sweet rice wine), well-stirred canned unsweetened coconut milk, limes, cut into wedges, head boston lettuce, leaves separated, fresh mint leaves, thinly sliced, scallions , thinly sliced crosswise, salted dry-roasted peanuts, chopped, carrot, shredded

bacon, chopped, unsalted butter, divided in half, white mushrooms, thinly sliced (portobella s work well also), frozen pearl onions, thawed & drained, sirloin steaks, trimmed and cubed into bite-size pieces, flour, burgundy wine, beef broth, fresh sage, fresh thyme , tied together with kitchen string

italian bread, sliced in half , then each piece horizontally, cream cheese, softened, butter, softened, mayonnaise, dried dill weed, hot sauce, dijon or brown mustard, chopped green olives, garlic, minced fine, boneless ham steaks, cubed in 1/2 inch cubes, sliced muenster cheese, tomatoes, sliced, pineapple tidbits, drained well, red onion, sliced thin, shredded cheese (i used pepperjack and cojack)

rotelle pasta (or other small pasta shape), broccoli stems, well trimmed sirloin steaks, plain plain fat-free yogurt, light mayonnaise, balsamic vinegar, basil leaves, salt, plum tomato, quartered, red onion, halved and thinly sliced

skinless swordfish steak (about 1 inch thick), cut into 1-inch cubes, fresh lemon juice, dried oregano, crumbled, loaves 6- to 7-inch pita bread (preferably pocketless), cucumber, an 8-oz container plain low-fat yogurt, chopped fresh mint leaves, chopped garlic, mashed to a paste with 1/2 tsp salt, tomatoes, chopped coarse, red onion , cut into slivers, fresh flat-leafed parsley leaves, washed well , spun dry, and torn

shredded pork, whole potatoes (or cut, cube and boil your own), creamed corn, steak sauce, salt, pepper, worcestershire sauce (add to your own taste, can add other seasonings as well)

stalks fresh lemongrass , outer leaves discarded and root end trimmed, garlic cloves, minced, asian fish sauce (preferably nuoc mam), soy sauce, sugar, vegetable oil, sesame oil, torn basil leaves (approximate), stalk green onion, chopped fresh ginger, to taste (approximate ), pork (etc) or steak (etc), dried rice sticks (rice vermicelli), fresh basil leaf, washed well and spun dry (preferably thai basil), fresh mint leaves, washed well and spun dry, fresh coriander leaves, washed well and spun dry, toasted rice powder (usually do not use), asian chili peppers (1 to 2 inches long) or 2 -4 small serrano chilies, seeded and sliced very thin (wear rubber gloves)

boneless top round steak (other steak works well), cream of mushroom soup, onion, chopped, sour cream, paprika, milk, hot cooked noodles , such as broad noodles

extra virgin olive oil, for coating roasts , plus 3 tbsp for sauce, grill seasoning (recommended: montreal steak seasoning for steak by mccormick), whole roasted red peppers, coarsely chopped, well drained and pat dry, garlic, popped from skin, handful flat-leaf parsley, good quality pitted black olives , from bulk bins, such as kalamata, drained well, salt and pepper, crusty bread, sliced

red onion, thinly sliced, red wine vinegar, garlic, salt, lime juice, olive oil, steaks (1/4 - 1/3 inch thick, can use flank or skirt steak as well), mayonnaise or 1/2 cup light (i use hellman s light mayo), pureed canned chipotle chile in adobo (you can usually find this in the ethnic aisle of a larger grocery store), hard rolls or 6 focaccia bread or 6 other buns, avocados, halved,pitted,peeled,thinly sliced

ham steak, bone in about 3 inch thick, cpt. morgans spiced rum, dark brown sugar, chopped maraschino cherry (well , they were in the fridge.)

chili powder (santa cruz is preferred), crushed garlic, fresh lime juice, brown sugar, balsamic vinegar, well trimmed new york strip steaks, cut to 2-inch thick (i used round steak, 14-oz), salt & freshly ground black pepper

beef round eye steaks (chop into cubes about 1x1 cm, frozen corn, chopped ginger root, chopped onion, pressed garlic, vindaloo sauce found in most grocery stores in the asian section, grated cheese (marble or cheddar works well), salt and pepper, cooked rice or chinese noodles

cube steaks , 5-6 oz each, tony chachere s original creole seasoning, olive oil, fresh breadcrumb, chopped onion, eggs, well beaten, chopped parsley, parmesan cheese, grated, tomato paste, water, tony chachere s original creole seasoning, garlic clove, minced, basil or 1 pinch fresh leaf, spaghetti, cooked

cream cheese, softened, steak sauce, salad dressing, garlic clove, peeled or 1 tsp garlic powder, onion, finely chopped, smoked oysters, well-drained and chopped, chopped pecans, divided, chili powder, minced fresh parsley