464 squash olive sauce Recipes

  • Butternut Squash Pasta Sauce
    butternut squash (about 1 1/2 lb), olive oil and
    6 More
    butternut squash (about 1 1/2 lb), olive oil, dried rubbed sage, coarse salt and pepper, garlic cloves, peelon, half-and-half, pasta, for serving (such as cheese ravioli or any short pasta), parmesan cheese
    1 hour , 8 ingredients
  • Squash and Sweet-Potato Soup with Chipotle Sauce
    butternut squash (1 large), halved lengthwise and seeds d... and
    10 More
    butternut squash (1 large), halved lengthwise and seeds discarded, olive oil, sweet potatoes (2 large), onion, chopped, white part of 1 leek, chopped, chopped peeled fresh ginger, light vegetable stock or broth, white pepper to taste, fresh lemon juice , or to taste, honey (optional), chipotle sauce
    3 hour , 11 ingredients
  • Spaghetti Squash
    spaghetti squash, olive oil and
    2 More
    spaghetti squash, olive oil, marinara sauce (reco ( barilla), garlic salt , to taste
    50 min, 4 ingredients
  • Stuffed Butternut Squash
    butternut squash , cut in half lengthways and deseeded and
    11 More
    butternut squash , cut in half lengthways and deseeded, olive oil, red onion, peeled and chopped, garlic cloves, peeled and crushed, red pepper , deseeded and diced, green pepper , deseeded and diced, cannellini beans, drained, pesto sauce, tomatoes, halved, low-fat soft cheese, salt & freshly ground black pepper, fresh herb, chopped (1 tbsp each of basil, parsley and chives)
    55 min, 12 ingredients
  • Creamy Hokkaido Squash Pasta Sauce
    hokkaido squash, garlic cloves, olive oil, water and
    5 More
    hokkaido squash, garlic cloves, olive oil, water, vegetable broth, milk, nutmeg, pepper, salt , to taste
    40 min, 9 ingredients
  • Cheesy Butternut Squash Pasta Sauce
    butternut squash, peeled and cut into 1/2-inch cubes and
    9 More
    butternut squash, peeled and cut into 1/2-inch cubes, olive oil, butter, onion, finely chopped, garlic, minced, apple, peeled and chopped, chicken broth, milk, italian cheese blend (parmesan, asiago, and romano), salt and ground black pepper to taste
    55 min, 10 ingredients
  • Tri-Color Summer Squash on the Grill
    zucchini (8-10 inches), yellow squash (8-10 inches) and
    7 More
    zucchini (8-10 inches), yellow squash (8-10 inches), pattypan squash (6-7 inches diameter. i prefer the white variety), olive oil, garlic powder, salt and pepper, grated parmesan cheese (optional), horseradish sauce (optional)
    30 min, 9 ingredients
  • Spaghetti Squash with Tomato-Basil Sauce
    spaghetti squash, olive oil, garlic cloves, minced and
    4 More
    spaghetti squash, olive oil, garlic cloves, minced, no-salt-added diced tomatoes, diced tomatoes, chopped fresh basil, divided, shredded pecorino romano cheese
    8 ingredients
  • Butternut Squash Enchiladas With Tomatillo Sauce
    tomatillo, chicken stock or 2 1/2 cups broth and
    14 More
    tomatillo, chicken stock or 2 1/2 cups broth, cilantro, chopped, green onion, chopped, jalapeno, sliced, sugar, black pepper, butter, flour, butternut squash (2 lb), olive oil, garlic clove, minced, yellow onion, diced, fresh corn, uncooked (frozen okay), monterey jack cheese, grated, dozen corn tortilla
    1 hour 25 min, 16 ingredients
  • Spaghetti Squash Gratins with Chunky Tomato Sauce
    spaghetti squash, olive oil, garlic cloves, minced and
    10 More
    spaghetti squash, olive oil, garlic cloves, minced, kosher salt, divided, freshly ground black pepper, divided, crushed red pepper, whole tomatoes, drained and chopped, oregano sprigs, thyme sprigs, grated fresh parmesan cheese, chopped fresh oregano, chopped fresh thyme, carton fat-free ricotta cheese
    13 ingredients
  • Spaghetti Squash With Pesto-Olive Sauce for One Spaghetti Squash With Pesto-Olive Sauce for One
    spaghetti squash, cooked, pesto sauce and
    5 More
    spaghetti squash, cooked, pesto sauce, olive, chopped (garlic olives were suggested), garlic, chopped, fresh mozzarella cheese, chopped, provolone cheese, shredded, pine nuts, toasted
    20 min, 7 ingredients
  • Baked Spaghetti Squash with Tomato Sauce and Olives Baked Spaghetti Squash with Tomato Sauce and Olives
    spaghetti squash (about 3 1/4 lb), olive oil and
    15 More
    spaghetti squash (about 3 1/4 lb), olive oil, minced fresh onion, dried oregano, dried thyme, bay leaves, crushed red pepper, garlic cloves, minced and divided, dry red wine, water, coarsely chopped pitted kalamata olives, capers, freshly ground black pepper, salt, crushed tomatoes, undrained, grated fresh parmesan cheese, chopped fresh parsley
    17 ingredients
  • Turkey Meatballs with Spaghetti Squash in Tomato Sauce Turkey Meatballs with Spaghetti Squash in Tomato Sauce
    spaghetti squash, olive oil, garlic, minced and
    10 More
    spaghetti squash, olive oil, garlic, minced, onion, chopped, san marzano diced tomatoes, san marzano tomato sauce, ground turkey meat, italian bread, chopped, milk, grated parmesan, fresh basil, large stems removed, chopped, fresh parsley, chopped, vegetable oil, for frying
    2 hour 10 min, 13 ingredients
  • Roasted Butternut Squash Sauce, 2 Weight Watcher Points Plus Roasted Butternut Squash Sauce, 2 Weight Watcher Points Plus
    butternut squash, olive oil, salt and pepper, to taste and
    8 More
    butternut squash, olive oil, salt and pepper, to taste, sweet onion, cut into wedges, garlic cloves, large, unpeeled, sage leaves, butter or 1 -2 tsp olive oil, sage, fresh, chopped, ground nutmeg, cottage cheese, low fat, chicken broth , fat free
    1 hour 15 min, 11 ingredients
  • Eggplant-Squash Surprise Eggplant-Squash Surprise
    eggplant, yellow squash, tomato sauce, water and
    10 More
    eggplant, yellow squash, tomato sauce, water, rotel tomatoes, onion, extra virgin olive oil, rosemary , and, ginger, blend, kosher salt, black pepper, garlic cloves, mead (we were drinkin some and richard poured a little in, lol) (optional)
    40 min, 14 ingredients
  • New World Spaghetti Squash New World Spaghetti Squash
    spaghetti squash (2 - 3 lb) and
    14 More
    spaghetti squash (2 - 3 lb), olive oil , for skillet (or sesame oil ), coriander seeds or 1 tbsp coriander powder, cumin seeds or 1 tbsp cumin powder, pine nuts , generous scoop (pignola nuts), sesame seeds , generous scoop, sunflower seeds or pumpkin seeds, generous scoop, onions, coarsely chopped, big garlic cloves, coarsely chopped, jalapeno pepper (or 1 tsp of jarred pickled jalapenos), chili pepper sauce (i used thai chili garlic sauce), black beans (drained and rinsed ), limes or lemon juice, chopped cilantro leaves (fresh or dried ), corn chips, to serve (i blue or black corn chips for their color)
    31 min, 15 ingredients
  • Spaghetti Squash W/ Veggie Tomato Sauce Spaghetti Squash W/ Veggie Tomato Sauce
    spaghetti squash, olive oil, onions, chopped and
    8 More
    spaghetti squash, olive oil, onions, chopped, garlic cloves, minced, cremini mushrooms, sliced, zucchini, crushed tomatoes, fresh oregano, minced, fresh basil, minced, fresh rosemary, minced, sea salt
    16 min, 11 ingredients
  • Butternut Squash Sauce with Sage (Tyler Florence) Butternut Squash Sauce with Sage (Tyler Florence)
    butternut squash , about 1 1/2 lb, olive oil and
    8 More
    butternut squash , about 1 1/2 lb, olive oil, shallots, minced, salt and pepper, bay leaf, ground nutmeg, fresh sage leaves, cut in thin strips, chicken broth, freshly grated pecorino romano, chopped chestnuts, for garnish
    38 min, 10 ingredients




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