25586 steak poivre no Recipes

  • Steak au Poivre
    beef tenderloin steaks (6 oz each), coarsely ground pepper and
    6 More
    beef tenderloin steaks (6 oz each), coarsely ground pepper, salt, olive oil, divided, sliced fresh shiitake mushrooms, minced fresh thyme, brandy, heavy whipping cream
    20 min, 8 ingredients
  • Steak au Poivre for 2
    beef tenderloin steaks (1 inch thick and 5 oz each) and
    9 More
    beef tenderloin steaks (1 inch thick and 5 oz each), olive oil, divided, whole white or black peppercorns, crushed, salt, chopped shallot, port wine, balsamic vinegar, condensed beef consomme, undiluted, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, bittersweet chocolate, chopped
    25 min, 10 ingredients
  • Steak Tartare
    anchovy fillets, garlic cloves, peeled and crushed, capers and
    13 More
    anchovy fillets, garlic cloves, peeled and crushed, capers, egg, dijon mustard (no substitutes), worcestershire sauce, salt , to taste, fresh ground black pepper , to taste, olive oil (no substitutes), freshly ground beef tenderloin, minced shallot, chopped egg whites, chopped egg yolks, brunoise red onions, chopped fresh parsley leaves, white bread, crusts removed , tossed in olive oil, seasoned with salt and pepper and toasted
    15 min, 16 ingredients
  • No Fun Steaks
    soy sauce, hot sauce, orange juice, garlic, chopped and
    2 More
    soy sauce, hot sauce, orange juice, garlic, chopped, grated orange zest, venison steaks
    17 min, 6 ingredients
  • Steak Diane from a Treasury of Great Recipes by Vincent Price
    sirloin steaks, pounded to about 1/3 inch thickness betwe... and
    6 More
    sirloin steaks, pounded to about 1/3 inch thickness between wax paper, fine chopped shallots, worcestershire sauce, unsalted butter (no margarine), parsley, salt, fresh ground pepper
    18 min, 7 ingredients
  • No Problem Mon Shrimp and Steak You-Know-What Style
    jumbo shrimp (precooked ,peeled and de-veined) and
    13 More
    jumbo shrimp (precooked ,peeled and de-veined), boneless beef top sirloin steaks (cut into bite size pieces), oyster sauce, olive oil, garlic cloves (minced ), red pepper (cut into bite size chunks ), yellow pepper (cut into bite size chunks ), carrot (fancy shave cuts), pineapple (1 can of chunks with juice), spinach (fresh ), raisins, black beans (in garlic sauce purchased at asian markets), rice (brown jasmine), salt (lemon-pepper)
    20 min, 14 ingredients
  • Steak and Vegetables
    boneless beef round steak, cut 1/2 inch thick and
    11 More
    boneless beef round steak, cut 1/2 inch thick, fresh ground pepper, vegetable oil, water, no-added-salt tomato paste, reduced-sodium worcestershire sauce, dried basil, crushed, whole thyme, dried marjoram, crushed, carrots, cut in 1/4 inch strips, green pepper, cut in 1/4 inch strips, sliced fresh mushrooms
    1 hour 10 min, 12 ingredients
  • No-Fuss Swiss Steak
    beef top round steak, cut into serving-size pieces and
    8 More
    beef top round steak, cut into serving-size pieces, canola oil, carrots, sliced, celery ribs, sliced, water, condensed tomato rice soup, undiluted, condensed french onion soup, undiluted, pepper, bay leaf
    6 hour 10 min, 9 ingredients
  • Steak au Poivre Steak au Poivre
    lean boneless top sirloin steak, cracked black pepper and
    6 More
    lean boneless top sirloin steak, cracked black pepper, garlic powder, salt, no-salt-added beef broth, dry red wine, fresh rosemary sprigs (optional)
    8 ingredients
  • Steak au Poivre Steak au Poivre
    cracked black pepper and
    6 More
    cracked black pepper, beef tenderloin steaks (1 inch thick ), brandy, beef broth, salt, reduced-fat sour cream
    7 ingredients
  • Steak au poivre with light sour cream Steak au poivre with light sour cream
    butter, chicken or beef broth, dry red wine (cab) and
    5 More
    butter, chicken or beef broth, dry red wine (cab), light sour cream, olive oil, pepper steak rub, sea salt, thick cut new york strip
    50 min, 8 ingredients
  • Steak Au Poivre Steak Au Poivre
    red wine, fresh thyme, parsley stems removed and discarded and
    7 More
    red wine, fresh thyme, parsley stems removed and discarded, skirt steaks, coarsely ground black pepper, vegetable oil, brandy, heavy cream, unsalted butter, kosher salt
    10 ingredients
  • No-Cook Basting Sauce for Pork and Beef Ribs No-Cook Basting Sauce for Pork and Beef Ribs
    molasses, liquid honey, plum sauce, white wine and
    7 More
    molasses, liquid honey, plum sauce, white wine, steak steak sauce (use hp steak sauce or use similar steak sauce), fresh garlic or 1/4 tsp garlic powder, to taste, white vinegar, soy sauce, worcestershire sauce, mustard powder, black pepper
    8 hour , 11 ingredients
  • No-Fuss Swiss Steak No-Fuss Swiss Steak
    boneless beef round steak, cut into serving-size pieces and
    8 More
    boneless beef round steak, cut into serving-size pieces, vegetable oil, carrots , cut into 1/2-inch slices, celery ribs, cut into 1/2-inch slices, water, tomato rice soup, french onion soup, pepper, bay leaf
    6 hour 10 min, 9 ingredients
  • No Fry Country Style Steak No Fry Country Style Steak
    cube steaks, cream of mushroom soup, water, mushrooms and
    3 More
    cube steaks, cream of mushroom soup, water, mushrooms, durkee onions, kitchen bouquet, salt and pepper
    1 hour 10 min, 7 ingredients
  • No-Mess Steak Fajitas No-Mess Steak Fajitas
    fresh lime juice, olive oil, bottled minced garlic and
    10 More
    fresh lime juice, olive oil, bottled minced garlic, chili powder, ground cumin, salt, divided, top sirloin steak, trimmed and cut into thin slices, green bell pepper, halved, seeded, and thinly sliced, red onion, halved and thinly sliced, chopped fresh cilantro, low-fat whole wheat flour tortillas (such as la banderita), fat-free sour cream (optional)
    57 min, 13 ingredients
  • Steak 'n' Gravy Steak 'n' Gravy
    beef top round steak, vegetable oil, water and
    8 More
    beef top round steak, vegetable oil, water, no-salt-added tomato sauce, ground cumin, garlic powder, salt-free seasoning blend, pepper, king arthur unbleached all-purpose flour, cold water, mashed potatoes
    15 min, 11 ingredients
  •  No Nightmare  Beef Wellington No Nightmare Beef Wellington
    balsamic vinegar, dry red wine, sugar and
    9 More
    balsamic vinegar, dry red wine, sugar, sliced button mushrooms, butter, divided, duck or goose liver pat, chopped fresh thyme plus 6 sprigs for garnish, frozen puff pastry shells (1 10-oz package), canola oil, filet mignon steaks, coarse kosher salt, fresh baby spinach
    12 ingredients




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