182498 steak chive whiskey cream Recipes

red potatoes, quartered, chicken bouillon granules, carton (8 oz) spreadable chive and onion cream cheese, half-and-half cream, butter, cubed, salt, pepper

steaks, butter, heavy whipping cream, white wine, minced garlic, gorgonzola, crumbled, fresh basil (to taste), fresh ground pepper (to taste)

steaks, cut in serving size pieces, cream of mushroom soup, dry onion soup mix, ginger ale

steaks, salt and pepper, cream of mushroom soup, dry onion soup mix

light cream cheese (block), light chive & onion cream cheese (tub), chipped beef (chopped fine ), worcestershire sauce, garlic powder

butter, all-purpose flour, onion, chopped, chopped fresh chives, heavy cream, water, milk, ground cumin, salt, ground black pepper, garlic powder, dried thyme, potatoes, peeled and cubed, skinless, boneless chicken breast halves - cut into cubes, chopped fresh parsley

chive & onion cream cheese, bacon, cooked and crumbled (more or less bacon to your taste), refrigerated crescent dinner rolls

chive & onion cream cheese, cooked baby shrimp, grated onion, worcestershire sauce, fresh lemon juice or 1/2 tsp fresh lime juice, seafood cocktail sauce, red bell pepper, finely chopped, crackers or toasted pita bread or rye cocktail bread

carrot, shredded (about 1/2 cup divided ), chive & onion cream cheese (1/3 less fat), cucumbers , cut lengthwise in half, seeded, salt and pepper, peas (optional)

steaks (fillet or rump), olive oil, salt and pepper, onions, grated velveeta cheese, sour cream

boneless rib-eye steaks, 1 - 1 1/4-inch-thick (about 12 oz each), kosher salt, fresh ground black pepper, yellow onion, garlic clove, canned chipotle chiles in adobo (or more ), canola oil or 2 tbsp vegetable oil, ground cumin, dried oregano, preferably mexican, beer, preferably mexican or 1/4 cup pale ale, no-salt-added chicken broth, heavy cream, lime

steaks , 1 to 1 1/2 lb each, canola oil, salt and pepper, cognac, heavy cream, dijon mustard

steaks, 3/4 to 1-inch thick, kosher salt, black peppercorns, coarsely crushed, clarified , unsalted butter, beef stock or broth, cognac, heavy cream, green peppercorns in brine, drained and slightly crushed

potatoes, peeled and cubed, chive and onion cream cheese, softened, butter, softened

boneless rib-eye steaks, blue cheese, cream cheese, salt & freshly ground black pepper, tomato sauce, worcestershire sauce, chopped parsley, garlic clove, minced

cream of tomato soup (i use vegan), diced tomatoes with jalapenos, garlic powder, pickapeppa sauce (optional), dried basil, cumin, onion powder, indian red curry paste (optional), dried chives, sour cream (optional)

frozen whole kernel corn, chopped sweet red peppers or 2 cups green sweet peppers, chopped onion (1 large), butter or 1 tbsp margarine, black pepper, condensed cream of celery soup, cream cheese spread with chive and onions or 1 (8 oz) container with garden vegetables, milk

chopped spinach , defrosted and pressed in a strainer to drain, cream cheese with chives, sour cream, flour, lemon juice, swiss cheese, grated, salt and pepper, to taste, nutmeg, parmesan cheese, grated, breadcrumbs, butter, melted