113 steak greek Recipes

assorted favourite fish, cut in 2-inch cubes (cod, shrimp, swordfish, scallops, salmon, etc), onion, cut in large chunks, fresh small mushroom, tomatoes, steak house greek salad dressing

burgers, venison meat, cut into 1-inch chunks, partially frozen, fatty pork butt, cut into 1-inch chunks, partially frozen, unsalted butter, diced onion, diced button mushrooms, salt, plain greek yogurt, worcestershire sauce, coarsely ground black pepper, sauce, mayonnaise, steak sauce, worcestershire sauce, lime juice, sandwich fixings, softened butter , or as needed, hamburger buns, split, salt, pepper jack cheese, thick) slices tomato

fish steaks, olive oil, lemon juice, greek oregano, chopped, coarse salt, lemons , juice of, extra virgin olive oil, sea salt, garlic clove

uncooked bow tie pasta, tuna steaks (8 oz each), cut into 1/2-inch cubes, olive oil, divided, lemon juice, dried oregano, minced garlic, salt, pepper, cucumber, peeled and chopped, red onion, thinly sliced and separated into rings, halved pitted greek olives, tomato, cut into wedges, crumbled feta cheese

canola oil, top round, london broil , or flank steak, thinly sliced, onion, thinly sliced, two 8-oz packages white button mushrooms, cleaned, stemmed, and sliced (about 5 cups), garlic, minced, all-purpose flour, low-sodium beef broth, dry red wine, salt, freshly ground black pepper, plain greek-style nonfat yogurt, cooked whole-wheat egg noodles, minced fresh parsley

reduced-sodium chicken broth, couscous, carrot, shredded, roughly chopped flat-leaf parsley, olive oil, divided, zest and juice of 2 lemons, divided, onion, thinly sliced, garlic cloves, thinly sliced, top round lamb steak, thinly sliced, ground cumin, cayenne, kosher salt, pepper, greek yogurt

plum sauce (1 7 oz. jar, dynasty brand only), tomato paste, greek honey (apipharm brand thyme and wild flower), steak sauce (a-1 brand only), white vinegar, buffalo wing sauce (frank s brand), fresh lime juice, pineapple juice, mesquite liquid smoke flavoring, fresh lemon juice, fresh orange juice, worcestershire sauce (lea & perrin s brand only), fresh ground coarse black pepper, garlic salt, onion salt, ground allspice, ground cinnamon, ground cumin, ground ginger, ground mustard

egg noodles, olive oil, sirloin steak, thinly sliced, button mushrooms, sliced, shallots, sliced, dry white wine, greek yogurt, fresh dill, chopped

multigrain noodles, olive oil, sirloin steak, thinly sliced, kosher salt and pepper, button mushrooms, sliced, shallots, sliced, dry white wine, nonfat greek yogurt, chopped fresh dill

mushrooms already steamed, beef broth, dry red wine, garlic, greek yogurt, noodles, oil, onion, steak

lime , rind of, finely grated, lime , juice of, pickled jalapeno pepper, finely chopped , plus 2 tbsp. reserved juices, worcestershire sauce, garlic cloves, minced, beef , marinating steak 3/4 inch thick (flank, inside round or sirloin tip), onion , cut into strips, sweet pepper , cut into strips, vegetable oil, chili powder, ground cumin, greek pita breads

onion, garlic cloves (or tsp of very lazy from the jar), olive oil, mushrooms, chopped green pepper, chopped tomato, fresh chillis (or 1 tsp of very lazy chillis from jar), tomato puree, kidney beans, pack of tortilla or delicatessen wraps, tub of greek yoghurt, handful of chopped fresh coriander or dried coriander, steak mince, tomato puree or paste

skinless chicken breasts, steak house greek salad dressing, dijon mustard, seasoned salt, pepper

meat, cut into strips (chicken breasts, boneless skinless , sirloin steak, deli ham, or meatless, mushrooms - 10oz), mixed salad greens, vegetables, salad dressing (greek with feta and oregano, zesty italian, sundried tomato & oregano, raspberry vinaigrette)

a liberal amount of extra virgin olive oil, fresh garlic cloves, fresh tomatoes, fresh basil, fresh oregano - preferably greek (the scent is out of this world), fresh thyme, juice of 1 large lemon, good red wine, ground sea salt or steak seasoning - to taste.

chopped pitted green brine-cured olives (such as greek or italian), chopped pitted black brine-cured olives (such as kalamata), chopped roasted red peppers from jar, minced fresh parsley, anchovy fillets, minced, drained capers, red wine vinegar, garlic clove, minced, olive oil, swordfish steaks (about 3/4 inch thick )

boneless beef top sirloin steak, cut into 1-inch cubes, kraft greek salad dressing, divided, tomatoes, button mushrooms, cut in half, asparagus spears, blanched, cut into 2-inch lengths

fennel seeds, garlic cloves, minced, dry white wine, chopped pitted greek black olives, chopped pitted green olives, fresh lemon juice, grated orange rind, crushed red pepper, black pepper, salt, tuna steaks (2 inches thick ), hot cooked couscous, orange rind (optional)