317 squash sage butter Recipes

butternut squash (about 3 1/2 to 5 1/4 lb each), garlic bulbs, olive oil, butter, half-and-half, minced fresh sage, salt, freshly ground pepper

acorn squash, butter, melted, brown sugar, salt, divided, pepper, ground beef, chopped celery, chopped onion, king arthur unbleached all-purpose flour, rubbed sage, milk, salad croutons, shredded cheddar cheese

yellow squash, cooked and drained thoroughly, yellow meal cornbread (8-9 inches cold small pan ), chopped onion, chopped celery, margarine or 1/2 cup butter, divided, milk, cream of mushroom soup (straight from can) or 1 (10 3/4 oz) can chicken soup (straight from can), poultry seasoning, ground sage, salt and pepper

butternut squash, peeled, apple cider, water, butter, sugar, salt, pepper, chopped toasted pecans, chopped fresh or 1 tsp. dried sage

spaghetti squash, green pepper, chopped, onion, chopped, basil leaves, crushed, oregano leaves, crushed, garlic powder, marjoram , thyme, and sage, italian olive oil, tomatoes, chopped, butter, parmesan cheese

lasagna noodles, butternut squash , about 3 lbs, olive oil, divided, salt, butter, divided, chopped yellow onions (1 extra large onion), swiss chard, chopped ,tough stems discarded, salt, flour, black pepper, garlic salt, ground nutmeg, dried thyme, ground dried sage, milk (2% is fine), grated parmesan cheese, grated mozzarella cheese, chopped green onions

olive oil, onion, finely chopped (4-6oz), frozen winter squash, freshly grated parmesan cheese, plain dried breadcrumbs, egg, lightly beaten, nutmeg, salt, fresh ground black pepper, egg white, water, wonton wrappers (50 wrappers), butter, sliced fresh sage leaf

unsalted butter, minced fresh sage, vegetable stock or 6 cups chicken stock, pureed butternut squash, olive oil, caramelized onion, arborio rice, minced fresh rosemary, dry white wine, grated parmigiano-reggiano cheese, salt & freshly ground black pepper, to taste

spaghetti squash, fresh sage leaves , 6 of the leaves finely chopped, garlic clove, minced and crushed to a paste, gruyere cheese, grated (about 8 oz), heavy cream, salt & freshly ground black pepper, butter

acorn squash, peeled and cut into 3/4-inch cubes, firm pears, peeled and coarsely chopped, celery ribs, thinly sliced, onion, finely chopped, butter, melted, dried thyme, salt, dried sage leaves, pepper, carton (48 oz) chicken broth

summer squash, sliced, chopped onion, reduced-fat cream of chicken soup, carton nonfat sour cream, herb seasoned stuffing mix, butter, melted, sage, onion powder, shredded cheddar cheese

sliced zucchini or summer squash, sweet or red onion, diced, garlic, minced, fresh mushrooms, sliced, butter, divided, olive oil, fine bread crumbs, chicken stock, cream or half and half, fresh sage, rubbed and chopped, celery powder (if you use salt, please adjust rest of salt, accordingly. i use ground celery seed... great flavor, no salt, crushed crackers (i used cornbread crackers, but you can use any flavor you d like), crushed pecans, kosher or sea salt and fresh ground pepper

acorn squash, halved and seeded, egg, lightly beaten, salt, pepper, chicken bouillon granules, boiling water, chopped onion, butter, crushed sage stuffing mix

mashed, cooked butternut squash, salt, freshly ground black pepper, cayenne pepper, mascarpone cheese, egg yolk, grated parmesan cheese, wonton wrappers, butter, garlic, unpeeled, chopped fresh sage to taste, grated parmesan cheese , or to taste

yellow squash, cooked and mashed (2 cups), eggs, beaten, cornbread muffins, crumbled (2 1/2 cups), milk, onion powder, butter, sage, cream of chicken soup, salt and pepper

shaped pasta, heavy whipping cream or 2 cups evaporated skim milk or 2 cups evaporated 2% milk, butter, mexican blend cheese, shredded, onion, chopped, garlic clove, minced, olive oil, divided, zucchini , julienned, summer squash , julienned, salt, divided, pepper, boneless skinless chicken breast, sliced, dried basil, dried marjoram, dried savory, dried rosemary, crushed, rubbed sage

cooking spray (olive oil is best ), butternut squash, garlic cloves, unpeeled, spanish onions, peeled and quartered, water, fat free chicken broth, dried thyme, ground nutmeg, butter, sage leaf, salt and pepper

butternut squash (about 2 lb.), eggs, light sour cream, sugar, butter, softened, all-purpose flour, chopped fresh sage, baking powder, salt, ground nutmeg