25290 sriracha crab crab style cab Recipes

ketchup, sriracha sauce, wasabi paste, worcestershire sauce, lemon juice, salt and pepper

hot sauce , sriracha, rice vinegar, grated fresh ginger, chicken breasts, boneless, skinless cut into large chunks, egg, panko breadcrumbs, kosher salt, garlic powder, olive oil

butter, sriracha sauce, garlic cloves, minced, shrimp, cleaned deveined tails on, lemon peel, grated, fresh mint, minced, fresh basil, minced

peach halves in heavy syrup, sriracha, plus more if desired, dark soy sauce, white vinegar, freshly cracked black pepper, kosher salt, plus extra, chicken wings or drumette

fresh fish diced, lime juice (or 1/2cup. lime-1/4c.fresh orange juice, whole tomatoes diced, whole red onion diced, whole persian cucumber diced, ear corn kernels only, garlic minced, whole jalapeno seeded, minced, fresh cilantro, extra virgin olive oil, sriracha, salt, pepper, avacado sliced for garnish

boil-in-bag long-grain rice, hoisin sauce, ketchup, sriracha (hot chile sauce, such as huy fong), canola oil, presliced onion, bottled minced fresh ginger, bottled minced garlic, curry powder, skinless, boneless chicken breast , cut into 1-inch-thick slices

mayonnaise, green onions, sliced, chopped fresh parsley, asian sriracha hot chili sauce, garlic clove, pressed

canola mayonnaise, sriracha (hot chile sauce, such as huy fong), chopped fresh cilantro, cider vinegar

butter or 4 tbsp margarine, onion, chopped, mushroom, sliced, cooked shrimp (i use imitation crab and scallops) or 2 cups cooked crab (i use imitation crab and scallops) or 2 cups cooked scallops (i use imitation crab and scallops), grated parmesan cheese (divided ), minced fresh parsley, salt, white pepper, butter, all-purpose flour, milk, grated swiss cheese, salt and pepper, half-and-half, egg yolk, mixed with the half and half, milk, water, eggs, melted butter, cooking oil, all-purpose flour, salt

sriracha sauce, sesame oil, vegetable broth, agar, powder, vegetable oil , placed in the freezer for an hour to chill, peanut oil, firm tofu (no need to press it), sesame oil, soy sauce, mirin, drop rice vinegar, brown sugar, cold water, whisked with 1 tsp cornstarch, black and white sesame seeds , for garnishing

vegetable oil, shrimp, peeled, deveined , sliced in half length-wise (21-25 size), garlic clove, minced, shredded green cabbage, shredded carrot, cooked chicken, shredded (or chopped ), egg, lightly beaten, grain or 3 cups basmati rice, cooked and cold, ketjap manis (indonesion sweet soy sauce), sesame oil, sriracha sauce (or to taste)

water, bouquet garni, crab boil, lemons, cut in half, garlic heads , slit in half, blue crab, dungeness crab, green shore crab, stone crab, common european crab, queen crab claws, snow crab claws, king or alaskan claws

marinade, stella artois beer, vegetable oil, chopped garlic, teriyaki sauce, light brown sugar, light soy sauce, cornstarch, cold water, sriracha to taste, celery chips, white sesame seeds

whole chicken giblets removed and patted dry, unsalted butter softened, sriracha chili sauce, light beer , pale ale works great

olive oil, garlic, chopped, crab delights imitation crab (or other imitation crab), fresh broccoli, steamed or 2 cups frozen broccoli, defrosted, tomato, chopped, dry linguine, cooked (may use fresh), salt and pepper, parmesan cheese (optional)

king crab legs (alaska king crab split legs), butter or 1/4 cup margarine, melted, lemon juice, grated onions, chopped parsley, tarragon, crushed, bottled hot pepper