113090 steak vegetable garnished baco Recipes

chicken-fried steak, all-purpose flour, salt, pepper, buttermilk, hot sauce, beef cube steaks, vegetable oil, divided, all-purpose flour, milk, salt, pepper

vegetable oil, steak, eggs, milk, salt and pepper to taste, all-purpose flour for coating

brown sugar, garlic powder, onion powder, chili powder, ancho chile powder, chipotle chile powder, salt-free seasoning blend, salt and black pepper to taste, flat iron steak, vegetable oil

vegetable juice (such as v8), lean sirloin steak, diced, chopped kale, dried minced onion , or to taste, garlic powder , or to taste, salt and ground black pepper to taste

steak, garlic, quartered, salt, soy sauce, tomato paste, vegetable oil, ground black pepper, dried oregano

beef round steak , cut into thin strips, vegetable oil, condensed tomato soup, beef consomme, green bell peppers , cut into 1 inch pieces, soy sauce, cornstarch, white sugar, ground ginger , or to taste, garlic salt, ground black pepper, hot cooked rice

vegetable oil, beef round steak , cut into 1/4-inch thick strips, garlic powder, salt , or to taste, ground black pepper , or to taste, beef broth, onion, diced, chopped carrot, cubes beef bouillon, all-purpose flour, salt, baking powder, eggs, beaten, water , or as needed

beef steak, vegetable oil, soy sauce, chopped onion, garlic clove, sugar, salt, pepper, ground ginger, tomatoes, green pepper, water, cornstarch

flank steak, marinade see directions about quantities, vegetable oil, low sodium soy sauce, red wine vinegar, lemon juice, dijon mustard, worcestershire, black pepper, garlic

thick) boneless rib-eye steaks (16 oz each), vegetable oil, dry white wine, white-wine vinegar, chopped shallots, chopped fresh tarragon, divided, egg yolks, unsalted butter, cut into 8 pieces, fresh lemon juice , or to taste, shoe string potatoes

whole black peppercorns, thick) boneless rib-eye steaks (3/4 lb each), vegetable oil, unsalted butter, balsamic vinegar

vegetable oil, skirt steak or flank steak, yellow onion chopped vertically into strips, bell peppers (various colors) chopped vertically into strips, salt, juice of 1 lime, olive oil, garlic peeled and minced, ground cumin, jalapeno peppers seeded , deribbed, minced, fresh cilantro chopped , including stems, lettuce shredded, mexican cheese shredded, sour cream, guacamole, flour tortillas

flat-iron or flank steaks, vegetable oil, montreal steak seasoning, kosher salt

all-purpose flour, beef round steak , cut into strips, vegetable oil, cream of mushroom soup, cheddar cheese soup, onion, chopped, chopped green bell pepper, or more to taste, garlic, minced, worcestershire sauce, browning sauce (such as kitchen bouquet), or to taste, salt and ground black pepper to taste

radishes with leaves (about 7 or 8), leaves reserved and radishes halved if large, water, unsalted butter, whole-grain mustard, chopped tarragon, divided, skirt steak, vegetable oil, garlic clove, minced

garlic clove, minced and mashed to a paste with 1 tsp salt, pepper, dried oregano, two 1-inch-thick boneless shell steaks (each about 1/2 lb), vegetable oil, onions , halved lengthwise and sliced thin crosswise

szechuan peppercorns, drained green peppercorns in brine, beef tenderloin steaks, vegetable oil, ruby port, minced shallots, chopped fresh ginger, butter