185098 squash simmered wine soy sauce Recipes

rice vinegar, chili paste with garlic, fresh gingerroot, peeled and grated, soy sauce, sesame oil

tamari soy sauce, orange , juice and zest of, only, fresh gingerroot, peeled and finely chopped, garlic clove, peeled and crushed, spring onions, trimmed and sliced, organic salmon fillets, mixed baby spinach or 200 g watercress or 200 g rocket

soy sauce, gingerroot, chopped, garlic cloves, chopped, brown sugar, cilantro, chopped, toasted sesame seeds, green onion, chopped, chili flakes, dark sesame oil, honey

boiling water, soy sauce, white sugar, garlic powder, cornstarch (to thicken)

cooked rice (i use instant rice, white or brown), canola oil, flank steaks, thinly sliced, assorted bell peppers (any color ), onion , sliced into half moons, garlic cloves, sliced, low sodium soy sauce

carrots, peeled and julienned, green peppers, seeded and julienned, bean sprouts, sesame oil, canola oil, soy sauce, rice vinegar

sirloin steaks, sea salt and freshly ground black pepper, pak choy or bok choy (even spinach or any other greens will do), soy sauce, thumb-sized piece of ginger, peeled, chilli , deseeded and finely chopped, a garlic clove, finely grated, lime, juiced, olive oil

head garlic, peeled (about 16 cloves), good olive oil, crushed red pepper flakes, kosher salt, stalks broccoli, cut into florets (8 cups of florets), soy sauce

head garlic, peeled (about 16 cloves), good olive oil, crushed red pepper flakes, kosher salt, stalks broccoli, cut into florets (8 cups of florets), soy sauce

head garlic, peeled (about 16 cloves), good olive oil, crushed red pepper flakes, kosher salt, stalks broccoli, cut into florets (8 cups of florets), soy sauce

ginger , about 2 oz, scallions ( green onion), soy sauce, white vinegar, sugar, water, spicy chinese chili red paste (optional)

gingerroot, minced or grated, garlic clove, finely minced, chicken stock, lite soy sauce, rice vinegar, asian sesame oil, sugar, freshly ground black pepper to taste

soy sauce, hoisin sauce, honey, lime juice, grated lime zest, boneless center-cut pork chops (6 to 8 oz each), instant flour , for dredging (recommended: wondra), vegetable oil, scallions, white and green, sliced and separated, garlic, minced, steamed greens, such as swiss chard or spinach, for serving

olive oil, garlic, minced, snow peas, sliced, sliced napa cabbage, carrot, grated, water chestnuts, drained and sliced, red bell pepper , julienned, orange juice, soy sauce, cold water, cornstarch, red pepper, firm tofu, cut into 1-inch cubes, sauteed with herbes de provence, cooked soba or ramen noodles

olive oil, garlic, minced, snow peas, sliced, sliced napa cabbage, carrot, grated, water chestnuts, drained and sliced, red bell pepper , julienned, orange juice, soy sauce, cold water, cornstarch, red pepper, firm tofu, cut into 1-inch cubes, sauteed with herbes de provence, cooked soba or ramen noodles

sesame oil, bok choy , sliced crosswise into 1/2-inch thick slices, reduced-sodium soy sauce, crushed red pepper flakes, salt and ground black pepper, cashews

california walnuts, toasted, alaskan halibut filets, eggs lightly beaten with 1 tbsp water, flour, olive oil, light, soy sauce, clover honey, salt and pepper

hot cooked rice, butter ( not margarine ), soy sauce ( or more if desired )