97 steak dipping Recipes

soy sauce, red curry paste, minced garlic, lime juice, ground coriander, ground coriander, peanut oil, honey, boneless sirloin or 6 lbs flank steaks, spicy peanut dipping sauce (see )

refrigerated pizza dough, steak-ums (frozen chipped steak), chopped onion, chopped green pepper (optional), sliced mushrooms (canned ok) (optional), part-skim ricotta cheese, white american cheese, pizza sauce, for dipping

sour cream, cream cheese dip, red onion, chopped, parsley, chopped, chipotle chiles , from can with adobe sauce, chopped plus adobe sauce to taste, tuna steaks , cut into pieces, taco seasoning mix (i use basic taco/fajita seasoning), taco shells, hard or soft or tortilla wraps

spicy peanut dipping sauce, smooth peanut butter, water, soy sauce, lime juice from 1 lime, asian chili sauce, dark brown sugar, garlic , minced or pressed through a garlic press (about 1 tsp), chopped fresh cilantro leaves, scallions white and green parts, sliced thin, beef satay, flank steak, soy sauce, vegetable oil, asian chili sauce , or more to taste, dark brown sugar, minced fresh cilantro leaves, garlic , minced or pressed through a garlic press (about 2 tsp), scallions , white & green parts, sliced thin, recipe spicy peanut sauce

chicken broth, sirloin steaks, thinly sliced, tofu, firm (or extra firm ), napa cabbage, shredded, bell peppers, thinly sliced (red or yellow ), carrot, thinly sliced, shiitake mushroom , stems discarded, green onion , root trimmed, prepared steamed rice (preferably japanese rice), coriander, freshly chopped (cilantro), teriyaki sauce, sesame and ginger marinade, ponzu sauce , a citrus-flavoured soy sauce (bottled dips and marinades are fine)

eggs, beaten, salt, cornflour, beef frying steak, thinly sliced strips (0.5-1 cm wide ), vegetable oil , for deep frying, carrots , finely julienned, spring onion , julienned, garlic clove, minced, red chili, finely chopped, sugar, rice vinegar, sweet chilli dipping sauce, splash soy sauce

palm sugar or brown sugar, water, divided, tamarind paste, coriander seeds, cumin seeds, fennel seeds, chopped peeled fresh galangal, chopped peeled fresh lemongrass, shallots, coarsely chopped, candlenuts or macadamia nuts, garlic clove, chopped, fresh red chile, chopped, ground turmeric, salt, rib-eye steak, trimmed and cut into (1/4 x 1-inch) strips, canola oil, peanut dipping sauce

cooked brown basmati rice (or 2.5oz raw brown basmati cooked until tender), fresh salsa , dip, scallions, sliced, red kidney beans, roasted red peppers , from a jar drained and sliced, tuna steak in brine, drained and flaked, salad leaves, to serve

pizza dough (either homemade, ready to form or purchased,raw), ricotta cheese (if it s liquidy, drain til it s dry), diced pepperoni (i used a stick and diced it), ham steak, diced, fresh mozzarella , shredded, fresh mushrooms, diced (give these a real quick saute to render the liquid, then drain well.), fresh italian herbs, garlic, minced, egg or white, beaten and mixed with a tsp or so of water, marinara or pizza sauce for dipping, fresh grated parmesan , optional

beef strip steaks (about 2 1/2 lb.), fish sauce, rice wine vinegar, grated fresh ginger, garlic cloves, minced, sugar, honey, sesame oil, freshly ground pepper, red onion, sliced, soft taco-size flour tortillas, warmed, vietnamese dipping sauce, toppings: thinly sliced red cabbage , matchstick carrots, thinly sliced red onion, chopped fresh cilantro, chopped fresh mint, cucumber slices

pork shoulder steak, garlic cloves, chopped, maple syrup, nutmeg, salt, white wine, sweet paprika, sweet potatoes, quartered, sweet chili oil, sweet chilli dipping sauce

beef rib eye, soy sauce, fish sauce, brown sugar, dried red chiles, thai fish sauce, juice of 2 limes, palm or brown sugar, soy sauce, roasted rice powder, scallions, finely chopped

cooked long-grain rice, at room temperature, leftover gorgonzola cream sauce, plus more for dipping, crumbled gorgonzola, leftover barbecue butter, softened, leftover stalks grilled asparagus, cut into thirds, leftover grilled flank steak , cut into 12 1/2-inch-wide slices, kosher salt and freshly ground pepper

recipe chimichurri rojo, two 1-lb skirt steaks, kosher salt and freshly ground black pepper to taste, recipe cebollas fritas, assorted olives, pitted and chopped, minced italian parsley

recipe chimichurri rojo, two 1-lb skirt steaks, assorted olives, pitted and chopped, minced italian parsley leaves, kosher salt and freshly toasted and ground black pepper, to taste