5 greek stuffed steak Recipes

  • Greek Stuffed Steak Greek Stuffed Steak
    chopped red onion, chopped pickled pepperoncini peppers and
    10 More
    chopped red onion, chopped pickled pepperoncini peppers, dry breadcrumbs, salt, garlic powder, frozen chopped spinach, thawed, drained, and squeezed dry, lean flank steak, vegetable cooking spray, water, dry red wine, dried oregano, feta mashed potatoes
    12 ingredients
  • Greek Stuffed Flank Steak Greek Stuffed Flank Steak
    frozen chopped spinach (thawed, drained and squeezed dry ) and
    10 More
    frozen chopped spinach (thawed, drained and squeezed dry ), chopped red onion, chopped pickled pepperoncini pepper, dried breadcrumbs, garlic powder (i prefer 1-2 cloves minced fresh ), salt, flank steaks, beef broth, dry red wine, water, dried oregano
    31 min, 11 ingredients
  • Greek-Stuffed Beef Rolls Greek-Stuffed Beef Rolls
    thick) top round steak, chopped onion, chopped carrot and
    12 More
    thick) top round steak, chopped onion, chopped carrot, chopped celery, garlic, minced, ground cinnamon, salt, pepper, olive oil, water, tomato paste, sugar, salt, pepper, hot cooked spaghetti
    15 ingredients
  • Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse) Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse)
    olive oil, chopped onions, salt, crushed red pepper and
    15 More
    olive oil, chopped onions, salt, crushed red pepper, chopped garlic, peeled, seeded and chopped italian plum tomatoes, pitted and halved black greek or nicoise olives, halved green pimiento-stuffed olives, dry white wine, chopped fresh basil leaves, fresh calamari, cleaned and frozen, buttermilk, masa flour, all-purpose flour, oil for frying, fresh swordfish steaks (about 6 oz each), creamy polenta, hot , recipe follows, chopped fresh parsley leaves
    50 min, 19 ingredients




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