14842 stalking Recipes

stalks celery, coarsely chopped, celery seeds, coriander seeds, seedless green grapes, still water, sparkling water

stalks green onions, finely chopped, garlic cloves, finely chopped, soy sauce, sugar, sesame oil, pepper, flank steak, flour, eggs, beaten, soy sauce, vinegar, sugar, pepper, sesame seeds

stalk, medium (7-1/2 - 8 long) celery, onions, approx 3-3/4 long, 3 dia) peppers, sweet, red, garlic, carrots, lentils , mature seeds, cube chicken stock cubes, water, tomato puree, olive oil

stalks red swiss chard, chopped, chopped spinach leaves, chopped purple kale, loose green tea leaves, still water

stalks celery, chopped , about 1 cup, onion, chopped , about 1 cup, green sweet pepper, chopped , about 3/4 cup, garlic cloves, minced, olive oil, cooked ham, diced , about 1 1/4 cups (i used cooked chicken instead), paprika, sugar, dry mustard, ground cumin, dried basil, crushed, dried oregano, crushed, dried thyme, crushed, black pepper, cayenne pepper, black-eyed peas, rinsed and drained, yellow hominy (i used white hominy and it was good), diced tomatoes (do not drain), low sodium chicken broth, fresh parsley, coarsely chopped, molasses

stalks lemongrass, thinly sliced, garlic cloves, coarsely chopped, shallot, coarsely chopped, galangal, peeled and coarsely chopped, kaffir lime leaves, deveined, turmeric, chilies, chopped and seeded, water, vegetable oil, beef or 600 g chicken, fish sauce, sugar, salt, onion, peeled and sliced into wedges, red capsicum, sliced (bell pepper), roasted peanuts, ground, rice vermicelli , for serving

stalks celery, tomatoes, red pepper, red onion, light red kidney beans, dark red kidney beans, pinto beans, green beans, yellow beans, lima beans, great northern bean, black beans, garbanzo beans, fresh oregano, fresh rosemary, fresh thyme, dijon mustard, sugar or 3 honey, fresh garlic cloves, fresh parsley, balsamic vinegar, red cider vinegar, extra virgin olive oil, fresh basil, cayenne pepper

stalks rhubarb, diced (about 3 cups), water, granulated sugar, fresh basil (about 8-10 leaves ), half-and-half, almond extract, macadamia nuts, finely chopped

stalks fresh lemon grass (about 12 in.), rinsed, lemon thyme or regular thyme sprigs (3 to 4 in.), rinsed, spearmint , peppermint, or mint sprigs (6 to 8 in.; use 1 kind or a combination), rinsed, a quarter ) fresh ginger, crushed, lemon or lime slices, peppermint tea

stalks taro root, lemon juice, coconut cream, chopped spring onion, chopped chili

stalks green onions, finely chopped, garlic cloves, minced, shoyu, sugar, sesame seed oil, pepper, flank steak, thinly sliced, flour, eggs, beaten, shoyu, vinegar, sugar, sesame seeds

stalk celery, thinly sliced, carrot, peeled and thinly sliced, green pepper, finely chopped, onion, finely chopped, chicken broth, light beer, room temperature, salt, pepper, cornstarch, water, shredded sharp cheddar cheese

stalk (12 in.) fresh lemon grass, sliced shallots, sliced garlic, sliced fresh red or green jalapenos, sliced peeled fresh galangal (optional), sliced peeled fresh ginger, coriander seed, ground dried turmeric, salted roasted macadamia nuts, salad oil

stalk celery sliced, leek sliced, carrots sliced, onion diced, garlic diced, smoked, thin sausages (optional) diced, canned lentils rinsed, dried thyme, dried basil, dried parsley, english or dijon mustard, broth (vegetable or beef)

stalks (about 12 in.) fresh lemon grass or 3 strips lemon peel (yellow part only; 1/2 by 4 in.), a quarter ) peeled fresh galangal or ginger, dried bay leaves, ground dried turmeric, reduced-fat or regular coconut milk, fat-skimmed chicken broth, jasmine or long-grain white rice, salt

stalks celery hearts, cut in half, ripe pitted olives, pimiento-stuffed olives, crisp okra pickles, pickled corn, sweet pickle slices, dill pickle slices, head cauliflower , broken into flowerets, cucumbers, unpeeled and sliced, radishes

stalks of celery chopped into thin slices (i use the mandolin - i also peel first to omit some of the fibers), red wine vinegar, olive oil, grated parmesan cheese, chopped garlic clove, salt, pepper