14 steak sauce laurentiis Recipes

  • Chicken or Steak with Balsamic BBQ Sauce (Giada De Laurentiis)
    balsamic vinegar, ketchup, brown sugar and
    7 More
    balsamic vinegar, ketchup, brown sugar, garlic clove, minced, worcestershire sauce, dijon mustard, salt, freshly ground black pepper, chicken (any combination of breast or leg-and-thigh pieces) or 4 pieces of new york strip or club strip steak, salt and freshly ground pepper
    35 min, 10 ingredients
  • Braciole (Giada De Laurentiis)
    dried italian-style bread crumbs, garlic clove, minced and
    24 More
    dried italian-style bread crumbs, garlic clove, minced, grated pecorino romano, grated provolone, chopped fresh italian parsley leaves, olive oil, salt and freshly ground black pepper, flank steak, dry white wine, simple tomato sauce , recipe follows, or store-bought marinara sauce, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, crushed tomatoes, basil leaves, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional, in a large casserole pot , heat oil over medium-high heat. add onion and garlic and saute until soft and translucent, about 2 minutes. add celery and carrot and season with salt and pepper. saute until all the vegetables are soft, about 5 minutes. add tomatoes, basil, and bay leaves and reduce the heat to low. cover the pot and simmer for 1 hour or until thick. remove bay leaves and taste for seasoning. if sauce tastes too acidic, add unsalted butter, 1 tbsp at a time, to round out the flavor., pour half the tomato sauce into the bowl of a food processor. process until smooth. continue with remaining tomato sauce., if not using all the sauce , allow it to cool completely and then pour 1 to 2 cup portions into plastic freezer bags. freeze for up to 6 months., prep time : 15 minutes, cook time : 1 hour, 10 minutes
    2 hour 10 min, 26 ingredients
  • Steak Sandwiches (Giada De Laurentiis) Steak Sandwiches (Giada De Laurentiis)
    balsamic vinegar, soy sauce, worcestershire sauce and
    7 More
    balsamic vinegar, soy sauce, worcestershire sauce, yellow mustard seeds, cracked, rib-eye steaks, gorgonzola, crumbled, sour cream, salt and freshly ground black pepper, baguette (about 2 feet long), split lengthwise, lightly packed arugula
    32 min, 10 ingredients
  • Steak Involtini (Giada De Laurentiis) Steak Involtini (Giada De Laurentiis)
    plain bread crumbs, grated parmesan, grated parmesan and
    8 More
    plain bread crumbs, grated parmesan, grated parmesan, shredded mozzarella cheese, olive oil , plus 1/4 cup, chopped fresh basil leaves, garlic, minced, kosher salt and freshly ground black pepper, london broil steaks, trimmed and pounded 1/8-inch thick, marinara sauce, special equipment: 4 (4-inch) skewers
    33 min, 11 ingredients
  • Flat Iron Steak with Red Wine Sauce (Giada De Laurentiis) Flat Iron Steak with Red Wine Sauce (Giada De Laurentiis)
    flat iron steaks or tri-tip steaks and
    8 More
    flat iron steaks or tri-tip steaks, salt and freshly ground black pepper, extra-virgin olive oil, plus extra for garnish, cold unsalted butter, onion, thinly sliced, minced garlic, dried oregano, tomato paste, dry red wine
    35 min, 9 ingredients
  • Rib-Eye Steaks with Smokey Arrabiata Sauce (Giada De Laurentiis) Rib-Eye Steaks with Smokey Arrabiata Sauce (Giada De Laurentiis)
    crushed tomatoes, onion, coarsely chopped and
    9 More
    crushed tomatoes, onion, coarsely chopped, garlic, peeled and crushed, capers, drained and rinsed, serrano or thai chile, stemmed, 1/2 of the seeds removed, and coarsely chopped, sugar, smoked paprika, plus extra for seasoning, kosher salt, plus extra for seasoning, rib-eye steaks, each about 1-inch thick, extra-virgin olive oil, salt and freshly ground black pepper
    45 min, 11 ingredients
  • Spicy Mint Beef (Giada De Laurentiis) Spicy Mint Beef (Giada De Laurentiis)
    vegetable or canola oil, garlic, minced and
    12 More
    vegetable or canola oil, garlic, minced, thai chiles , such as prik kee noo, or 3 serrano chiles, stemmed and thinly sliced, flank steak, very thinly sliced, shallots, thinly sliced, red bell pepper, stemmed, cored, seeded and cut into 1/8-inch thick slices, fish sauce, sweet soy sauce, black soy sauce, chili paste in soy bean oil, chopped fresh thai basil leaves, whole fresh mint leaves, be found at specialty asian markets, suggestion : sticky or steamed white rice
    16 min, 14 ingredients
  • Spicy Mint Beef (Giada De Laurentiis) Spicy Mint Beef (Giada De Laurentiis)
    vegetable or canola oil, garlic, minced and
    11 More
    vegetable or canola oil, garlic, minced, thai chiles (such as prik kee noo) or serrano chiles, stemmed and thinly sliced, flank steak, very thinly sliced, shallots, thinly sliced, red bell pepper , cut into 1/8-inch-thick slices, fish sauce, sweet soy sauce, black soy sauce, chili paste in soybean oil, chopped fresh thai basil leaves (or regular basil), whole fresh mint leaves, white rice , for serving
    35 min, 13 ingredients
  • Braciole - Courtesy of Giada De Laurentiis Braciole - Courtesy of Giada De Laurentiis
    breadcrumbs, garlic cloves, grated fresh parmesan cheese and
    12 More
    breadcrumbs, garlic cloves, grated fresh parmesan cheese, grated provolone cheese, fresh parsley, marjoram, thyme, basil, crushed red pepper flakes, olive oil, salt, pepper, flank steaks, dry white wine, tomato sauce (see simple , or use canned tomoto sauce)
    1 hour 30 min, 15 ingredients
  • Chicken or Steak With Balsamic BBQ Sauce  Giada De Laurentiis Chicken or Steak With Balsamic BBQ Sauce Giada De Laurentiis
    balsamic vinegar, ketchup, brown sugar and
    8 More
    balsamic vinegar, ketchup, brown sugar, garlic cloves, minced, worcestershire sauce, dijon mustard, salt, freshly ground black pepper, chicken breasts, salt, pepper
    1 hour 15 min, 11 ingredients
  • Grilled Rib Eye with Tomato and Poblano Chile Sauce (Giada De Laurentiis) Grilled Rib Eye with Tomato and Poblano Chile Sauce (Giada De Laurentiis)
    poblano chiles (about 5 oz each), dried mexican oregano and
    13 More
    poblano chiles (about 5 oz each), dried mexican oregano, fennel seeds, dried crushed red pepper, extra-virgin olive oil, garlic, finely chopped, canned crushed tomatoes, beef broth, tomato paste, kosher salt and freshly ground black pepper, cornstarch, kosher salt, freshly ground black pepper, four 8-oz rib eye steaks (each about 1-inch thick ), vegetable oil, for brushing
    1 hour , 15 ingredients
  • Shrimp and Beef Skewers with Soy and Scallion Butter (Giada De Laurentiis) Shrimp and Beef Skewers with Soy and Scallion Butter (Giada De Laurentiis)
    unsalted butter, at room temperature and
    11 More
    unsalted butter, at room temperature, scallions , pale green and white parts only, finely chopped, garlic, minced, soy sauce, extra-virgin olive oil, garlic, minced, kosher salt, freshly ground black pepper, button or cremini mushrooms, halved, shrimp, peeled and deveined, sirloin steak, about 3/4-inch thick, cut into 28 (1-inch) pieces, wooden skewers , soaked in water for 30 minutes to prevent scorching
    35 min, 12 ingredients




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