139 steak foods Recipes

  • Steak Pizzaiola
    olive oil, garlic cloves, sliced paper thin, salt and
    8 More
    olive oil, garlic cloves, sliced paper thin, salt, ground pepper, onions , shredded on a grater or food processor, dried oregano, tomatoes, diced, whole tomatoes, vegetable oil, new york strip steaks, at room temperature, basil leaves, shredded
    20 min, 11 ingredients
  • Steak Joint Chicago Cheese Steak (Jeff Mauro)
    canola oil, two 8-oz bone-in rib eyes, at room temperature and
    9 More
    canola oil, two 8-oz bone-in rib eyes, at room temperature, granulated garlic, kosher salt and freshly ground pepper, ricotta, shredded white cheddar, shredded aged provolone, vegetable oil, yellow onion, peeled, halved and sliced, fresh crusty sub rolls , hinged, hot giardiniera , finely chopped using food processor
    40 min, 11 ingredients
  • Brown Sugar Skirt Steak (Food Network Kitchens) Brown Sugar Skirt Steak (Food Network Kitchens)
    brown sugar, kosher salt and freshly ground pepper and
    4 More
    brown sugar, kosher salt and freshly ground pepper, skirt steak, trimmed and cut into 4 portions, red onion, cut into thick rounds, olive oil, lime, cut into wedges, for serving
    28 min, 6 ingredients
  • Soy-Marinated Flank Steaks (Food Network Kitchens) Soy-Marinated Flank Steaks (Food Network Kitchens)
    flank steak , about 1 1/2 lb, soy sauce and
    6 More
    flank steak , about 1 1/2 lb, soy sauce, worcestershire sauce, balsamic vinegar, vegetable oil, garlic, crushed, sugar, freshly ground pepper
    20 min, 8 ingredients
  • Grilled Florentine-Style Steaks (Food Network Kitchens) Grilled Florentine-Style Steaks (Food Network Kitchens)
    porterhouse or tsp-bone steaks (about 1 1/2 inches thick) and
    5 More
    porterhouse or tsp-bone steaks (about 1 1/2 inches thick), garlic , smashed, vegetable oil, for the grill, coarse sea salt and freshly ground pepper, extra-virgin olive oil, lemon, cut into wedges (optional)
    1 hour 20 min, 6 ingredients
  • Grilled Korean-Style Skirt Steak (Food Network Kitchens) Grilled Korean-Style Skirt Steak (Food Network Kitchens)
    skirt steak, trimmed and cut crosswise into 4-inch pieces and
    9 More
    skirt steak, trimmed and cut crosswise into 4-inch pieces, sesame seeds, garlic , smashed, cola, soy sauce, dark brown sugar, toasted sesame oil, kosher salt and freshly ground pepper, white onion, cut into 2-inch-thick wedges, banana or cubanelle peppers
    40 min, 10 ingredients
  • Grilled Ribbons of Thai-Style Steak (Food Network Kitchens) Grilled Ribbons of Thai-Style Steak (Food Network Kitchens)
    flank steak (about 2 lb), very cold (see cook's note.) and
    31 More
    flank steak (about 2 lb), very cold (see cook s note.), thai red curry paste , recipe follows, unsweetened coconut milk, dark brown sugar, southeast asian fish sauce, ground turmeric (optional), spray oil, peanut sauce , recipe follows, thai red curry paste, dried red chiles , like arbol, stemmed and seeded, coriander seeds, cumin seeds, white peppercorns, roughly chopped coriander leaves, stems , and roots ( cilantro), southeast asian fish sauce, kosher salt, ground cardamom (optional), ground nutmeg, fresh red chiles, stemmed and chopped, garlic, shallots, fresh lemongrass stalks (about 6 oz), trimmed and thinly sliced, fresh ginger, peeled and chopped, vegetable oil , like soy, peanut, or corn, peanut sauce, coconut cream skimmed from the top of canned coconut milk, thai red curry paste , see above, chicken broth, homemade or low-sodium canned, unsweetened coconut milk, chunky peanut butter, southeast asian fish sauce, freshly squeezed lime juice, or more to taste
    1 hour 15 min, 32 ingredients
  • Steak With Olive Salsa (Food Network Kitchens) Steak With Olive Salsa (Food Network Kitchens)
    extra-virgin olive oil, garlic, chopped and
    8 More
    extra-virgin olive oil, garlic, chopped, rosemary, leaves stripped, boneless lamb steak or skirt steak, kosher salt and freshly ground pepper, chopped fresh parsley, pitted green spanish olives, coarsely chopped, lemons, halved, banana or cubanelle peppers, halved lengthwise and seeded, scallions
    35 min, 10 ingredients
  • Steak and Hummus Sandwiches (Food Network Kitchens) Steak and Hummus Sandwiches (Food Network Kitchens)
    red onion, thinly sliced and
    8 More
    red onion, thinly sliced, sliced pickled banana peppers , plus 1/2 cup juice from the jar, hummus, grilled flank steak (reserved from grilled steak with tapenade, extra-virgin olive oil, kosher salt and freshly ground pepper, pocketless pitas (preferably whole wheat), romaine lettuce leaves, thinly sliced, hot sauce, for topping (optional)
    20 min, 9 ingredients
  • Steak-Spinach Salad With Sour-Cream Potatoes (Food Network Kitchens) Steak-Spinach Salad With Sour-Cream Potatoes (Food Network Kitchens)
    russet potatoes, olive oil, plus more for brushing and
    9 More
    russet potatoes, olive oil, plus more for brushing, sour cream, buttermilk, chopped fresh chives, juice of 1/2 lemon, kosher salt and freshly ground pepper, boneless sirloin steak, red onion, sliced into thick rings, baby spinach or chopped regular spinach, steak sauce
    1 hour 20 min, 11 ingredients
  • Steak and Eggs (Food Network Kitchens) Steak and Eggs (Food Network Kitchens)
    vegetable oil, sirloin steak (about 1 inch thick ) and
    4 More
    vegetable oil, sirloin steak (about 1 inch thick ), kosher salt and freshly ground black pepper, unsalted butter, eggs, copyright 2001 television food network , g.p. all rights reserved
    40 min, 6 ingredients
  • Steak Pizzaiola (Food Network Kitchens) Steak Pizzaiola (Food Network Kitchens)
    boneless sirloin steak (about 1 inch thick), excess fat t... and
    11 More
    boneless sirloin steak (about 1 inch thick), excess fat trimmed, kosher salt, extra-virgin olive oil, garlic , smashed, onion, sliced 1/4 inch thick, bell peppers (1 red, 1 yellow), sliced 1/2 inch thick, jarred pepperoncini, drained and thinly sliced, crushed tomatoes, dried oregano, red pepper flakes, chopped fresh parsley, focaccia , for serving (optional)
    35 min, 12 ingredients
  • Steak-Peppercorn Salad (Food Network Kitchens) Steak-Peppercorn Salad (Food Network Kitchens)
    beef eye round steaks, dijon mustard and
    10 More
    beef eye round steaks, dijon mustard, kosher salt and freshly ground black pepper, extra-virgin olive oil, white mushrooms, halved or quartered, grated parmesan cheese, plus more for topping, low-fat sour cream, brined green peppercorns, drained and chopped , plus 1 tsp brine from the jar, romaine lettuce hearts, chopped, stalks celery, sliced, tomatoes, halved or quartered, whole-wheat croutons
    35 min, 12 ingredients
  • Steak and Tabbouleh Salad (Food Network Kitchens) Steak and Tabbouleh Salad (Food Network Kitchens)
    flank steak, red wine vinegar, olive oil and
    10 More
    flank steak, red wine vinegar, olive oil, worcestershire sauce, garlic , smashed, kosher salt and freshly ground black pepper, bulgur wheat, seedless cucumber, chopped, whole parsley leaves, pitted kalamata olives, halved, baby arugula, red onion , cut into 6 thick slices
    50 min, 13 ingredients
  • Steak With Parmesan Spinach (Food Network Kitchens) Steak With Parmesan Spinach (Food Network Kitchens)
    flank steak, extra-virgin olive oil, for brushing and
    9 More
    flank steak, extra-virgin olive oil, for brushing, kosher salt and freshly ground pepper, unsalted butter, onion, finely chopped, all-purpose flour, whole milk, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese, grated lemon zest, freshly grated nutmeg
    35 min, 11 ingredients
  • Steak With Spicy Olive Pesto (Food Network Kitchens) Steak With Spicy Olive Pesto (Food Network Kitchens)
    boneless sirloin steak (1 1/4 inches thick ) and
    9 More
    boneless sirloin steak (1 1/4 inches thick ), extra-virgin olive oil, juice of 1 lemon, kosher salt and freshly ground pepper, pine nuts, parsley (leaves only ), garlic, red pepper flakes, grated parmesan or grana padano cheese, chopped pitted green olives (such as sicilian or cerignola)
    3 hour 10 min, 10 ingredients
  • Steak With Blue Cheese Potatoes (Food Network Kitchens) Steak With Blue Cheese Potatoes (Food Network Kitchens)
    russet potatoes and
    10 More
    russet potatoes, extra-virgin olive oil, plus more for brushing, boneless top sirloin steak (about 1 1/2 inches thick ), kosher salt and freshly ground pepper, soft blue cheese (about 3/4 cup), sour cream, chopped fresh parsley , chives and/or scallions, shallot, sliced , or 2 tbsp diced red onion, ruby port or red wine, low-sodium beef broth, cold unsalted butter
    40 min, 11 ingredients
  • Steak with Red Wine-Shallot Sauce (Food Network Kitchens) Steak with Red Wine-Shallot Sauce (Food Network Kitchens)
    new york strip steak (about 1-inch thick ) and
    4 More
    new york strip steak (about 1-inch thick ), kosher salt and freshly ground pepper, shallot, minced, boxed red wine, cold unsalted butter, cubed
    33 min, 5 ingredients




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